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Restaurants(15892)
SEAT RESERVATIONArtichaut
Grab a casual French lunch at a bargain price in the heart of the capital city.
SEAT RESERVATIONCarnesio-East
Unassuming but not unimpressive — this Western cuisine is served Japanese-style.
SEAT RESERVATIONNoguchi
Enjoy authentic Tokyo-style sushi without setting foot outside Osaka.
SEAT RESERVATIONYoshoku Ogata
Relish in the best Japanese-Western fusion cuisine at Ogata, in the heart of Japan’s ancient capital city.
SEAT RESERVATIONAragawa Tokyo
One of the most expensive steakhouses in the world, with its very own farm.
SEAT RESERVATIONKizaki
Indulge in well-crafted sushi, handmade by a skilled chef with a renowned reputation.
SEAT RESERVATIONRyokan Sekiyou
Enjoy the best of what traditional Japanese hospitality can offer, surrounded by the nature and serenity of Kanagawa.
SEAT RESERVATIONUsukifugu Yoshinoya
Get your hands on the best fugu pufferfish dish in town served in a kaiseki setting.
SEAT RESERVATIONSushi Michi Sakurada
Venture beyond the standard sushi and try this Nagoya-style sushi, which is exclusively served at this specific eatery.
SEAT RESERVATIONHiroyuki
Be pampered with elegantly-prepared home cooking, upgrading everyday ingredients to a whole new level.
SEAT RESERVATIONSadaya
Ditch the Ginza scene for this charming eatery in Taito that serves even better local flavors.
SEAT RESERVATIONagain
Upgrade your deep-fried skewers game with a fancy 20-course meal.
SEAT RESERVATIONMenya Itto
Don't settle for less when the best ramen in the country is just around the corner.
SEAT RESERVATIONYamagoe Udon
Make your own bowl of sanuki udon at a well-known noodle factory-turned-udon shop.
SEAT RESERVATIONPelican
A famous bakery that’s the subject of a new documentary, Pelican has been selling only two items on the menu for over 70 years, white bread loaves and dinner rolls.
SEAT RESERVATIONRamen Hayashida
Whether you want meat-based or fish-based soup, this gem of a ramen shop in Shinjuku has it all.
SEAT RESERVATIONUdon-bo Osaka
Be served piping hot udon as soon as you take your seat in Osaka, Japan's udon-loving city.
SEAT RESERVATIONOre no Ramen Appareya
The mountains are no obstacle for hunters of the best bowl of pork bone-based noodles in the region.
SEAT RESERVATIONManchinro
Be spellbound by the atmosphere and aroma as soon as you walk through the door of this Yokohama Chinatown institution.
SEAT RESERVATIONGUNRINDOU
A favorite of locals with a sweet tooth, this Tokyo sweet shop needs no introduction.
SEAT RESERVATIONPonta Honke
Top class tonkatsu, originally intended for the upper crust of old Japan.
SEAT RESERVATIONChukasoba Ito
The former recipient of a Michelin Bib Gourmand, this ramen restaurant in northern Tokyo continues to draw crowds — in spite of its inaccessibility.
SEAT RESERVATIONAtelier Kohta
The bright colors of the shop are matched by this Shinjuku bakery’s eye-catching sweets.
SEAT RESERVATIONLa Bombance
Experiment with a new dimension of Japanese cuisine, packed with a ton of foreign flavors.
SEAT RESERVATIONHechikan
A dried fish-based soup is a welcoming change in a region full of shoyu-based ones.
SEAT RESERVATIONNodaya
Put your trust in the hands of a grilled eel master, at a shop which has been refining their craft since the Meiji Restoration.
SEAT RESERVATIONRestaurant Varier
Here, Japanese twists are embedded in classic French cuisine, making beautiful edible works of art.
SEAT RESERVATIONYappari India
Ditch sweet curry for a proper spicy one, with a side of Indian cheese flatbread.
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