Yamaguchi Restaurants(122)
SEAT RESERVATIONFugu Kaiseki Garden
A young restaurant with an old soul — finding its home in an 80-year-old building constructed in the Showa era, Fugu Kaiseki Garden be the most sophisticated way dive into the daring world of the perilous Shimonoseki blowfish.
SEAT RESERVATIONCharanporan
Creative Izakaya in Yuda Onsen, Yamaguchi. Home to the famous chicken skin crackers and lively hospitality.
SEAT RESERVATIONYakiniku Sudaku Kazoku Tei Hofu Branch
Explore Yakiniku Sudaku Kazoku Tei in Yamaguchi for exquisite Chika beef and genuine Japanese dining experiences.
SEAT RESERVATIONMaki Sakaba Kururiya
Savor authentic Izakaya cuisine at Maki Sakaba Kururiya in Iwakuni. Enjoy Yakitori, Dumplings, and interactive grilling in a cozy setting.
SEAT RESERVATIONGyukaku Yamaguchi Yuta Branch
Gyukaku Yamaguchi Yuta: Experience authentic yakiniku in Yudaonsen, famous for Kobe Beef and an all-you-can-eat menu.
SEAT RESERVATIONKamado Ka Yamaguchi Iwakuni Branch
Savor traditional izakaya dishes like kamameshi at Kamado Ka Iwakuni inside HOTEL AZ, positioned strategically near Shinminatomachi, Yamaguchi.
SEAT RESERVATIONShimonoseki Kujiraya Nisshin Maru
Discover Izakaya cuisine with whale delicacies at Shimonoseki Kujiraya Nisshin Maru in Yamaguchi, known for whale bone ramen and unique flavors.
SEAT RESERVATIONKawara Soba Main Branch Otafuku
Immerse in kawara soba artistry in Yamaguchi's Kawatana Onsen. Enjoy crispy noodles with beef in a serene hotel ambiance.
SEAT RESERVATIONMekiki No Ginji Shinyamaguchi Shinkansenguchi Ekimae Branch
Mekiki No Ginji in Yamaguchi offers vibrant izakaya dining near Shin-Yamaguchi Station with fresh seafood and inventive dishes.
SEAT RESERVATIONYakinikuya En's Hofu Branch
High-quality yakiniku at Yakinikuya En in Hofu. Enjoy expertly grilled meats with an innovative service in Yamaguchi.
SEAT RESERVATIONYasumori Main Branch
Yasumori in Shimonoseki offers an intriguing mix of Korean and Japanese BBQ near Green Mall, specializing in rich kalbi and aromatic tonchan nabe.
SEAT RESERVATIONSake To Sakana Kingyo
Revel in fresh flavors at Sake To Sakana Kingyo, a Yamaguchi favorite for seafood and local sake, featuring crispy mackerel and straw-grilled bonito.
SEAT RESERVATIONKappou Fukugen
Taste skillfully crafted fugu and kaisendon at Kappou Fukugen near Iwakuni's scenic Kintaikyo Bridge, offering delectable Japanese seafood cuisine.
SEAT RESERVATIONUnagi No Naruse Yumetaun Ube Branch
Explore unagi mastery in Yumetaun Ube. Delight in expertly grilled eel, sweet sauces, and authentic flavors. A must-visit for unagi aficionados.
SEAT RESERVATIONYakiniku Horumon Tomimaru Hirao Branch
Yakiniku Horumon Tomimaru offers authentic yakiniku and ramen in Yamaguchi. Known for delectable BBQ and flavor-packed ramen dishes.
SEAT RESERVATIONTsukihi
Experience exquisite Japanese seafood in Tsukihi, Shunan, with the delightful omakase courses crafted from fresh, local ingredients. A touch of Showa-era charm.
SEAT RESERVATIONSushi Katsugyo Ryori Sengoku
Sushi Katsugyo Ryori Sengoku in Yamaguchi offers freshly crafted sushi and sea urchin delights next to Senzaki Port at Senzakitchen complex.
SEAT RESERVATIONSumibi Yakiniku Shuka Gyukaku Onoda Branch
Discover Sumibi Yakiniku Shuka Gyukaku in Yamaguchi for an authentic Japanese BBQ experience with charcoal-grilled meat. A local favorite for its ambiance and flavors.
SEAT RESERVATIONAkama Fukutei
Delight in fugu delicacies at Akama Fukutei, Shimonoseki, with award-winning views of the Kanmon Strait and exceptional Japanese courses.
SEAT RESERVATIONShunsai Robata 47 Henge
Indulge in exquisite robatayaki at Shunsai Robata 47 Henge, Shimonoseki's hidden gem near the station, known for its fresh sashimi and wide sake selection.
SEAT RESERVATIONSumibi Yakitori Hanabi
Authentic izakaya cuisine meets festival ambiance at Sumibi Yakitori Hanabi, known for its charcoal-grilled specialties near Ube Station.
SEAT RESERVATIONNamaniku Senmon Branch Yakiniku Kinjiro
Discover award-worthy Yakiniku at Namaniku Senmon Yakiniku Kinjiro near Iwakuni Station. Savor fresh skirt steak and raw beef delights.
SEAT RESERVATIONJanjaka Minamiwakuni Branch
Yakiniku near Uniqlo in Iwakuni; savor premium BBQ meats in an inviting atmosphere.
SEAT RESERVATIONYakiniku Yasumori Ayaragi Branch
Yakiniku Yasumori in Shimonoseki serves top-notch Yakiniku and Horumon near JR Ayaragi Station. Known for its fresh Wagyu beef and attentive service.
SEAT RESERVATIONIsobee
Delight in authentic Japanese cuisine at Isobee, just steps from Shin-Yamaguchi Station. Enjoy fresh seafood and diverse local sake offerings.
SEAT RESERVATIONKotobuki Yakiniku Main Branch
Indulge in authentic Yakiniku and Horumon at Hofu's Kotobuki, where tradition meets flavor. Located near Tenjin, it's a must-visit for barbecue lovers.
SEAT RESERVATIONUbe Horumon
Located near Ube Shinkawa Station, Ube Horumon offers a unique waterless cooking method and authentic Japanese barbecue in Yamaguchi.
SEAT RESERVATIONDiningbar Rocca
Diningbar Rocca in Yudaonsen blends dining bar and izakaya with wine bar delights, serving pizzas and Japanese wines in a cozy setting.
Discover the Culinary Delights of Yamaguchi
Yamaguchi, a charming prefecture located in the western part of Japan's Honshu island, offers a delightful blend of tradition and modernity. The area is renowned for its beautiful landscapes, historical attractions, and of course, its incredible culinary scene. Yamaguchi restaurants are celebrated for their use of local ingredients and traditional techniques, providing food lovers with unique and unforgettable dining experiences.
Traditional Yamaguchi Cuisine
When dining in Yamaguchi, one must not miss the opportunity to taste the traditional specialties that the region is famous for. One popular dish is "kawara soba," a unique noodle dish traditionally served on a heated roof tile. This dish consists of green tea noodles topped with beef, egg, lemon, and seaweed, and is quite a local delicacy. Another must-try is the "fugu" or pufferfish. The preparation of this fish is an art in itself, requiring a skilled chef to ensure its safety and delectable taste. Yamaguchi is particularly known for its fugu dishes, especially in towns like Shimonoseki, where you can savor this delicacy in various forms, from sashimi to hot pots.
Modern Dining Experiences
While traditional dishes are a significant draw, Yamaguchi restaurants also cater to modern palates by offering contemporary and international cuisine. Many eateries pride themselves on innovative culinary techniques and presentations, creating dishes that are both visually stunning and delicious. Whether you're in the mood for Italian, French, or Japanese fusion cuisine, Yamaguchi's diverse restaurant scene has something for everyone. These establishments often use locally-sourced ingredients, supporting local farmers and providing diners with fresh and flavorful meals.
For those seeking a blend of old and new, some restaurants offer a modern take on traditional Yamaguchi dishes, breathing new life into classic recipes. This approach allows both locals and tourists to enjoy the rich culinary heritage of Yamaguchi while experiencing the dynamic evolution of its food culture.
Overall, dining in Yamaguchi is an experience that promises to delight the senses. With its deep-rooted culinary traditions, combined with a flair for modern innovation, Yamaguchi restaurants are a testament to the region's rich cultural heritage and gastronomic prowess. Whether you're a local resident or a tourist eager to explore the food scene, Yamaguchi offers a feast that is not to be missed.