Best Restaurants in Shizuoka(185)
COURSE MENUTsukuri no Wasabi
Discover what true wasabi is at this specialty wasabi restaurant in Shizuoka, where only the highest quality wasabi is grown using fresh spring water and traditional cultivation methods that date back to the Edo period.
COURSE MENUAtami Miyu Honten
The youngest challenger to appear on Iron Chef Japan, celebrity chef Miyuki Igarashi uses her extensive knowledge of Chinese cuisine to craft Izu Peninsula ingredients into wildly original dishes, like her signature kuroge wagyu katsuobushi steak.
SEAT RESERVATIONAsaba Ryokan
Enjoy the peace of a monastic life, without the austerity, at this high-class inn and restaurant.
SEAT RESERVATIONYAMAHA Resort Katsuragi Hotel Kitanomaru
From the restored walls of an ancient Japanese home to the exclusive audio spaces designed by its proprietors, dining at Kitanomaru offers a sense of time and place that transcends even the excellent kaiseki courses offered here.
SEAT RESERVATIONJapanese Restaurant Maisen (Hotel New Akao)
Located by the top of the Atami Ropeway, this traditional Japanese restaurant enjoys beautiful aspects out over the Sagami Sea. Its seasonal course menus are packed with the bounty of these waters.
SEAT RESERVATIONTanpopo
Indulge in authentic yakiniku at Tanpopo in Shimizu Ward, Shizuoka. Enjoy premium beef dishes like beef tongue and boneless short ribs in a family-friendly atmosphere.
SEAT RESERVATIONChisou Nishi Kenichi
With seafood so fresh it convinced its head chef to move his restaurant from Hiroshima to Shizuoka, this destination restaurant’s culinary philosophy is a beautiful mix of French harmony and Japanese minimalism.
SEAT RESERVATIONKintokitei
Kintokitei is a vegan-friendly restaurant in Gotemba where you can enjoy your meal with a view of Mt. Fuji.
SEAT RESERVATIONIso Ryori Akazawa Marusho
Seafood haven in Ito, near Akazawa Onsen, offering fresh sashimi and legendary simmered kinmedai.
SEAT RESERVATIONSumiyakiunagi Shun
Enjoy wide open space at this unagi fine dining specialist, just 30 minutes from central Shizuoka.
SEAT RESERVATIONNaruse
Tempura inspiration is in abundance at this famous Shizuoka fixture.
SEAT RESERVATIONMiyamoto
A top soba restaurant in Shizuoka, where you can try authentic, handmade noodles.
SEAT RESERVATIONOnjaku
Strange fish and old favorites are all cooked deliciously at this kaiseki restaurant in Shizuoka, within day trip range of Tokyo.
SEAT RESERVATIONUohachi Zushi
Uohachi Zushi in Shizuoka offers the best kinmedai sushi, with fish sourced from the market across the street. Enjoy exquisite sushi in cozy surroundings.
SEAT RESERVATIONUnagi No Tenpo
Sample the delights of farm-fresh unagi at Hamamatsu's Unagi No Tenpo, renowned for its authentic flavors and charming ambiance near Lake Hamana.
SEAT RESERVATIONTokai En
Tokai En in Mishima offers authentic yakiniku, featuring premium cuts and a cultural dining experience, perfect for family and intimate gatherings.
SEAT RESERVATIONSoba Dokoro Maruhachi
Soba Dokoro Maruhachi near Numazu Station serves hegisoba and izakaya classics, including crispy vegetable kakiage and kelp tempura.
SEAT RESERVATIONWasai Sakedokoro Ento
Experience Wasai Sakedokoro Ento in Mishima for modern izakaya fare and an impressive sake collection. Must-try: Oden-style deep-fried radish.
SEAT RESERVATIONSushi Dokoro Morokoshi
Discover the savory delights at Sushi Dokoro Morokoshi, Mishima, featuring exquisite full nigiri and warm ambiance. Relish fresh flavors in Shizuoka.
SEAT RESERVATIONShibuki
Shibuki offers authentic unagi cuisine in the picturesque Kanzanji area of Hamamatsu. Known for its delicious eel dishes crafted with decades of tradition. "unagi"
SEAT RESERVATIONKawana
Kawana in Hamamatsu delivers authentic Kansai unagi, expertly grilled. A taste journey with traditional flavors.
SEAT RESERVATIONYakiniku Shokudo Seisuien
Experience authentic yakiniku at Yakiniku Shokudo Seisuien in Shimoda, Shizuoka. Delight in premium beef cuts and traditional flavors in a nostalgic setting.
SEAT RESERVATIONHimeno Ya
Discover authentic Japanese flavors at Himeno Ya in Shizuoka, where seafood shines under the expertise of Chef Himeno in an inviting, traditional setting.
SEAT RESERVATIONKuju Kuri Numazu Branch
Izakaya-style dining in Numazu with sashimi, Yonezawa beef ribs, and vibrant flavors, just minutes from the station. A true local gem!
SEAT RESERVATIONRen Dako Iwata Branch
Ren Dako in Iwata serves authentic Izakaya cuisine with charcoal-grilled yakitori near Iwata Station. Experience a cozy, traditional atmosphere and friendly service.
SEAT RESERVATIONYakiniku Goma Negi.
Savor authentic Japanese BBQ at Yakiniku Goma Negi in Hamamatsu, known for its unique sesame sauce and vibrant Izakaya atmosphere.
SEAT RESERVATIONSumibi Yakitori Tosaka Shimizu Ekimae Branch
Discover the charm of Sumibi Yakitori Tosaka Shimizu: the home of exquisite yakitori and horse meat delights, near Shimizu Station.
SEAT RESERVATIONRin
Experience the best yakiniku in Atami at Rin, where expertly grilled beef meets a cozy ambiance near scenic Kiunkaku.
The most famous landmark in all of Japan — Mount Fuji — sits like a crown atop this central Japanese prefecture. It’s a land of rivers and lakes teeming with fish, orchards and tea fields stretching for miles across hillsides, and picturesque coastline dotted with port towns.
The local Shizuoka cuisine features the best of all these worlds, with delicacies like Japanese unagi eel and the tiny sakura ebi shrimp. Tea lovers will have the chance to discover the roots of their favorite Japanese beverage with our Shizuoka tea farm experiences too!
To sample all the delicious food on offer, take a look through our collection of Shizuoka restaurants and reserve your seat with just a few simple clicks. Whether you’ve come to conquer Fuji-san, or just for a relaxing retreat on Japan’s Riviera, you’ll find plenty of exciting dining options to make the most of every meal here.