Best Restaurants in Shizuoka(316)
COURSE MENUTokuzomaru Shimoda
At the tail of the Izu Peninsula, this crowd-pulling, Shimoda-based seafood restaurant brings delectable red bream and seafood delicacies to the cheerful fisherman town.
COURSE MENUTsukuri no Wasabi
Discover what true wasabi is at this specialty wasabi restaurant in Shizuoka, where only the highest quality wasabi is grown using fresh spring water and traditional cultivation methods that date back to the Edo period.
COURSE MENUAtami Miyu Honten
The youngest challenger to appear on Iron Chef Japan, celebrity chef Miyuki Igarashi uses her extensive knowledge of Chinese cuisine to craft Izu Peninsula ingredients into wildly original dishes, like her signature kuroge wagyu katsuobushi steak.
SEAT RESERVATIONChisou Nishi Kenichi
With seafood so fresh it convinced its head chef to move his restaurant from Hiroshima to Shizuoka, this destination restaurant’s culinary philosophy is a beautiful mix of French harmony and Japanese minimalism.
SEAT RESERVATIONAsaba Ryokan
Enjoy the peace of a monastic life, without the austerity, at this high-class inn and restaurant.
SEAT RESERVATIONSumiyakiunagi Shun
Enjoy wide open space at this unagi fine dining specialist, just 30 minutes from central Shizuoka.
SEAT RESERVATIONOnjaku
Strange fish and old favorites are all cooked deliciously at this kaiseki restaurant in Shizuoka, within day trip range of Tokyo.
SEAT RESERVATIONYAMAHA Resort Katsuragi Hotel Kitanomaru
From the restored walls of an ancient Japanese home to the exclusive audio spaces designed by its proprietors, dining at Kitanomaru offers a sense of time and place that transcends even the excellent kaiseki courses offered here.
SEAT RESERVATIONJapanese Restaurant Maisen (Hotel New Akao)
Located by the top of the Atami Ropeway, this traditional Japanese restaurant enjoys beautiful aspects out over the Sagami Sea. Its seasonal course menus are packed with the bounty of these waters.
SEAT RESERVATIONKaiko Rakuzan Kamatsuru
Discover the exquisite seafood dining at Kaiko Rakuzan Kamatsuru in the heart of Atami, renowned for its horse mackerel dishes and serene traditional ambiance—a seafood lover's paradise.
SEAT RESERVATIONSushi Kappou Chikusen
Japanese cuisine in Shizuoka featuring exquisite wild game dishes by a master hunter-chef. Discover this hidden gem known for its signature wild boar hotpot.
SEAT RESERVATIONSumitora
Classic Yakiniku and Horumon at Sumitora in Shizuoka's Aoi Ward, featuring premium A5 meats caramelized on traditional charcoal grills.
SEAT RESERVATIONUnagi Dokoro Komakado Hirota
Unagi and yakitori in a cozy Gotemba setting, with a must-try melt-in-your-mouth unagi dish. Just a stone's throw from Gotemba Premium Outlets.
SEAT RESERVATIONIchiryu
Delight in the essence of Japanese Izakaya at Ichiryu in Iwata, where farm-to-table dishes and exquisite sashimi create a memorable dining experience.
SEAT RESERVATIONKuoi
Authentic Japanese Izakaya style in Shimizu Ward, highlighting motsu nikomi and vibrant seafood offerings for a cozy dining experience.
SEAT RESERVATIONIkki
Savor traditional Japanese cuisine in Hamamatsu, specializing in expertly prepared fugu and suppon.
SEAT RESERVATIONIsomaru Atami Nakamisedori Branch
Savor fresh sushi and seafood near JR Atami Station with specialties like kaisen-don.
SEAT RESERVATIONHorumon Yakiniku Ichiraku
Experience culinary delight with Hida beef offal at Horumon Yakiniku Ichiraku. Conveniently located near Hamamatsu Station, your flavorful journey awaits.
SEAT RESERVATIONMangetsu
Experience the essence of Izakaya at Mangetsu in Numazu, near Jugoban Street, with its renowned ojai and cozy atmosphere. Focus keyword: Izakaya.
SEAT RESERVATIONAllegro Assai
Cozy dining at Allegro Assai, offering Western cuisine in Shizuoka's Kusanagi, just steps from the station. Enjoy hearty meals and a vibrant atmosphere.
SEAT RESERVATIONSushi Dokoro Sakana No Heso Asuchi Higashiyakata Branch
Savor authentic Edomae-style sushi at Sushi Dokoro Sakana No Heso, near Shizuoka Station, with fresh local seafood and the popular Tenkomori tuna bowl.
SEAT RESERVATIONTsuki No Nagomi
Tsuki No Nagomi in Hamamatsu offers Japanese cuisine and okonomiyaki near Somejidai Edion. Enjoy freshly grilled dishes with friendly, interactive service.
SEAT RESERVATIONKatsumi Mikkabi Inter Branch
Katsumi Mikkabi Inter combines Kansai and Kanto unagi styles near Hamamatsu's tranquil Lake Hamana.
SEAT RESERVATIONGyukura
Gyukura in Numazu blends Yakiniku with Korean cuisine in a swanky setting. Its personalized rock salt seasoning makes it a BBQ favorite.
SEAT RESERVATIONSumibi Yakiniku en Yoshino Main Branch
Sumibi Yakiniku en Yoshino offers premium charcoal-grilled yakiniku and traditional dishes in Gotemba, near local landmarks. Meat lover's paradise.
SEAT RESERVATIONTokai En
Discover the taste of premium yakiniku at Tokai En in Yaizu, Shizuoka. Savor top-tier BBQ beef in a welcoming, cozy setting.
SEAT RESERVATIONKouraku
Savor Kouraku's celebrated kurobuta tonkatsu in Chūō-ku, Hamamatsu, a short walk from the station, served with homemade sauces in a cozy setting.
SEAT RESERVATIONSuminoen
Relish authentic Yakiniku at Suminoen, Iwata—where superior beef meets cosy ambience.
Recent Reviews from Guests
The most famous landmark in all of Japan — Mount Fuji — sits like a crown atop this central Japanese prefecture. It’s a land of rivers and lakes teeming with fish, orchards and tea fields stretching for miles across hillsides, and picturesque coastline dotted with port towns.
The local Shizuoka cuisine features the best of all these worlds, with delicacies like Japanese unagi eel and the tiny sakura ebi shrimp. Tea lovers will have the chance to discover the roots of their favorite Japanese beverage with our Shizuoka tea farm experiences too!
To sample all the delicious food on offer, take a look through our collection of Shizuoka restaurants and reserve your seat with just a few simple clicks. Whether you’ve come to conquer Fuji-san, or just for a relaxing retreat on Japan’s Riviera, you’ll find plenty of exciting dining options to make the most of every meal here.