Best Restaurants in Kochi(4)
Izariya
Go back in time during a meal at one of the few places serving original Tosa cuisine.
Minka Oniwa
Discover the hidden gem of Kochi, Minka Oniwa, an award-winning Izakaya offering savory Japanese cuisine in a serene garden setting, with a focus on local seafood and hotpots.
Rakuda Bettei
Experience authentic Izakaya dining at Rakuda Bettei in Kochi, located by the Richmond Hotel. Known for its straw-grilled bonito and Tosa cuisine. A must-visit local gem. Izakaya.
Tosa Ryori Sushi Ichi
Authentic Shimanto sushi delights await you at Tosa Ryori Sushi Ichi. Find local specialties like Shimanto unagi on Nakamuraohashidori. A charming gem!
Located in the sun-soaked south of Shikoku Island, Kochi is a prefecture with a slower pace of life. With breathtaking nature in the highlands and beautiful beaches on the coast, there’s plenty to love about this corner of Japan — not least the food!
The capital city of the same name is a regional hotspot for everything from traditional Japanese fine dining to mouthwatering Kochi street food. Seafood is the main draw here, as the ports bring in arguably the best tuna, sardines, and bonito in the country. You’ll find these served up with delicious Japanese citrus fruits and local noodles for some unbeatable summer flavors.
However, there are all sorts of gastronomic treats here all year round. With byFood’s range of Kochi restaurants, you have access to the cream of the crop on the local culinary scene. Once you’ve chosen the place for you, reserving your spot is as easy as just a few clicks!