Donburi Restaurants(6)

Discover donburi restaurants offering a wide range of Japanese rice bowls with varied toppings for a satisfying meal.
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SEAT RESERVATION
KYOTO

Gombei

Originally a soba restaurant, Michelin-listed Gombei serves comforting flavors of noodles and donburi inside a traditional townhouse in the charming Gion District.

Lunch: ¥1,000-5,000
SEAT RESERVATION
TOKYO

Tonkatsu Marugo

Ditch the cardboard-thin, flimsy pork cutlets from everywhere else — tonkatsu won't taste the same after trying the ones at Michelin-approved Marugo in Akihabara.

Lunch: ¥1,000-2,000
Dinner: ¥1,000-2,000
SEAT RESERVATION
TOKYO

Surugaya Kahei

Foodies with an expeditionary spirit will want to tick this seafood restaurant’s strange signature dishes off their list.

Lunch: ¥1,000-5,000
Dinner: ¥5,000-10,000
SEAT RESERVATION
TOKYO

Gyukatsu Motomura Tachikawa Granduo

Skip the usual lines at the viral Gyukatsu Motomura and enjoy stone-grilled, tender beef cutlets prepared to your liking at the Tachikawa branch, one of the few locations that accepts reservations.

Lunch: ¥1,000-2,000
Dinner: ¥1,000-2,000
SEAT RESERVATION
OSAKA

Wagyu Idaten

Go big or go home — samurai-themed Wagyu Idaten in Namba lures meat lovers in with a dining experience centered around premium A5-grade beef in massive bento boxes and rice bowls.

Lunch: ¥2,000-3,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
TOKYO

Tamahide

A restaurant with over 280 years of history, where you can try the original and best “oyakodon,” chicken and egg rice bowl.

Lunch: ¥1,000-5,000
Dinner: ¥10,000-15,000
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Explore the Flavorful World of Donburi Restaurants

If you are a fan of Japanese cuisine, particularly rice bowls topped with delicious ingredients, then donburi is certainly a must-try. Donburi, a staple in many Japanese households, combines steamed rice with a variety of toppings including meat, vegetables, seafood, and egg, making it a versatile and satisfying meal option. Our curated list of donburi restaurants offers you an exciting entry into the world of these delicious bowls, catering to both traditional tastes and modern palates.

Discover a Variety of Donburi Options

The beauty of donburi lies in its endless possibilities of flavors and ingredients. Whether you prefer a classic oyakodon with tender chicken and egg, a hearty gyudon featuring savory beef, or a seafood-topped kaisendon, there's something for everyone. Many of these restaurants bring their unique twist to the donburi tradition, offering innovative toppings and fusion styles that will tantalize your taste buds. You can find establishments that also provide vegan and vegetarian options, ensuring that dietary preferences are catered to while still enjoying the authentic taste of donburi.

Experience Authentic Japanese Dining

Visiting one of these donburi restaurants is not just about the food; it’s an experience that immerses you in Japanese culture. From the decor that reflects traditional Japanese aesthetics to the warm hospitality typical of Japanese dining, each restaurant provides a glimpse into Japan’s rich culinary heritage. Enjoy your donburi with a side of pickled vegetables and miso soup for a complete meal that nourishes both body and soul. Whether you're dining solo or with friends, these restaurants provide the perfect atmosphere for both casual and special occasions.