Restaurants(10638)

SEAT RESERVATION
NAGASAKI

Sushi Dejima

The sushi made by the master chef of this fine sushi restaurant is nothing but extravagant and delicious.

Dinner: ¥15,000-20,000
SEAT RESERVATION
NAGASAKI

Taki

Indulge in the local flavors of Nagasaki infused with a touch of Kyoto and Osaka — a cuisine crafted by the professionally-trained master chef.

Lunch: ¥6,000-7,000
Dinner: ¥13,000-14,000
SEAT RESERVATION
NAGASAKI

Washoku Horita

Nothing beats a satisfying and filling meal during or after a long day, especially one that’s of premium quality and at a bargain price.

Lunch: ¥1,000-2,000
Dinner: ¥6,000-8,000
SEAT RESERVATION
NAGASAKI

Agedashi Tempura Tenhiro

One simply cannot resist tempura, especially not from this restaurant in Nagasaki, led by a chef who has earned a Michelin star for perfecting his craft.

Dinner: ¥10,000-15,000
SEAT RESERVATION
NAGASAKI

Itamaeryori Doyama

From craft and content to hospitality and service, get the full Nagasaki treatment at this kappo restaurant that was featured in a popular drama.

Dinner: ¥15,000-20,000
SEAT RESERVATION
TOTTORI

Akiyama (Tottori)

Relax in a transformed home that is now a Michelin-starred restaurant, serving top-notch traditional kaiseki made of hand-picked components.

Dinner: ¥6,000-8,000
SEAT RESERVATION
TOTTORI

Hakushu Suzunoki

What better place to dine in Tottori than at the first restaurant to be awarded a Michelin star?

Dinner: ¥10,000-15,000
SEAT RESERVATION
TOTTORI

Jun

Feel the Tottori vibe — everything from the dishes to the decoration is carefully curated to deliver the most authentic local dining experience.

Dinner: ¥4,000-5,000
SEAT RESERVATION
TOTTORI

Shusai Kikyoya

The best part of a family-run business is the homemade flavors that come with its dishes, and this restaurant in Yonago exudes that warmth and hospitality.

Dinner: ¥8,000-10,000
SEAT RESERVATION
TOYAMA

Sushi Nanba (Toyama)

At his Michelin-starred restaurant in the Toyama suburbs, Chef Nanba Kaoru crafts exquisite nigiri from fresh Toyama seafood, serving it on beautiful Bizen tableware from his hometown of Okayama. A homage to his two great loves.

Lunch: ¥7,000-8,000
Dinner: ¥25,000-26,000
SEAT RESERVATION
NIIGATA

Nishibori Kaino

Enjoy traditional kaiseki cuisine in Niigata, a style of Japanese cooking that implements seasonal natural ingredients, and taste local Niigata sake.

Dinner: ¥10,000-15,000
SEAT RESERVATION
NIIGATA

Osteria Bacco

With handmade pasta as its mainstay, Osteria Bacco offers meals that bring the food culture of northern Italy to Niigata.

Lunch: ¥2,000-3,000
Dinner: ¥5,000-9,000
SEAT RESERVATION
NIIGATA

Sushi Arai (Niigata)

Sushi Arai is a restaurant with one Michelin star for its simple yet exquisite sushi.

Dinner: ¥17,000-22,000
SEAT RESERVATION
HIROSHIMA

Mille

Mille is a modern French restaurant in Hiroshima, located in a renovated Japanese house where you can savor authentic French cuisine.

Lunch: ¥5,000-10,000
Dinner: ¥5,000-10,000
SEAT RESERVATION
OKAYAMA

Shōun Japanese Restaurant

Enjoy traditional Japanese kaiseki dishes at Shoun, a Michelin-starred restaurant in Okayama, and taste the best of the area's delicious seasonal ingredients.

Lunch: ¥5,000-10,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
OKAYAMA

Kuikiriryori Happo

Enjoy Japanese kaiseki at Kukiriryori Happo, which gathers ingredients for Japanese cuisine that reflects the four seasons.

Lunch: ¥5,000-10,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
NIIGATA

Araragi

Enjoy Japanese cuisine at Araragi, a Michelin-starred restaurant in Niigata, which puts special emphasis on the temperature that each dish is served at.

Lunch: ¥5,000-6,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
NIIGATA

Common

Michelin-starred restaurant Common invites you to enjoy a blissful moment in your daily life with seasonal fresh fish and ingredients from Niigata.

Lunch: ¥5,000-6,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
NIIGATA

Hatsune Sushi (Niigata)

Hatsune Sushi is a Michelin-starred Edo-mae sushi restaurant with a relaxed atmosphere that has been operating since 1956 in Niigata.

Dinner: ¥20,000-30,000
SEAT RESERVATION
NIIGATA

Restaurant Iso

Enjoy heartfelt French cuisine in the modern atmosphere of a Japanese house at Iso, a Michelin-starred restaurant in Niigata.

Dinner: ¥15,000-20,000
SEAT RESERVATION
NIIGATA

Kaiseki Shusekian

Enjoy a seasonal Japanese kaiseki course in Niigata at a Michelin-starred restaurant.

Lunch: ¥3,000-4,000
Dinner: ¥8,000-10,000
SEAT RESERVATION
NIIGATA

Kappo Shintaku

Over 150 years of culinary excellence are on display at this former Michelin restaurant in Murakami City, which shows off regional specialties like river salmon and Murakami wagyu beef through impeccable kaiseki menus.

Lunch: ¥11,000-22,000
Dinner: ¥11,000-22,000
SEAT RESERVATION
OKAYAMA

Aoi

Enjoy traditional Japanese dishes at a Michelin-starred restaurant in Okayama where you can taste fresh Japanese seafood and sashimi.

Lunch: ¥3,000-7,000
Dinner: ¥7,000-11,000
SEAT RESERVATION
FUKUOKA

Au Gout du Jour Merveille Hakata

At Au Goût du Jour Merveille Hakata, you can enjoy modern-style French cuisine that uses local fresh ingredients.

Lunch: ¥6,000-8,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
TOKYO

Myojaku

Savor seasonal Japanese ingredients in a Japanese omakase course at Myojaku, a Michelin-starred restaurant in Tokyo.

Dinner: ¥30,000-40,000
SEAT RESERVATION
TOKYO

PRUNIER

Indulge in the exquisite flavors of the sea at PRUNIER, one of Tokyo's esteemed French restaurants that has been in business since 1934.

Lunch: ¥5,000-10,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO

Torakuro (Imperial Hotel Tokyo)

Savor the perfect marriage of innovation and tradition and a fresh new spin on Japanese Cuisine in the Tokyo Imperial Hotel’s Torakuro restaurant.

Lunch: ¥30,000-40,000
Dinner: ¥30,000-40,000
SEAT RESERVATION
TOKYO

L'ARGENT

Dine in style while sampling the best French dishes made with the finest Japanese ingredients at L’ARGENT.

Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
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