L'ARGENT
Dine in style while sampling the best French dishes made with the finest Japanese ingredients at L’ARGENT.
Restaurant Details
L’ARGENT is an upscale French restaurant set on revolutionizing cuisine in Tokyo’s Ginza district and beyond. The restaurant is committed to striking a balance between delivering the highest quality food and ensuring the sustainability of ingredients.
Between the high ceiling and the patterned hardwood floor is a space that gives off a sense of elegant simplicity. Clear ball chandeliers hang from the top, adding a splash of light to the monochromatic decor. Wine glasses accompanied by silverware sit on the small white tabletops, ready to serve the next set of guests.
Feast on their locally sourced specialties made using the cutting-edge techniques of French cookery. Start your course meal with yellowtail tuna sashimi, Aomori apples, and a wasabi cream sauce. Follow this up with a Hokkaido venison dish and a glass of red wine. Freeze-dried flower petals for dessert cleanse the palate and cap off the unforgettable dining experience.
L'ARGENT Access Info
L'ARGENT is directly connected to Exit A4 of Ginza Station on the Tokyo Metro Ginza, Marunouchi, and Hibiya lines. It is also a 3-minute walk from the Higashi Ginza Station of the Toei Asakusa and Tokyo Metro Hibiya lines.
L'ARGENT Phone Number
L'ARGENT Business Days
L'ARGENT Address
Kasumi Dining 2F Tokyo Club Bld., 3-2-6 Kasumigaseki, Chiyoda-ku, Tokyo 100-0013
L'ARGENT Cancellation Policy
Cancel your reservation at least 1 month before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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10 meals
COURSE MENUAllié
Whether it’s pufferfish, Hokkaido lamb or Gunma corn, chef Tadashi Harashima and sommelier pay the utmost respect to their suppliers through their masterful French cuisine and impeccable wine pairings at this Azabu-juban establishment.
SEAT RESERVATIONApicius
Authentic French flavor in a classic European setting, right in the middle of Tokyo.
SEAT RESERVATIONTour d'Argent Tokyo
Nowhere in Japan can boast the same length of history and heritage as this 430 year old French brand.
SEAT RESERVATIONLA TABLE de Joël Robuchon
Let all five of your senses be awakened by contemporary French cuisine with a dash of Japan influence.