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Myojaku

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Summary
Restaurant Details
Location
Location
Cuisine
Traditional Japanese / Kaiseki / Kappo
Average cost
Dinner: $206.23 - $274.97

Savor seasonal Japanese ingredients in a Japanese omakase course at Myojaku, a Michelin-starred restaurant in Tokyo.

Restaurant Details

Myojaku is a Michelin-starred omakase restaurant in the heart of the Japanese capital. Such an esteemed honor proves the restaurant’s excellence, but Myoujyaku’s true mark of caliber is their utmost attention to detail.


In a seasonal omakase course that’s entirely chosen by the chef, the chef himself must be top-notch, and chef Hidetoshi Nakamura doesn’t disappoint. Chef Nakamura himself inspects every piece of fish, meat, and vegetables to meet the impeccable standards of the restaurant.


The omakase menu at Myoujyaku is seasonal, so you can expect something different each time you visit. Sip sweet and fruity cups of sake between bites while enjoying conversations with your companions. The intimate space offers warmth and familiarity, allowing guests to fully immerse themselves in the experience without worry.


Michelin Guide:

2023 - 2 Michelin Stars

Reservations not available.
Browse restaurants allowing seat reservations and course menu reservations.

Myojaku Phone Number

050-3101-3945

Myojaku Business Days

Sunday
Closed
Monday
05:00 PM
09:00 PM
Tuesday
05:00 PM
09:00 PM
Wednesday
05:00 PM
09:00 PM
Thursday
05:00 PM
09:00 PM
Friday
05:00 PM
09:00 PM
Saturday
05:00 PM
09:00 PM

Myojaku Address

Nishiazabu Hills B1F, 3-2-34 Nishiazabu, Minato-ku, Tokyo

Restaurant location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.

Get Directions

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Reservations not available.
Browse restaurants allowing seat reservations and course menu reservations.
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