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Common
Michelin-starred restaurant Common invites you to enjoy a blissful moment in your daily life with seasonal fresh fish and ingredients from Niigata.
Restaurant Details
Located in Niigata, Common was awarded one star in the MICHELIN GUIDE NIIGATA 2021. In the nine years since opening the restaurant in his hometown, the owner Hasegawa has gotten to know many people and learned about the local delicacies, and now he makes a course with a selection of Niigata's best foods.
Every dish is gorgeously plated; for example, the Sado Island grouper sashimi. Ginkgo and autumn leaves decorate the vegetables, giving a seasonal touch to this lovely dish. The meat of the grouper, which was quickly cooked in hot water, is firm and delicious. The ponzu (Japanese sauce made with citrus) and green onion spice up the dish, giving it a refreshing taste.
Sea bream is also recommended. It has been fried and then tossed in the soup, and has a delicious concentrated flavor. Turnips and shiitake mushrooms are also mixed with the grated radish, giving it a comforting taste.
If you’re looking for an upscale restaurant in Niigata, enjoy a Michelin-starred meal at Common!
Common Phone Number
Common Business Days
Common Address
Japan, 〒951-8065 Niigata, Chuo Ward, Higashiboridōri, 9 Banchō−１４０７ イーストモート2ビル
Common Cancellation Policy
Cancel your reservation at least 1 month before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Known as the prefecture of rice and sake, Niigata is a popular area for skiers and onsen-goers that also offers stunning natural attractions in every season.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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10 meals
SEAT RESERVATIONKappo Watanabe
Kappo Watanabe in Niigata offers sake and Japanese cuisine, using local ingredients that reflect the four seasons.
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