Restaurants(15847)
SEAT RESERVATIONHarutaka
Ascending to the position of three-Michelin-star holder in 2024, this restaurant was already legendary in the Tokyo gourmet scene long before that.
SEAT RESERVATIONChisou Sottaku Ito
Sample perfectly balanced dashi paired with a spread of the finest fish in Japan.
SEAT RESERVATIONFujiya 1935
Enjoy dining at a 2 Michelin-starred culinary dynasty, which has been operating for nearly a century, with updates from its fourth-generation chef.
SEAT RESERVATIONMitsuyasu
Slowed down and stripped back Japanese dining lets you enjoy the purest flavors of Kyoto.
SEAT RESERVATIONNarisawa
Unique, geographically-inspired cuisine from a modernist master.
SEAT RESERVATIONHajime
The fastest 3-star restaurant in history, run by a man who is equal parts chef, scientist, and philosopher.
SEAT RESERVATIONYonemasu
Reserve your seat for one of the hottest-ticket restaurants in Osaka.
SEAT RESERVATIONAzabujuban Fukuda
Exclusive kaiseki excellence with soups and service to die for, just minutes from downtown.
SEAT RESERVATIONSushi Hashimoto
Trust in the skills of one of Tokyo’s most qualified sushi greats, with a technique not likely to be beaten.
SEAT RESERVATIONKodaiji Wakuden
Gion tradition is on full display at this Edo-style tea house and kaiseki restaurant.
SEAT RESERVATIONKyokaiseki Kichisen
A Kyoto dining experience inspired by the wisdom of the ages — this is Japanese tradition at its finest.
SEAT RESERVATIONMaison Lafite
Countryside flavors are present in every bite at this 2 Michelin starred French restaurant just an hour out of Fukuoka City.
SEAT RESERVATIONAsaba Ryokan
Enjoy the peace of a monastic life, without the austerity, at this high-class inn and restaurant.
SEAT RESERVATIONSumibi Kappou Ifuki
Traditional Kyoto dining meets top quality charcoal grilling for a unique kappo experience.
SEAT RESERVATIONHassun
True fidelity to tradition is on show at this long-running Gion favorite — come see for yourself.
SEAT RESERVATIONTempura Motoyoshi
With liquid nitrogen in his arsenal, chef Motoyoshi Kazuhito’s pioneering tempura draws gourmands and tempura lovers alike to two-Michelin-starred Tempura Motoyoshi in quiet Ebisu.
SEAT RESERVATIONKaniyoshi
Enjoy the pick of the crab harvest right from the source, served up by an owner-chef of many talents.
SEAT RESERVATIONCucina Italiana Gallura
This Nagoya restaurant may just have the most authentic pasta in all of Japan.
SEAT RESERVATIONTom Curiosa
Inventive Michelin-starred Italian cuisine from a young chef, which will surprise and delight with its unexpected little twists.
SEAT RESERVATIONMiyamasou
The picturesque valleys north of Kyoto house one of the best restaurants in the region.
SEAT RESERVATIONKahala
Taste some wild culinary experiments at the most innovative restaurant in Osaka.
SEAT RESERVATIONShokuzen Abe
Authentic Kyoto vegetables, charcoal grilled to perfection — this Ginza restaurant offers a true taste of the old capital.
SEAT RESERVATIONIwasaki
A true family affair, this Kyoto restaurant has been recongized for their traditional kaiseki.
SEAT RESERVATIONTagawa
Michelin-starred kaiseki dining which focuses on appreciating the simple beauty of all-natural ingredients.
SEAT RESERVATIONKomada
One of Japan’s five 3-star sushi restaurants, where master craftsmanship meets local Ise recipes.
SEAT RESERVATIONLa Baie
Total sophistication — this is the perfect place to treat yourself, or your significant other, to a high-class French meal in Osaka.
SEAT RESERVATIONSushidokoro Arima
Expert knife work turns the dishes at this Michelin-starred sushi restaurant into little pieces of geometric art.
SEAT RESERVATIONGion Sasaki
Michelin three-star flair adds an entertaining edge to this outstanding traditional restaurant, where there’s never a dull moment.
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