Restaurants in Japan(3548)

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SEAT RESERVATION
HIROSHIMA

Kappo Hakutaka

Enjoy the family atmosphere at a downtown Hiroshima kappo with three generations of accumulated expertise.

Dinner: ¥10,000-15,000
SEAT RESERVATION
HIROSHIMA

Kappo Higashiyama

Just up the coast from Hiroshima, this Michelin-starred restaurant in Onomichi houses seasoned experts training the next generation.

Lunch: ¥5,000-5,999
Dinner: ¥10,000-14,999
SEAT RESERVATION
HIROSHIMA

Kodama

A Michelin-starred kaiseki meal in Hiroshima, with some of the most delicious fried oysters you’re ever likely to have in your life!

Dinner: ¥10,000-15,000
SEAT RESERVATION
HIROSHIMA

Obanzai Kimura

The home cooking of Kyoto is raised up to Michelin Guide standards at this traditional restaurant in Fukuyama.

Lunch: ¥1,000-1,999
Dinner: ¥7,000-8,999
SEAT RESERVATION
HIROSHIMA

Okumura

Fukuyama is blessed with fantastic culture and natural beauty — and now world-class kaiseki dining from a Michelin-starred chef!

Lunch: ¥5,000-10,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
HIROSHIMA

Omae

Modern kaiseki dining which faithfully represents the craft, with premium meat, vegetables, and a top chef to bring them together.

Lunch: ¥8,000-9,999
SEAT RESERVATION
HIROSHIMA

Oryori Sazanka

Travel into the mountains to enjoy fine dining with a rural Japanese twist, at a Michelin-starred restaurant which gathers the freshest ingredients of the region.

Lunch: ¥3,000-3,999
Dinner: ¥8,000-9,999
SEAT RESERVATION
HIROSHIMA

Sushi Sobo

A Michelin-starred sushi restaurant housed inside a coastal spa resort — if that doesn’t sound like pure luxury to you, then nothing will.

Dinner: ¥20,000-29,999
SEAT RESERVATION
HIROSHIMA

Yoshizushi

Michelin-starred sushi in Hiroshima, with some luxurious twists on classic dishes.

Dinner: ¥20,000-30,000
SEAT RESERVATION
HIROSHIMA

Yuzen Ishioka

Inventive kaiseki cuisine which puts the best of Hiroshima on your plate — you won’t find many of these unique dishes elsewhere.

Dinner: ¥10,000-15,000
SEAT RESERVATION
HIROSHIMA

Ryoriya Sobiki

Fine kaiseki dining right in the heart of Hiroshima’s sake district, with a predictably great range of premium alcohols to sip on.

Lunch: ¥20,000-30,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
EHIME

Akakichi

Don’t let the journey put you off; the delectable nigiri, premium sake, and inventive appetizers more than justify the trip to Hakatajima Island.

Lunch: ¥20,000-30,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
EHIME

Chisoya Kono

It's tough to see which is better at this Michelin-starred Ehime restaurant — the impeccable food, or the refined drinks.

Dinner: ¥34,000-35,000
SEAT RESERVATION
EHIME

Iyo Okina

Delicious soba noodles in the south of Matsuyama, made with artisan techniques and served fresh every day.

Lunch: ¥1,000-2,000
Dinner: ¥1,000-2,000
SEAT RESERVATION
EHIME

Kaiseki Okayama

Private-room kaiseki dining which harks back to the very beginning of the style, with dishes which look to its present and future.

Dinner: ¥10,000-15,000
SEAT RESERVATION
EHIME

Kiyomizu

The chef at this Michelin-starred restaurant values people, produce, and provenance — come enjoy his fantastic value kaiseki menu at Kiyomizu.

Lunch: ¥5,000-9,999
Dinner: ¥10,000-14,999
SEAT RESERVATION
EHIME

Shinoda

Kaiseki dining with a fish focus — the sashimi at this Michelin-starred restaurant could rival any top Tokyo sushi shop.

Lunch: ¥20,000-30,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
EHIME

Soan Tanaka

Traditional Japanese dining in Matsuyama City, at a freshly renovated restaurant with one Michelin star to its name.

Dinner: ¥15,000-19,999
SEAT RESERVATION
EHIME

Sushi Ino

More than 50 types of sake are available at this Michelin-starred Edomae sushi restaurant in Matsuyama City, to be enjoyed alongside some of the finest sushi in Shikoku.

Lunch: ¥9,000-19,000
Dinner: ¥14,000-19,000
SEAT RESERVATION
EHIME

Kuruma Sushi

A Michelin-starred sushi restaurant in Matsuyama, helmed by the youngest sushi chef to get two stars.

Dinner: ¥30,000-40,000
SEAT RESERVATION
EHIME

Sushi no Ma

The local traditions of Ehime meet the highly skilled methods of Tokyo at this double Michelin-starred sushiya.

Dinner: ¥15,000-20,000
SEAT RESERVATION
KUMAMOTO

Nene

Authentic Kyo ryori (Kyoto cuisine) without having to leave sunny Kyushu — this kaiseki restaurant recreates the Kyoto style with ease.

Dinner: ¥8,000-9,999
SEAT RESERVATION
KUMAMOTO

Sushi Nakamura

A north Kumamoto sushiya with a Michelin star and fantastic pricing.

Dinner: ¥10,000-14,999
SEAT RESERVATION
KUMAMOTO

Sushi Taito

A high-class sushi experience in Amakusa, which offers Michelin-starred set meals which won’t wreck your budget.

Lunch: ¥10,000-15,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
KUMAMOTO

Waraku Shunsai Kinon

Some of the best seafood in Kumamoto can be found at the counter of this Michelin-starred traditional restaurant.

Dinner: ¥6,000-7,999
SEAT RESERVATION
KUMAMOTO

Rurikon

Japanese traditional food viewed by the fresh eyes of a Michelin star chef enamoured with France (including French wine).

Lunch: ¥10,000-15,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
KUMAMOTO

Shinyashiki Kofukuron

A chef with international experience presents a kaiseki feast which really displays the luxurious, long-form nature of the craft.

Dinner: ¥10,000-14,999
SEAT RESERVATION
OITA

Chikushitei

A kaiseki restaurant which has been standing for over 100 years, where you can enjoy the best seafood that Nakatsu has to offer.

Lunch: ¥5,000-9,999
Dinner: ¥10,000-14,999
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Reviews SmileyRecent Reviews from Guests
1 / 3
This was my first experience with private omakase dining at Sushi Tenkawa, and it was incredible! The dinner was amazing, and we left feeling completely satisfied. Each piece of sushi tasted exceptionally fresh and delicious. With only five seats in a cozy room, it felt intimate and special. The one-on-one interaction with the chef made it even more memorable, and we communicated easily using English translation on an iPad. We discovered Sushi Tenkawa through byFood, and I highly recommend booking through byFood.com!
byFood API
November 15, 2024
Restaurant Image
Sushi Tenkawa
Restaurant in Tokyo
Lovely meal!
Heather Burnett
November 14, 2024
Restaurant Image
Hozenji Sushidokoro Nakatani
Restaurant in Osaka
Had a very memorable dinner here with my wife. Everything made from the fugu tasted great, but first time for both of us so no point of comparison. All the staff were very welcoming and provided great service. The chef came to prepare the nabe at our table for about 15-20 minutes. made for extra special and intimate experience. I don’t know if they always do that. Would come back if we get a chance.
Nob Kladjarern
November 14, 2024
Restaurant Image
Fugu Fukuji
Restaurant in Tokyo
Easy to make reservations via byfood.com. Took my gf here on our last night in Tokyo. Good thing for google maps otherwise i wouldn't know how to get here. Restaurant outside looks very discreet. We had the Seasonal course with kuroge wagyu beef. It was great experience watching the chef prepare and serve the food in front of us. He knew English and explained each dish as he presented it to us. The small appetizers were light and satisfying. The one beef course was delicious, I wish there was more beef or a second beef dish in the course menu. My favorite was the crab cream croquette and kuroge wagyu beef. We had a enjoyable time here.
Jason Mak
November 14, 2024
Restaurant Image
Yoyogi-Uehara Yu
Restaurant in Tokyo
Service was amazing! Sushi was impeccable! The chef and his waiter are good men who love and care deeply about their craft and their customers! Definitely recommend!
Ngoc Mai
November 14, 2024
Restaurant Image
Sushi Tenkawa
Restaurant in Tokyo
Frequently Asked Questions

How to reserve restaurants in Japan?

You can make a reservation at a restaurant in Japan by direct phone call to the restaurant, or in some cases via direct reservation on their website if available. There also are some online reservation platforms but they are often in Japanese, like the restaurant’s website. To avoid the issue of language barriers and time differences, you can place your reservation through a secure platform that helps foreigners to make online reservations, such as byFood. You can use byFood to add filters and narrow down restaurants in Japan, to match the location and food type you are looking for. All you have to do is head to your desired restaurant page and enter your reservation details. If your reservation is successful, you will receive an email confirmation and have your reservation made on your behalf. In the event that the reservation was not successful, you will receive a failed reservation email notification.

Is a reservation required for restaurants in Japan?

Not all restaurants in Japan require a reservation but there are many that do, so this depends on the restaurant. Popular or high-end restaurants generally require a reservation and tend to be totally booked a few months ahead. Some more casual restaurants, bars, and cafes do not require a booking, however if you are with a big group it can be a good idea. Some restaurants like ramen restaurants and izakaya gastropubs do not allow reservations ahead of time.

What is the average cost of a meal at restaurants in Japan?

This depends on the type of restaurant but on average a meal at restaurants in Japan will cost somewhere between 800 yen and 3000 yen for one dish or set meal. More high-class restaurants can start from anywhere between 4000 and 10,000 yen per meal, with more being charged for dinner.

Best Restaurants in Japan

From fresh sushi to crispy tempura, Japan’s diverse restaurant scene excites visitors and locals alike with hundreds of thousands of high-quality Japanese restaurants. Beckoning with drool-worthy plastic replicas in their windows, both contemporary and traditional restaurants offer unique flavors and atmospheres. Enter any restaurant in Japan and immediately be welcomed with a hearty “irasshaimase!”

Many Japanese restaurants focus on one signature dish, like Japanese curry restaurants, ramen shops, or speciality restaurants selling yakitori grilled chicken skewers. Restaurants steam with DIY shabu-shabu hotpots while grill-it-yourself teppanyaki hotplate restaurants sizzle! Find tiny family-owned ramen shops hidden in the backstreets of Kyoto, and yatai street food stalls bustling in alleys of Fukuoka. And let’s not forget, Tokyo alone boasts the most Michelin-starred restaurants in the world!

Throughout the country, fine dining restaurants serving exquisite kaiseki banquets contrast cheap “shokudo” cafeterias meals for salarymen on-the-go. You can order dinner directly from a tablet or even a vending machine, or choose your own sushi pieces trundling past on the belt of a sushi train. Nibble on small plates as you drink up during an izakaya dining experience, seated on tatami flooring and cheersing “kampai!” with the locals. There are so many exciting Japan restaurant options with different foods and local cuisines to try, so don’t waste a moment of your trip looking for a restaurant! Reserve ahead of time at some of the best restaurants in Japan with byFood and secure some of the country’s best cuisine for your taste buds. Don't forget to say, “gochisosama deshita” when you leave any Japan restaurant, meaning “thank you for the meal!”