Tochigi Restaurants(183)
The Japanese Restaurant by the Ritz-Carlton Nikko
Easily one of Nikko's most popular restaurants, this aptly-named lakefront restaurant serves up the popular trinity of sushi, teppanyaki and kaiseki alike in the Ritz-Carlton Nikko.
Meiji no Yakata
Stop by Meiji no Yakata and discover the Meiji era western-influenced cuisine in a historical location.

Steak House Mihashi
Located in the beautiful scenic city of Nikko, Mihashi is the oldest steak house in the area and is one of the select few that serve Tochigi wagyu.

Nikko Kanaya Hotel Main Dining Room
Enjoy Japanese western-inspired cuisine at the Main Dining Room of the Nikko Kanaya Hotel, Japan's oldest standing resort hotel.
Sun Field Restaurant
Nikko’s signature tofu skin dishes are presented with class at this charming little restaurant, previously featured on Japanese TV.

Sushi Kurosaki
Delve into authentic sushi excellence near the Ritz-Carlton in Nikko, Tochigi. Sushi Kurosaki delivers fresh flavors in a friendly atmosphere.

Zuzu Shinkanuma Ekimae
Zuzu Shinkanuma Ekimae, near Shinkanuma Station, is a beloved izakaya offering creative local dishes and a warm atmosphere in Tochigi.

Steak Idutsuya
Experience premium steaks and yoshoku at Steak Idutsuya in Tochigi, known for a retro ambiance and renowned salad bar, perfect for meat lovers.

Matsuri Bayashi Oyama Branch
Discover the rich izakaya cuisine at Matsuri Bayashi in Oyama! Enjoy exceptional yakitori, black curry, and select Tochigi sake, steps from Oyama Station.

Rendai Kan
Discover Rendai Kan in Ashikaga, where Japanese and French flavors blend amidst serene landscapes. Don't miss their signature Ashikaga Maru beef.

Takumi
Experience the culinary artistry of Tochigi with Chef [name]'s signature sashimi platter at Gourmet Haven.

Bari Sheep
Stylish dining bar in Utsunomiya Terrace offering delicious hamburgers and customizable dishes. Conveniently located near Utsunomiya Station. Come for great food and atmosphere.

Lions Head Eki Higashiguchi Branch
Savor Irish-inspired Baru and Pub delights at Lions Head in Utsunomiya's Hotel Sunshine, known for delightful fish and chips and the unique Draught Guinness.

Pan Dora No Hako Utsunomiya Main Branch
Pan Dora No Hako delivers creative Asian-inspired flavors in Utsunomiya's vibrant heart.

Uotami Utsunomiya Higashiguchi Ekimae Branch
Discover the vibrant flavors of Japanese izakaya at Uotami, conveniently located next to Utsunomiya Station.

Cafe Bazzar
Cafe Bazzar in Tochigi blends Spanish and global flavors in a vintage setting, renowned for its homemade lasagna and creative ambiance.

Eight Gyoza
Enjoy Eight Gyoza's famous baked bread gyoza at our cozy Western-style restaurant in Nasu.

Ippachi (Arakawa)
Ippachi offers kaiseki dining in Utsunomiya, Tochigi. Relish seasonal dishes and Tochigi flavors just steps from Tobu Utsunomiya Department Store.

Washoku Tomu
Washoku Tomu in Utsunomiya serves authentic Japanese seafood in a traditional setting. Famous for fresh sashimi and cozy ambiance. A Tochigi highlight.

The Kitchen Ginza Lion Tobu Utsunomiya Branch
The Kitchen Ginza Lion in Tochigi, located at Tobu Utsunomiya, is famed for roast beef, an all-you-can-eat salad bar, and a warm izakaya atmosphere.

Darumaya Utsunomiya Chuo Main Branch
Izakaya (Tavern) in Utsunomiya near Orion Street known for its fried horse mackerel. Experience vibrant Japanese tavern dining.

Tochigi Gaoka Golf Club Restaurant
Japanese cuisine in Tochigi featuring Yakiniku and sashimi, set in a picturesque golf course. Perfect for relaxed dining experiences.

Tsumiki
Discover Tsumiki's Italian-Spanish fusion in Ashikaga, near Orihime Shrine, featuring fresh, locally-sourced culinary delights.

Matsumura
Matsumura, in Ashikaga, Tochigi, is a haven for tempura fans. Chef Matsumura crafts melt-in-your-mouth tempura near historic Ashikaga School. Focus: tempura artistry.

Jack to Mame No Ki Branch
Discover Japanese cuisine at Jack to Mame No Ki in Sano, nestled near Sano Station. Delight in fresh sashimi, unique servings, and a cozy ambiance.

Toritsune Main Branch
Relish Toritsune's famed 2-Danjo dish of unagi and chicken, a signature culinary delight in Ashikaga's Tochigi Prefecture.

Yakiniku Horumon Mangoku
Savor finest yakiniku and classic cuisine at Yakiniku Horumon Mangoku, Utsunomiya. Famous for top-grade beef cuts and traditional Japanese ambiance.

Yakiniku King Utsunomiya Miyuki Branch
Discover Yakiniku perfection in Utsunomiya's core. Enjoy prime cuts and exceptional service in a family-friendly ambiance. A true Yakiniku delight awaits you.

Explore the Culinary Delights of Tochigi
Tochigi, a prefecture brimming with beautiful landscapes and rich cultural heritage, offers a diverse culinary scene that is both vibrant and inviting. Known for its lush nature, Tochigi is the perfect place to explore the unique flavors of Japan. From traditional Japanese cuisine to innovative contemporary dishes, the restaurants in Tochigi showcase the best of local and international flavors. Whether you are in the mood for a steamy hot pot, fresh sushi, or a hearty bowl of ramen, the dining spots here are sure to leave you satisfied.
Traditional Flavors with a Tochigi Twist
When in Tochigi, trying the local specialty foods is a must. Yuba, a delicacy made from tofu skin, is a staple in the local diet. This nutritious dish is not only rich in protein but also exhibits a subtle, creamy flavor that is beloved by locals and visitors alike. In addition, Tochigi is famous for its succulent strawberries, which are often used in desserts and even savory dishes. Be sure to visit one of the local restaurants for an authentic taste of these specialties prepared in various traditional styles, such as tempura or steamed dishes.
Contemporary Dining Experiences
For those looking to experience the more modern side of Tochigi's dining scene, there is an array of contemporary restaurants that mix local ingredients with international culinary techniques. From chic bistros that serve exquisite French-Japanese fusion meals to trendy cafes offering artisanal dishes and beautifully crafted desserts, Tochigi has something to offer for all palates. The chefs here are often inspired by the region's natural beauty, using fresh, local produce to create unique dishes that are as visually appealing as they are delicious. Whether you are a foodie on a quest to explore new flavors or simply looking for a pleasant dining experience, Tochigi's contemporary restaurants will not disappoint.