Traditional Japanese / Kaiseki / Kappo Restaurants(557)

Elegant Japanese tea set with sweets served on a wooden tray
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ISHIKAWA

Kenrokutei

Dine like a wealthy feudal lord in the tranquil beauty of Japan's oldest fountain in Kenrokuen, where history meets culinary excellence.

Lunch: $6.99-34.96
Dinner: $6.99-34.96
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Artistic Japanese dish on elegant yellow plate with decorative bowl
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KYOTO

Ikkon Uehara

A tiny but mighty kappo restaurant in Kyoto that serves true-to-tradition fares in tune with Japan’s micro-seasons.

Dinner: $34.96-69.92
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Traditional Japanese restaurant entrance with wooden door and lantern
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KYOTO

Choshoku Kishin

Japanese breakfast by way of Zen Buddhist teachings, this is the quintessential destination for a traditionalist "choshoku" in Kyoto.

Lunch: $6.99-34.96
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Delicious seared duck breast served with lemon and greens
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TOKYO

Ichihana

Led by chef Kawagishi, Ichihana offers an unforgettable sanctuary for kamameshi (pot rice dish) lovers in Kyoto with options ranging from classic to seasonal variations.

Lunch: $6.99-34.96
Dinner: $34.96-69.92
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Traditional dish garnished with fresh lime slices in ceramic bowl
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KYOTO

Shichiku Kiko

Sporting a bow tie and a smile, owner-chef Takami Murata welcomes you into his cozy restaurant, channeling the spirit of his hometown and seasonal Japanese dishes.

Lunch: $6.99-34.96
Dinner: $34.96-69.92
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Fresh sashimi platter with shrimp and oysters on ice
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OSAKA

Suigyo Murabayashi

In a dining landscape seemingly obsessed with going above and beyond, the owner-chef strikes an unusual chord among food critics with his admiration for fish at its most pared back.

Lunch: $6.99-13.98
Dinner: $55.93-62.92
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Elegant Japanese kaiseki meal featuring assorted dishes on a wooden table.
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OSAKA

Oryori Amenimomakezu (Osaka)

The concept revolves around sake, people, and hyperlocal dishes at this six-seat Osaka restaurant, helmed by a chef who cut his teeth in traditional Japanese cuisine.

Lunch: $34.96-41.95
Dinner: $34.96-41.95
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Cozy Japanese restaurant exterior with bamboo decor and inviting lights
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KYOTO

Pontocho Fujita

Three floors of dining offer an opportunity to taste Kyoto’s cuisine at its best, using expert cooking techniques and seasonal ingredients.

Lunch: $34.96-69.92
Dinner: $69.92-139.83
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Gourmet Japanese dishes elegantly arranged at a fine dining restaurant
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TOKYO

Niku Kaiseki Yukawa

The word wagyu brings to mind images of Kobe and Mie, but wagyu from the Hokuriku region — like the variety served at this restaurant — is just as prized, especially as the centerpiece of Kaga-style cuisine.

Dinner: $62.92-118.86
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Japanese hot pot with fresh meat and vegetables at a restaurant
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KYOTO

Kyoryori Haku

Attention to seasonality, detail, and tradition are the hallmarks of this Kyoto establishment. Here, history perfumes the tatami and lacquered tableware that frame every exquisite dish.

Lunch: $153.82-230.72
Dinner: $153.82-230.72
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Steaming dish with greens at upscale restaurant
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TOYAMA

Ebitei Bekkan

Just west of Toyama Castle is this former two Michelin-starred restaurant, which showcases the finest seafood, wine and sake of the Hokuriku region through simple dishes in traditional kaiseki style.

Lunch: $153.82-160.81
Dinner: $153.82-160.81
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Fresh Vietnamese salad with cherry tomatoes and peanuts
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HOKKAIDO

Bang Bang

One of Niseko Hirafu ski resorts’ first Japanese izakaya, Bang Bang offers yakitori and fresh and seasonal Hokkaido seafood and vegetables in an intimate, mountain hut-style venue at the bottom of the slopes.

Dinner: $55.93-69.92
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Exquisite chicken rice soup garnished with vegetables in a black bowl
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ISHIKAWA

Ipponsugi Kawashima

A former Michelin-starred kaiseki restaurant in a Tangible Cultural Property on the Noto Peninsula, Kawashima’s golden dashi is made so skilfully, it’s said to rival that of the masters in Kyoto.

Dinner: $132.84-174.79
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Scenic restaurant view with elegant dining setup
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MIYAGI

Teryori Kikuchi

The views and the food at this Shiogama hillside kaiseki restaurant are matched in beauty.

Lunch: $69.92-104.87
Dinner: $104.87-139.83
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Elegant sushi platter with fresh seafood and vegetables
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TOKYO

Ichi

Japanese kappo cooking which is designed to help you relax and be at ease — try their signature curry and fish shabu shabu!

Dinner: $69.92-104.87
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Exquisite gourmet dish with flowers in ceramic bowl on wooden table
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KYOTO

Ito

French-influenced Japanese cuisine might just be the future of the craft — see for yourself at this top Kyoto kaiseki restaurant.

Lunch: $69.92-104.87
Dinner: $139.83-209.75
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Elegant Japanese dish with rice, lime, and mushrooms in a black bowl
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TOKYO

Chiso Kondo

The best cuisine is often the hardest to find—and at this signless restaurant in a corner of Arakicho, this adage definitely holds true. Here, themed menus are crafted around seasonal ingredients, making each one the star of its own show.

Dinner: $167.80-188.77
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Traditional Japanese meal with fried chicken and side dishes on wooden table
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TOKYO

Japanese Cuisine Sakuragaoka

With a range of delectable options to choose from, this modern kaiseki restaurant – located in a 5-star hotel – offers a chance to experience premium Japanese cuisine in a stylish, contemporary setting.

Lunch: $34.96-69.92
Dinner: $69.92-104.87
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Elegant dining setup with gourmet Asian cuisine and champagne
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KYOTO

Aman Kyoto Taka-An Restaurant

The course menus at this resort restaurant perfectly embody the delicate artistry of kaiseki cuisine. In the serene surroundings of the northern Kyoto foothills, guests can relax and unwind with a meal that’s perfectly in sync with the seasons.

Dinner: $139.83-209.75
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Gourmet dish with meat, greens, and delicate garnish
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TOKYO

Monya

Making use of seasonal ingredients from all over Japan, Monya celebrates the best of Toyama cuisine by pairing exquisite kaiseki with high-quality wine and sake.

Lunch: $34.96-69.92
Dinner: $104.87-139.83
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Assorted gourmet dishes elegantly presented on ceramic plates
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OSAKA

Japanese Restaurant Benkay

Offering something to suit the tastes of every member of your group, this fine-dining staple inside the 5-star Hotel Nikko Osaka is a perfect spot for a celebration. Enjoy master-crafted sushi, exquisite kaiseki, and more.

Lunch: $34.96-69.92
Dinner: $69.92-104.87
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Gourmet Japanese appetizer platter with chopsticks on woven placemat
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TOKYO

Kyobashi Basara

Tomato sukiyaki and Miyazaki wagyu beef teppanyaki bring guests to Basara for an unforgettable meal dripping red with juicy umami. Chef Kan carries on his grandfather’s legacy with his own style of kappo and kaiseki.

Lunch: $34.96-69.92
Dinner: $69.92-139.83
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Assorted Japanese dishes elegantly presented on a restaurant table
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SHIZUOKA

YAMAHA Resort Katsuragi Hotel Kitanomaru

From the restored walls of an ancient Japanese home to the exclusive audio spaces designed by its proprietors, dining at Kitanomaru offers a sense of time and place that transcends even the excellent kaiseki courses offered here.

Lunch: $34.96-69.92
Dinner: $244.71-349.58
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Gourmet dish served in elegant ceramic bowl
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TOKYO

Fukui Bouyourou

200 years of history goes into the menu at Fukui Bouyourou, where guests enjoy the very same Echizen snow crabs enjoyed by the royal family of Japan. It’s a meal to remember for any true seafood fan.

Lunch: $34.96-69.92
Dinner: $104.87-139.83
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Assorted sushi and sashimi platter with cherry blossom garnish
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FUKUI

Fukunoi Ichinomatsu

Located a short walk from Fukui Castle Ruins, this traditional kaiseki restaurant strives to showcase the best of local seafood, meats, and produce. Enjoy the best Fukui has to offer, presented in delicate, refined dishes.

Lunch: $34.96-69.92
Dinner: $69.92-104.87
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Exquisite Japanese cuisine platter with diverse dishes in a restaurant
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TOKYO

Yoshizawa

A traditional Kyoto experience in the lavish Roppongi district, this kaiseki restaurant keeps its guests on their toes with a new array of dishes each month. The sukiya-style design of the restaurant sets a homey yet sophisticated ambience.

Lunch: $69.92-104.87
Dinner: $139.83-209.75
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Exquisite Japanese cuisine with rice and soup on elegant dinnerware
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TOKYO

Senbazuru (New Otani Hotel)

A perfect place for celebrating an occasion, this high-end kaiseki restaurant offers only private rooms. Guests can bask in the heritage of traditional art and furnishings as they enjoy the very best of Japanese traditional cuisine.

Dinner: $139.83-209.75
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Gourmet dishes elegantly presented in a fine dining setting
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SHIZUOKA

Japanese Restaurant Maisen (Hotel New Akao)

Located by the top of the Atami Ropeway, this traditional Japanese restaurant enjoys beautiful aspects out over the Sagami Sea. Its seasonal course menus are packed with the bounty of these waters.

Dinner: $34.96-69.92
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Photo of reviews smiley iconRecent Reviews from Guests
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Our meal here was so amazing. Everything from start to finish was delicious and presented beautifully. It was so fun to watch the chef prepare each course. He was so fun and laughed with us and seemed to enjoy cooking as much as we enjoyed eating the food. We were allowed and even encouraged to take photos of the food. I was nervous about liking the fancy food but it was so nicely prepared with interesting flavors I ate everything and enjoyed the experience. Truly a one of a kind meal worth every penny.
Amber Steuernagel
April 07, 2025
Elegant Japanese cuisine presentation with vibrant, artistic plating
Gion Fukushi
Restaurant in Kyoto
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Wonderful experience
Oren Nauman
April 05, 2025
Chefs preparing dishes in elegant Japanese restaurant
Yakiniku Kappo Note
Restaurant in Tokyo
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We weren't sure what to expect for our first Michelin Star restaurant. My wife and I are vegan and we knew Daigo was one of the only options we would ever have. Thankfully we are big fans of Shojin Ryori, which meant we were excited. We got there about 30 minutes early and they went ahead and seated us. We had our own private room with a beautiful lit garden outside. We were treated to course after course of delicious food that ranged in texture, temperature, and flavor. It was all fantastic and was finished off with an AMAZING red bean soup. The staff were kind and helpful. They made us feel right at home. If you think you'd enjoy an experience of the world's best Shojin Ryori, then we highly recommend going!
Delton Brack
April 03, 2025
Exquisite gourmet platter showcasing creative culinary artistry
Shojin Ryori Daigo
Restaurant in Tokyo
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Very special restaurant experience. Wonderful omakase selection of predominantly fish dishes. One of the chefs spoke fluent English so could provide clear explanations of all the dishes. Highly recommended if travelling to Gifu - a great destination near to several pottery museums and specialist kilns, hiking Nakasendo trail and mountain retreats.
Neale Mushet
April 03, 2025
Chefs preparing gourmet dishes in a bustling restaurant kitchen
Takumi Hirano
Restaurant in Gifu
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Celebrated my mum’s birthday with dinner here and she really enjoyed the experience. We had a private room for 3 of us and had the sukiyaki course. It came with 3 courses including sukiyaki, tempura and sushi. After which, we took a walk in the beautiful garden. A memorable experience and be even better in the day when u get full view of this epic and historical Japanese garden!
Penny Quek
March 31, 2025
Serene garden view at a tranquil outdoor restaurant
Ganko Takasegawa Nijoen
Restaurant in Kyoto