Yoshizawa
A Kyoto-style kaiseki restaurant in the most opulent district of Tokyo, exploring unique flavors and pairings with a different menu every month.
Restaurant Details
A sister restaurant to Ginza Ibuki, a regular feature in the Michelin Guide, this premium kaiseki has had a high reputation ever since it opened its doors. Chef Sadahisa Yoshizawa previously worked at notable restaurants in Tokyo and Kyoto before venturing out on his own.
The chozubachi water bowl at the entrance of the restaurant offers a warm welcome to guests, along with the sukiya-style interior of the restaurant, which evokes a traditional Kyoto tea house.
Even though the menu changes month-to-month, the one constant is a dish that the restaurant prides itself highly on: its signature straw-grilled mackerel, sourced from the best areas all around the country. Alcohol pairings are also on offer, with sake served in ornate cups arranged in a wooden box.
Yoshizawa Access Info
Yoshizawa is located inside Roppongi Hills Mori Tower, a 5-minute walk from Roppongi Station.
Yoshizawa Phone Number
Yoshizawa Business Days
Yoshizawa Address
Roppongi Hills Mori Tower West Walk 5th floor, 6-chome-10-1 Roppongi, Minato City, Tokyo, 106-6608
Yoshizawa Cancellation Policy
Cancel your reservation at least 2 days before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Yoshizawa is located inside Roppongi Hills Mori Tower, a 5-minute walk from Roppongi Station.
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10 meals
COURSE MENUKaiseki Mita Basara Bettei
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COURSE MENUGinza Ugai
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COURSE MENUSakuragi
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