Pescetarian Restaurants(558)
SEAT RESERVATIONSushi Taito
A high-class sushi experience in Amakusa, which offers Michelin-starred set meals which won’t wreck your budget.
SEAT RESERVATIONAsuke
A clearsighted approach to sushi, with the full flavors of the ocean at the center of the meal — this Fukuoka sushiya delivers with restrained class.
SEAT RESERVATIONHakata Izumi
A Japanese blowfish restaurant with almost a century of experience under its belt — where better in Fukuoka to try it?
SEAT RESERVATIONRyotei Okazaki
What better way to indulge the finest torafugu than at a ryotei which has been standing since the early Showa period?
SEAT RESERVATIONSushi Gosuian
Be one of the special guests of the skilled sushi master as he presents a whole new style of Edomae sushi.
SEAT RESERVATIONSushi Kotoku
From the techniques to the tools, experience the flavors of the ultimate classic sushi.
SEAT RESERVATIONSushi Kubota
Locally-sourced seafood from the seas of Fukuoka served Edomae-style — a combination that screams perfection.
SEAT RESERVATIONSushi Kuma
Instead of just exploring Kyushu, why not devour the produce of the island in the form of traditional sushi bites?
SEAT RESERVATIONSushi Soejima
Escape the hustle and bustle of Hakata city life while still devouring the best it can offer at this Michelin-starred restaurant in Fukuoka.
SEAT RESERVATIONSushi Takao
Nothing beats a vast array of quality nigiri prepared and served the Edomae way.
SEAT RESERVATIONSushi Taro
Right in the center of Hakata City is a highly-regarded sushi restaurant that introduces a new perspective on the classic sushi craft.
SEAT RESERVATIONSushi Tsubasa
Everything about the beautiful Kokura City is deeply injected into this fine sushi restaurant, from ambiance and decor to flavors.
SEAT RESERVATIONToricho Jinroku
Indulge in the traditional craft of sushi, preserved through two generations at Toricho Jinroku.
SEAT RESERVATIONYaowa
Devour the essence of Kyo-ryori at this Arita restaurant, where everything from technique to ingredients has originated in Kyoto itself.
SEAT RESERVATIONSushi Dejima
The sushi made by the master chef of this fine sushi restaurant is nothing but extravagant and delicious.
SEAT RESERVATIONItamaeryori Doyama
From craft and content to hospitality and service, get the full Nagasaki treatment at this kappo restaurant that was featured in a popular drama.
SEAT RESERVATIONSushi Nanba (Toyama)
At his Michelin-starred restaurant in the Toyama suburbs, Chef Nanba Kaoru crafts exquisite nigiri from fresh Toyama seafood, serving it on beautiful Bizen tableware from his hometown of Okayama. A homage to his two great loves.
SEAT RESERVATIONNishibori Kaino
Enjoy traditional kaiseki cuisine in Niigata, a style of Japanese cooking that implements seasonal natural ingredients, and taste local Niigata sake.
SEAT RESERVATIONOsteria Bacco
With handmade pasta as its mainstay, Osteria Bacco offers meals that bring the food culture of northern Italy to Niigata.
SEAT RESERVATIONKiyama
Enjoy the perfectionism and dedication of Japan’s foremost dashi master at Kiyama.
SEAT RESERVATIONJingumae Higuchi
Carefully hand-crafted fare makes for an incredible dining experience in the heart of Tokyo.
SEAT RESERVATIONAzabujuban Fukuda
Exclusive kaiseki excellence with soups and service to die for, just minutes from downtown.
SEAT RESERVATIONAsaba Ryokan
Enjoy the peace of a monastic life, without the austerity, at this high-class inn and restaurant.
SEAT RESERVATIONSumibi Kappou Ifuki
Traditional Kyoto dining meets top quality charcoal grilling for a unique kappo experience.
SEAT RESERVATIONHassun
True fidelity to tradition is on show at this long-running Gion favorite — come see for yourself.
SEAT RESERVATIONCucina Italiana Gallura
This Nagoya restaurant may just have the most authentic pasta in all of Japan.
SEAT RESERVATIONMiyamasou
The picturesque valleys north of Kyoto house one of the best restaurants in the region.
SEAT RESERVATIONKomada
One of Japan’s five 3-star sushi restaurants, where master craftsmanship meets local Ise recipes.
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Explore the Best Pescetarian Restaurants
For those who love a diet rich in seafood and plant-based ingredients, pescetarian meals provide a delightful gastronomic journey. If you’re on the lookout for restaurants that cater specifically to pescetarian options, you're in for a treat. This guide will take you through some of the finest pescetarian dining experiences that focus on fresh fish, seafood, and an abundance of vegetables and grains. These venues promise not only to satisfy your palate but also to meet your dietary preferences.
Why Choose Pescetarian Dining?
Pescetarian dining is not just a diet; it’s a lifestyle choice for many who wish to enjoy the health benefits of a largely plant-based diet with the added nutritional value of seafood. Seafood is not only a fantastic source of essential omega-3 fatty acids but also provides a rich array of vitamins and minerals such as vitamin D and B2. Additionally, opting for pescetarian meals can support sustainable fishing practices, contributing to environmental preservation. Many pescetarian restaurants are committed to offering the freshest catch and often support local fishermen, ensuring sustainability and quality in every dish.
Discover Delicious Pescetarian Dishes
In pescetarian restaurants, you can expect a variety of dishes that are as vibrant as they are delicious. From mouth-watering sushi and sashimi platters to flavorful paellas and hearty seafood chowders, the variety is endless. Many venues also offer creative plant-based dishes accompanied by innovative seafood entrees to please every diner. Vegans and vegetarians accompanying pescetarians will also find plenty of appetizing options, ensuring everyone leaves satisfied. Moreover, pescetarian menus often include seasonal vegetables and grains, complementing the seafood and creating balanced, nutritious meals full of flavor.
Whether you're a steadfast pescetarian or someone looking to explore a new dietary option, choosing a restaurant from this listing guarantees a satisfying and memorable dining experience. Indulge in expertly prepared seafood dishes and revel in the harmonious blend of flavors only pescetarian cuisine can offer.