Pescetarian Restaurants(557)
Sushi Dejima
The sushi made by the master chef of this fine sushi restaurant is nothing but extravagant and delicious.

Itamaeryori Doyama
From craft and content to hospitality and service, get the full Nagasaki treatment at this kappo restaurant that was featured in a popular drama.

Sushi Nanba (Toyama)
At his Michelin-starred restaurant in the Toyama suburbs, Chef Nanba Kaoru crafts exquisite nigiri from fresh Toyama seafood, serving it on beautiful Bizen tableware from his hometown of Okayama. A homage to his two great loves.
Nishibori Kaino
Enjoy traditional kaiseki cuisine in Niigata, a style of Japanese cooking that implements seasonal natural ingredients, and taste local Niigata sake.
Osteria Bacco
With handmade pasta as its mainstay, Osteria Bacco offers meals that bring the food culture of northern Italy to Niigata.
Shōun Japanese Restaurant
Enjoy traditional Japanese kaiseki dishes at Shoun, a Michelin-starred restaurant in Okayama, and taste the best of the area's delicious seasonal ingredients.

Higashiazabu Amamoto
Right next to Tokyo Tower is a 2 Michelin Star sushiya with a gilded reputation.

Sushi Sakai
Sushi Sakai is one of the best sushi shops in Japan, with 3 Michelin stars and a generously long menu.

Sazenka
Inspired by the historic connection between China and Japan, Tokyo's only three-Michelin-starred Chinese restaurant is a homage to both cultures' culinary achievements — and an achievement all its own.

Kiyama
Enjoy the perfectionism and dedication of Japan’s foremost dashi master at Kiyama.

Seizan
Inventive kaiseki dining, with a focus on exquisite soups.

Jingumae Higuchi
Carefully hand-crafted fare makes for an incredible dining experience in the heart of Tokyo.

Harutaka
Ascending to the position of three-Michelin-star holder in 2024, this restaurant was already legendary in the Tokyo gourmet scene long before that.

Yonemasu
Reserve your seat for one of the hottest-ticket restaurants in Osaka.

Azabujuban Fukuda
Exclusive kaiseki excellence with soups and service to die for, just minutes from downtown.

Sushi Hashimoto
Trust in the skills of one of Tokyo’s most qualified sushi greats, with a technique not likely to be beaten.

Kodaiji Wakuden
Gion tradition is on full display at this Edo-style tea house and kaiseki restaurant.
Asaba Ryokan
Enjoy the peace of a monastic life, without the austerity, at this high-class inn and restaurant.

Sumibi Kappou Ifuki
Traditional Kyoto dining meets top quality charcoal grilling for a unique kappo experience.

Hassun
True fidelity to tradition is on show at this long-running Gion favorite — come see for yourself.

Tempura Motoyoshi
With liquid nitrogen in his arsenal, chef Motoyoshi Kazuhito’s pioneering tempura draws gourmands and tempura lovers alike to two-Michelin-starred Tempura Motoyoshi in quiet Ebisu.
Cucina Italiana Gallura
This Nagoya restaurant may just have the most authentic pasta in all of Japan.

Miyamasou
The picturesque valleys north of Kyoto house one of the best restaurants in the region.

Shokuzen Abe
Authentic Kyoto vegetables, charcoal grilled to perfection — this Ginza restaurant offers a true taste of the old capital.

Komada
One of Japan’s five 3-star sushi restaurants, where master craftsmanship meets local Ise recipes.

La Baie
Total sophistication — this is the perfect place to treat yourself, or your significant other, to a high-class French meal in Osaka.

Sushidokoro Arima
Expert knife work turns the dishes at this Michelin-starred sushi restaurant into little pieces of geometric art.

Gion Sasaki
Michelin three-star flair adds an entertaining edge to this outstanding traditional restaurant, where there’s never a dull moment.


Explore the Best Pescetarian Restaurants
For those who love a diet rich in seafood and plant-based ingredients, pescetarian meals provide a delightful gastronomic journey. If you’re on the lookout for restaurants that cater specifically to pescetarian options, you're in for a treat. This guide will take you through some of the finest pescetarian dining experiences that focus on fresh fish, seafood, and an abundance of vegetables and grains. These venues promise not only to satisfy your palate but also to meet your dietary preferences.
Why Choose Pescetarian Dining?
Pescetarian dining is not just a diet; it’s a lifestyle choice for many who wish to enjoy the health benefits of a largely plant-based diet with the added nutritional value of seafood. Seafood is not only a fantastic source of essential omega-3 fatty acids but also provides a rich array of vitamins and minerals such as vitamin D and B2. Additionally, opting for pescetarian meals can support sustainable fishing practices, contributing to environmental preservation. Many pescetarian restaurants are committed to offering the freshest catch and often support local fishermen, ensuring sustainability and quality in every dish.
Discover Delicious Pescetarian Dishes
In pescetarian restaurants, you can expect a variety of dishes that are as vibrant as they are delicious. From mouth-watering sushi and sashimi platters to flavorful paellas and hearty seafood chowders, the variety is endless. Many venues also offer creative plant-based dishes accompanied by innovative seafood entrees to please every diner. Vegans and vegetarians accompanying pescetarians will also find plenty of appetizing options, ensuring everyone leaves satisfied. Moreover, pescetarian menus often include seasonal vegetables and grains, complementing the seafood and creating balanced, nutritious meals full of flavor.
Whether you're a steadfast pescetarian or someone looking to explore a new dietary option, choosing a restaurant from this listing guarantees a satisfying and memorable dining experience. Indulge in expertly prepared seafood dishes and revel in the harmonious blend of flavors only pescetarian cuisine can offer.