Restaurants(15870)

Akanezaka Onuma
Enjoy a traditional kappo meal at Akanezaka Onuma, a Michelin-starred restaurant in the bustling Minato city.

GUCCI OSTERIA Tokyo
Enjoy the taste of traditional Italian cuisine at the elegant Gucci Osteria Tokyo, a contemporary Italian restaurant.

Kabi
Michelin-starred luxury dining as it can only be found in Meguro, Tokyo’s upscale cultural core, with a unique twist: A high-concept menu centered around highlighting aging, fermentation, and friendly bacteria.

Ryo-Sho
Japanese fine dining at its very best, boasting two Michelin stars and a host of other accolades. A cellar stocked with 700 bottles of wine ensures that every bespoke, seasonal dish has the most exquisite pairing possible.

Ginza Shinohara
Leaving his life in Shiga behind, Chef Shinohara Takemasa moved to Tokyo to bring the taste of the Kansai country to Tokyo, and ended up winning two Michelin stars for his efforts.

Ogata
Kimono-shop-turned-restaurant serving an enticing blend of old and new, with two Michelin stars.

L'Effervescence
Inventive French dining from one of the best restaurants in Tokyo, Asia, and the world.

Quintessence
One of Tokyo's most famous restaurants, Quintessence's avant-garde French cuisine has held three Michelin stars since the very first edition of the Michelin Guide Tokyo in 2008.

Higashiazabu Amamoto
Right next to Tokyo Tower is a 2 Michelin Star sushiya with a gilded reputation.

Sushi Sakai
Sushi Sakai is one of the best sushi shops in Japan, with 3 Michelin stars and a generously long menu.

Soujiki Nakahigashi
Enjoy wild food gathered by the chef in a seasonal set course to be remembered.

Mizai
One of the best Japanese restaurants in the world, in the serene setting of Kyoto’s cherry blossom park.

Sazenka
Inspired by the historic connection between China and Japan, Tokyo's only three-Michelin-starred Chinese restaurant is a homage to both cultures' culinary achievements — and an achievement all its own.

Kiyama
Enjoy the perfectionism and dedication of Japan’s foremost dashi master at Kiyama.

Reminiscence
A dining experience designed to linger in the memory for life.

Esquisse
Esquisse prides itself on thoroughly modern dishes from a decorated French master.

Joel Robuchon Restaurant
The flagship Tokyo restaurant of the most Michelin-decorated chef in history has had an unbroken streak of three Michelin stars since the very first edition of the Michelin Guide Tokyo in 2008.

Seizan
Inventive kaiseki dining, with a focus on exquisite soups.

Makimura
This restaurant may no longer have its astounding three Michelin stars, but it's definitely not due to lack of ability or deliciousness. Now referral-only, Makimura continues to delight regulars with its simple kaiseki cuisine.

Matsuyama
Michelin starred kaiseki dining in Fukuoka, with some local flavors from the ports of the Kyushu island.

Kaiseki Hachisen
Achieve culinary enlightenment with Japan’s only Michelin-starred Zen priest.

Gion Owatari
Indulge in authentic Kyoto cuisine with immaculate service.

Jingumae Higuchi
Carefully hand-crafted fare makes for an incredible dining experience in the heart of Tokyo.

Lature
Enjoy a Michelin-starred wild game feast that won’t wreck your bank balance.

Harutaka
Ascending to the position of three-Michelin-star holder in 2024, this restaurant was already legendary in the Tokyo gourmet scene long before that.

Chisou Sottaku Ito
Sample perfectly balanced dashi paired with a spread of the finest fish in Japan.

Fujiya 1935
Enjoy dining at a 2 Michelin-starred culinary dynasty, which has been operating for nearly a century, with updates from its fourth-generation chef.

Mitsuyasu
Slowed down and stripped back Japanese dining lets you enjoy the purest flavors of Kyoto.
