Matsuyama
Michelin starred kaiseki dining in Fukuoka, with some local flavors from the ports of the Kyushu island.
Restaurant Details
This kaiseki restaurant in Kitakyushu adopts a minimalist style for its interior, putting all of the focus on the fantastic cooking which goes on here. Take a seat at their 6-capacity counter and prepare to appreciate a high level of artistry in their techniques and presentation.
Making use of ingredients from all over Japan, they produce traditional kaiseki dishes which are tinted with the sweet and salty flavors preferred on the island of Kyushu. The final dish is a rice bowl flavored with tsukemono pickles in the Kyoto style, with baby sardines.
The meals here are omakase (chef’s choice) only, and the menu changes with the seasons so you’re never sure exactly what you’ll be served. No matter what the chef dreams up for you on any given day, it’s always going to be top-notch, which is why Matsuyama holds a Michelin star.
Matsuyama Phone Number
Matsuyama Business Days
Matsuyama Address
2-1-10 Fujita, Yahatanishi-ku, Kitakyushu, Fukuoka 806-0022, Japan
Matsuyama Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Fukuoka is Japan’s up-and-coming foodie prefecture, which was put on the map by the 2014 Michelin Guide and has been consistently featured ever since. Roam food markets in Fukuoka, taste the authentic Hakata tonkotsu ramen in its birthplace, and fill up at yatai street food stalls during your trip to Fukuoka!
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10 meals
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