Vegetarian Food Experiences(445)

Explore a variety of vegetarian food experiences in Japan, offering traditional and modern cuisine, plus cooking classes and tours.
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Cooking Classes
YAMANASHI

Yoshida Udon Making Class at Lake Kawaguchi (Yamanashi)

Learn to make a Yamanashi specialty: Yoshida udon! This is a thicker, firmer variety of udon noodles traditionally topped with horse meat and cabbage. Enjoy the fruits of your labor and other local delicacies as you look out at beautiful Mt Fuji.

from¥3,300
Food Tours
TOKYO

Traditional Table-Style Tea Ceremony in Tokyo (Setagaya)

A professional tea master leads this experience in Setagaya, Tokyo, where you can experience a traditional Japanese ceremony and sip on a refreshing cup of sencha green tea comfortably using tables and chairs in a traditional tatami room.

from¥10,000
Private Experience
Cooking Classes
KYOTO

Miso Making Class & Tasting in a Kyoto Sushi Restaurant

Umami-rich miso is used extensively in Japanese cuisine, from ramen to salad seasonings. In this miso-making class and tasting in Kyoto, discover its rich flavors and create your own batch to take home guided by an expert in fermented foods.

from¥6,600
Cooking Classes
KANAGAWA

Omurice Fried Rice Omelet Making Class in Ninomiya

Choosing from 2 different styles, learn the secrets of how to make a delicious Japanese style omelet with fried rice during this omurice making class in Ninomiya, Kanagawa Prefecture, a perfect stop on the way to Mt. Fuji, Izu, Odawara and Hakone.

from¥5,000
Food Tours
TOKYO

Bike and Boat Tour of Asakusa, Tsukiji, and Fukagawa

Led by a bilingual guide, this adventurous tour takes you cycling through the backstreets of Asakusa, strolling through Tsukiji Fish Market, and cruising down the Sumida River on a boat, with a view of the stunning Tokyo skyline.

from¥30,000
Cooking Classes
KANAGAWA

Cooking Japanese Tofu Vegetarian & Vegan Home Recipes

Learn how to cook and present various Japanese homestyle vegetarian & vegan dishes using seasonal vegetables with the help of a seasoned chef! The experience also includes how to make different sauces and dressings for the dishes.

from¥5,000
Near station
Food Tours
TOKYO

Japanese Wellbeing: Tea, Miso, Regional Food, & Soba (Ginza)

Discover the secrets of Japanese health & wellbeing with a guided tour in Ginza! Join Kawada-san, your host, as you learn about & taste superfoods (matcha, miso, regional products, soba) at specialty locations. End the tour with a soba noodle lunch.

from¥22,500
Cooking Classes
KYOTO

Kyoto Private Takoyaki Cooking Class with a Local Foodie

Only 10 min by train from Kyoto Station, Midori welcomes travelers of all ages for a private cooking class where you can make a traditional Japanese takoyaki meal suited to your dietary needs! Gluten-free, vegan, and vegetarian options available.

from¥11,000
Rain or shine
Cooking Classes
KYOTO

Private Cooking Class in Kyoto: Make a Tonkatsu Cutlet Meal

Learn to make a crispy tonkatsu cutlet meal with a Kyoto foodie and culinary researcher in this cooking class only 10 minutes by train from Kyoto Station. Gluten-free, vegan, halal-friendly and vegetarian options available!

from¥13,000
Private Experience
Food Tours
TOKYO

Retro Tokyo: Trams, Street foods & Cat Temples in Setagaya

Take a nostalgic tour of Tokyo’s charming Setagaya ward! With the guidance of your knowledgeable host (KT), you’ll hop on a retro tram, stop by local cafes, sample tasty street foods and sweet snacks, and visit Gotokuji Cat Temple.

from¥5,900
(1)
Regional food
Tastings
GIFU

Supreme Sake: Brewery Tour, Tasting, & Aged Sake in Gifu

Explore the world of sake, otherwise known as rice wine or nihonshu. Tour Gifu’s esteemed Daruma Masamune Sake Brewery, learn about the production process, experience a sake tasting, then visit a special cellar filled with rare vintage sake bottles.

from¥13,200
(1)
Cooking Classes
AICHI

Washoku: Seasonal Japanese Home Cooking Class in Nagoya

Experience Japanese home cooking with hosts Yuka and Hitomi in central Nagoya! Cook popular washoku dishes in a state-of-the-art cooking studio, taste dashi and seasonings made in Aichi Prefecture, and enjoy your homemade meal with green tea.

from¥13,000
(1)
Food Tours
OITA

Kannawa Onsen Tour & Hot Spring Cooking in Beppu

In this private tour, a local guide will take you to explore Kannawa, a hot spring area in the hells of Beppu. Enjoy the hot springs (by either soaking or steaming) and prepare the local comfort food (jigokumushi) with hot spring steam.

from¥9,345
(1)
Food Tours
NARA

Make Your Own Soy Sauce in Japan’s Old Capital (Asuka, Nara)

Explore historical sites in Japan’s ancient capital: Asuka, Nara! In this private experience, you’ll make your own soy sauce in a brewery with over 100 years of history and enjoy a traditional skewered dumpling treat (mitarashi dango) with tea.

from¥12,000
(1)
Food Tours
OSAKA

Osaka Cherry Blossom Food Tour 2025

Experience the fleeting beauty of cherry blossom season in Osaka. Explore a nostalgic district with your guide, tasting seasonal snacks and street foods along the way. Enjoy lunch at a local joint, and finish the tour in a beautiful sakura spot!

from¥23,000
With 1 drink
Dining Experiences
TOKYO

Kaiseki Bento Traditional Cuisine & Tea Ceremony

Have a taste of traditional Japanese cuisine with cha-kaiseki! Enjoy five beautiful dishes representing Japan’s nature and history, at a teahouse steeped in Japanese art and culture. Take part in the following tea ceremony for a complete experience.

from¥27,500
Food Tours
TOKYO

Sake Tasting, Local Bars, and Izakaya Hopping in Shinbashi

Embark on sake tasting, visit local bars, & go izakaya hopping in Shinbashi – one of Tokyo’s famous salaryman districts. Explore the area, visit 3 izakaya & bars (one of which is a sake-tasting bar), & enjoy food & drinks at each stop.

from¥12,700
Dining Experiences
TOKYO

Japanese Home Cooking Dining Experience in Tokyo

This casual and laidback experience allows traveling foodies to experience a true Japanese home-cooked meal inside a Tokyo residence. Host Marimo welcomes you into her home for a rare dining experience featuring delicious seasonal cooking.

from¥15,000
Private Experience
Food Tours
OSAKA

Osaka Sumo Show: All-You-Can-Eat Lunch & Kimono Experience

In this family-friendly experience, watch a sumo bout while enjoying a hearty “sumo stew” in an all-you-can-eat restaurant in Osaka produced by former ozeki wrestler Konishiki Yasokichi where you can interact with real sumo wrestlers.

from¥17,000
Cooking Classes
GIFU

Creative Hanazushi Making Class on Historic Nakasendo Trail

Make artistic sushi rolls with nature-inspired designs in Mitake, Gifu. Mitake was one of the post towns along the famous Nakasendo trail that connected Kyoto and Edo (modern-day Tokyo). Learn about this historic town while crafting colorful sushi.

from¥3,500
Cooking Classes
MIYAZAKI

Miyazaki Beachside Sushi-Making Class with Michelin Chef

Learn the basics of sushi-making with a Michelin-starred instructor, previously head chef of Los Angeles sushi restaurant Sushi Zo. Afterwards, tuck into an omakase sushi course meal made with fresh-caught local Miyazaki seafood.

from¥8,000
Private Experience
Food Tours
TOKYO

Tea and Drinks: Tokyo Tea-Based Izakaya Bars Tour

Venture into unique Tokyo bars that serve tea-based cocktails (chawari) in this alternative exploration of Tokyo’s unique nightlife in this guided tour in Gakugeidaigaku in Meguro. Three tea-based foods and three drinks are included.

from¥33,000
(2)
Food Tours
TOKYO

Premium Tea-Based Dining Experience in Tokyo with Drinks

In this unique guided dining experience, enjoy tea-based beverages and fine dining in two trendy Tokyo restaurants with a knowledgeable guide. You’ll enjoy a course meal, take part in a tea-making workshop and enjoy tea-based drinks.

from¥38,500
Food Tours
SAITAMA

Tea Tour in Sayama (Saitama): Tour a +100-Year-Old Tea Farm

Only an hour away from Tokyo by train, unwind in the peaceful tea fields of Sayama in Saitama Prefecture. Interact with farmers, tour the fields, and enjoy freshly brewed tea while delving into the area’s fascinating tea culture.

from¥33,000
Cooking Classes
OSAKA

Sushi-Making Class in Dotonbori (Osaka)

Dress like a sushi chef and learn to make sushi (both nigiri and gunkan rolls) in this sushi-making class right by Osaka’s glittering Dotonbori River, only a few minutes from Namba Station. Halal, vegan and gluten-free options available!

from¥11,000
Tastings
OKINAWA

Okinawa Cultural Tour: Awamori Distillery & Cave Expedition

You’ll want to bring your adventurous spirit for this tour! A specialty Okinawan alcohol, see how awamori is produced at Matsufuji Distillery and join a tasting experience. Then, explore the caverns of the only awamori cave in the world!

from¥14,000
Regional food
Dining Experiences
HOKKAIDO

Nijo Market Visit & Dinner With Fresh Produce in Sapporo

A true way of exploring a city’s best produce is to check out the markets. Purchase Hokkaido produce and seafood you’d like to try and have them prepared by a professional chef for a fully personalized dining experience.

from¥25,000
Personal chef
Private Experience
Cooking Classes
KOCHI

Local Inaka Sushi (Countryside Sushi) Cooking Class in Kochi

Try your hand at making the local dish of Kochi prefecture, inaka sushi (literally “countryside sushi”). With the highest percentage of forested land in Japan, Kochi has a diverse range of plants and veggies, making for colorful sushi toppings!

from¥8,000
With lunch
Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
Reviews SmileyRecent Reviews from Guests
1 / 3
My wife and I had a great time on the tour and with our tour guide, Kevin. Before the food portion of the tour began, Kevin had a small tour about some local things in the area. It was nice to do these things and thought it provided some cool bits of information into the daily lives of people in Osaka. The food portion of the tour was also nice. We got to try a good number of local delicacies that we've never had before. There are a few food items that Kevin won't identify until after you've tried them, so make sure you and your groupmates are adventurous. Overall, we had a great time and highly recommend this tour.
Phillip Cai
November 12, 2024
Experience Image
Engaging, Immersive Osaka Foodhood Tour (15 foods, 3 drinks)
Food Tours
Our family had such a wonderful time joining Shizuka for the Harajuku Food Tour. Definitely a highlight of our Japan trip! Shizuka’s warm and charming personality made us feel so welcomed. She is a true professional and so knowledgeable with the history of the area as well as the Japanese culture. Cannot say enough about how comfortable she made us feel and her attention to every little detail. Would definitely recommend this tour to anyone. Thank you again Shizuka…from our family to you…much appreciated! Hope to see you on your next tour😊
Karen Bugarin
November 12, 2024
Experience Image
Harajuku Sweets & Street Food Tour With Shizuka Anderson
Food Tours
Great fun. 5 food places and two drinks Good experience but had thought it was in Dontonburi (my error). Was also hoping to have Okininmayaki Hugo was an excellent and knowledgeable guide
Jenny Wilson
November 11, 2024
Experience Image
Osaka Food Tour (13 Delicious Dishes at 5 Hidden Eateries)
Food Tours
This was such a fun experience. While the food was great, the hosts are they best part. Kind, inviting, and so open to talking about their lives. Would recommend this if you have time during your trip and want a memorable experience
Sydney
November 11, 2024
Experience Image
Tokyo Ramen-Making Masterclass with Chef Yoshi Shishido
Cooking Classes
Very fun and informative!
Margaret Leighton
November 11, 2024
Experience Image
Tea Ceremony and Wagashi Making in Traditional Tea Room
Food Tours

Discover the Best Vegetarian Food Experiences

Are you a vegetarian searching for delicious and unique food experiences? Look no further! Japan, a country famed for its culinary brilliance, offers a plethora of vegetarian food options that are sure to tantalize your taste buds. From traditional dishes to innovative creations, there's something here for every vegetarian food lover. Join us as we explore some of the best vegetarian food experiences that Japan has to offer.

Traditional Vegetarian Delights

Japan’s rich culinary culture offers an array of vegetarian delights, many of which are steeped in tradition. A cornerstone of Japanese vegetarian cuisine is Shojin Ryori, a type of Buddhist cuisine developed by monks. This dining experience is not only meat-free but also free of strong flavors such as garlic and chives to maintain a pure taste. Shojin Ryori is centered around natural ingredients, seasonal vegetables, tofu, and rice, making it a wholesome and spiritual dining experience.

Another staple in Japanese vegetarian options is Tempura, which has a variety of vegetables like sweet potatoes, mushrooms, and bell peppers dipped in a light batter and fried till golden and crispy. Served with a delicate dipping sauce, vegetarian tempura provides a perfect blend of textures and flavors.

Sushi lovers can indulge in vegetarian varieties of this classic Japanese dish. Options range from simple cucumber rolls and avocado rolls to more elaborate creations featuring pickled vegetables, and even faux seafood made from plant-based ingredients.

Modern Vegetarian Innovations

Contemporary chefs in Japan are pushing the boundaries of vegetarian cuisine with innovative dishes that appeal to both locals and tourists alike. There is a burgeoning trend of using plant-based substitutes to create vegetarian-friendly versions of traditionally meat-based dishes. Popular options include vegetarian ramen, where the broth is made from vegetables or seaweed, topped with an array of fungi and vegetables.

Bento boxes have also evolved with vegetarian-friendly choices. These beautifully arranged meals offer a balanced combination of grains, proteins, and vegetables, typically including items such as grilled tofu, seasonal salads, and vegetable tempura.

Cooking Classes and Culinary Tours

For those who want to dive deeper into Japanese vegetarian cuisine, participating in a cooking class or culinary tour can be an enriching experience. Experienced chefs offer classes where you can learn to make traditional vegetarian dishes such as fresh sushi rolls, tasty tempura, or a complete Shojin Ryori meal. Culinary tours also offer a unique perspective, often guiding you through local markets where you can sample fresh produce and try out vegetarian street food.

With these varied and delicious options, Japan proves to be a perfect destination for vegetarian food enthusiasts. Whether you are indulging in traditional Japanese meals or exploring modern vegetarian innovations, your taste buds will be delighted with the incredible flavors and textures inherent in Japanese vegetarian cuisine.

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