Other Cuisine Restaurants(143)

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SEAT RESERVATION
KAGAWA

Gyukaku Hamakaido Marugame Branch

Indulge in Yakiniku at Gyukaku Marugame for a memorable grill-your-own meat experience in the vibrant locale of Hama-kaido. Perfect for any gathering.

Dinner: ¥3,000-4,000
SEAT RESERVATION
KANAGAWA

Churrasco & Beer Restaurant Alegria Ebina

Experience authentic churrasco at Alegria Ebina, nestled in Vina Gardens. Renowned for savory BBQ meats and warm ambiance.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
GIFU

Hamayaki Sakaba Tenten

Savor Izakaya vibes and fresh Hamayaki near Gifu Station. Famous for seafood and Hida beef, Hamayaki Sakaba Tenten is a flavorful must-visit.

Dinner: ¥3,000-4,000
SEAT RESERVATION
KAGAWA

Tori Gen

Discover Tori Gen in Takamatsu, famed for flavorful bone-in chicken near Kitahama. Experience authentic yakitori delights.

Dinner: ¥5,000-6,000
SEAT RESERVATION
NAGASAKI

Inae

Experience Nagasaki's finest sushi at Inae, a chef-driven seafood haven with freshly caught delights.

Dinner: ¥10,000-15,000
SEAT RESERVATION
SHIGA

Yamabiko

Yamabiko in Shigaraki blends traditional Japanese taste with modern meat dishes, located near the ceramic art festival for a serene dining atmosphere.

Lunch: ¥2,000-3,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
IBARAKI

Inaka No Daidokoro Zeroichi

Authentic Oyako-don and grilled Okukuji Shamo in Tsukuba offer a taste of rural Japan. Sun-dried rice is served in this charming eatery.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
HOKKAIDO

Kita No Seafood Aburi Noa No Hakobune

Kita No Seafood Aburi Noa No Hakobune offers stunning izakaya seafood and meat dishes grilled right before you in the heart of Chuo Ward, Sapporo. Enjoy authentic Hokkaido flavors.

Dinner: ¥6,000-8,000
SEAT RESERVATION
AICHI

Milks - Fresh Cheese & Wine

Milks - Fresh Cheese & Wine offers an Italian and Barangay taste in Nagoya, featuring a cheese-focused menu by Nayabashi Bridge. Signature fresh cheese plates.

Lunch: ¥1,000-2,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
CHIBA

Gyutan Sumiyaki Rikyu Ion Moru Makuhari Shin Toshin Branch

Gyutan Sumiyaki Rikyu, in Chiba's Aeon Mall Makuhari Shintoshin, specializes in authentic charcoal-grilled beef tongue. Renowned for traditional flavors.

Lunch: ¥2,000-3,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
YAMAGATA

Dewa Ya

Experience the unique flavors of Yamagata at Dewa Ya with dishes like bear hotpot and mountain vegetable soba. Enjoy nature's bounty in a serene setting!

Lunch: ¥1,000-2,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
HIROSHIMA

Yakiniku Guriguri Ya Kure Yakeyama Branch

Explore the savory world of Yakiniku Guriguri Ya in Hiroshima, known for delectable all-you-can-eat BBQ and a vibrant Izakaya setting, minutes from city center.

Dinner: ¥2,000-3,000
SEAT RESERVATION
KANAGAWA

Jidaiya

Jidaiya offers an authentic izakaya experience in Yokohama's Futamatagawa, featuring fresh sashimi and generous tempura portions. Experience the warmth of Japanese tradition at this popular tavern.

Dinner: ¥3,000-4,000
SEAT RESERVATION
TOKYO

Sumibi Yaki Shokudo Koganeya

Discover Sumibi Yaki Shokudo Koganeya: Izakaya charm with charcoal-grilled flavors in Nishishinjuku. Enjoy signature Oyama chicken steak.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
OKINAWA

Pocket House

Pocket House on Iriomote serves authentic Okinawa cuisine, spotlighting savory wild boar dishes. A cozy spot for island-inspired flavors.

Dinner: ¥4,000-5,000
SEAT RESERVATION
KANAGAWA

Gashin Fujisawa Branch

Gashin in Fujisawa is a culinary haven offering premium Izakaya cuisine near Fujisawa Station. Known for sashimi and inventive seafood dishes.

Dinner: ¥3,000-4,000
SEAT RESERVATION
AOMORI

Yakiniku Restaurant Isshintei Hachinohe Branch

Savor authentic yakiniku in Hachinohe at Isshintei. Conveniently located on Route 45, it offers all-you-can-eat fresh meats and a family-friendly atmosphere.

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
AKITA

Ryu

Experience the unparalleled izakaya at Ryu in Akita's Ōmachi, known for remarkable game meat and traditional Japanese fare.

Dinner: ¥5,000-6,000
SEAT RESERVATION
GUNMA

Yakiniku King Ota Branch

Japanese BBQ delights and unlimited buffet options at Yakiniku King in Ota, Gunma. Perfect for families with innovative tablet ordering.

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
KOCHI

Ooi

Located in Kochi, Ooi brings authentic izakaya-style dining close to Kochi Station, spotlighting fresh sashimi and irresistible obanzai.

Dinner: ¥5,000-6,000
SEAT RESERVATION
CHIBA

29bal Kisarazu Nikubaru

29bal Kisarazu Nikubaru, nestled in Kisarazu, pairs Spanish-infused ambiance with award-winning meat dishes, especially steaks, ensuring a memorable dining experience.

Dinner: ¥4,000-5,000
SEAT RESERVATION
FUKUOKA

Omoya Umaka Dokoro

Discover Omoya Umaka Dokoro: fusing traditional izakaya delights with unique ramen offerings in Higashi Park, Fukuoka.

Dinner: ¥3,000-4,000
SEAT RESERVATION
KYOTO

Jigen

Jigen in Kyoto's Nakagyo Ward specializes in exquisite sashimi and artisanal meat dishes within a cozy, intimate setting.

Dinner: ¥5,000-6,000
SEAT RESERVATION
GIFU

Japanese Cuisine Tsuru

Experience authentic Japanese cuisine at Japanese Cuisine Tsuru in Gifu, near Shimamura. Known for its exquisite tempura and traditional dishes, it's a hidden gem.

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
OSAKA

Ittetsu Hishiki Branch

Ittetsu, in Osaka's Sakai, is your go-to for flavorful and affordable Yakiniku with the famous Shenlong kalbi and a cozy family-friendly setting.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
KYOTO

Sakanoe Shoten Shijo Kawaramachi Branch

Experience award-winning gyutan cuisine in Kyoto's lively Kawaramachi district at Sakanoe Shoten. Discover tender beef tongue specialties.

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
AICHI

Tabisuru Jingisukan Namaramu Bahha

Experience authentic Jingisukan on Nagoya's Endoji Street, offering acclaimed Icelandic lamb dishes in a lively setting.

Lunch: ¥1,000-2,000
Dinner: ¥5,000-6,000
SEAT RESERVATION
TOYAMA

Brasserie La Chance

Experience French culinary artistry at Brasserie La Chance, nestled by Toyama's serene Fugan Canal Kansui Park. A perfect blend of flavors awaits.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
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Reviews SmileyRecent Reviews from Guests
1 / 3
The food was very delicious. Every single plate was a very enjoyable experience. The staff was very nice and tried their best to explain everything in english.
Janine Pietschmann
November 21, 2024
Restaurant Image
YAKINIKU 37west NY
Restaurant in Tokyo
Wao really great experience, food amazing, service spectacular, i had a great time, its hard to pick where to eat when u visit Tokyo because is many options but I can come back here every time
Melisa Montoya
October 21, 2024
Restaurant Image
YAKINIKU 37west NY
Restaurant in Tokyo
The cook has great ideas and it is a great experience to enjoy an evening there. All Meat was excellent, noodles were fine and Sushi was ok but the dessert was absolutely great and a great surprise for the children. Expensive but absolutely worth a visit.
Nicolas Widmer
October 16, 2024
Restaurant Image
YAKINIKU 37west NY
Restaurant in Tokyo
Exceptional food and a wonderful experience. We chose YAKINIKU 37 as the last dinner on our honeymoon and it was a perfect way to end our trip to Japan!
Jerad Leigh
October 06, 2024
Restaurant Image
YAKINIKU 37west NY
Restaurant in Tokyo
This was a 5-star experience all around. We rarely splurge on meals like this, but En Steakhouse did not disappoint. The beef is sublime, and the awards on the countertop prove it. The teppanyaki experience was a lot of fun, watching your food get cooked by a master chef. Each side dish complemented the meal, and nothing overpowered the main attraction: Kobe wagyu steak. We especially appreciated the bonus desert in honour's of our 10th wedding anniversary. We had no issues when we arrived with our reservation, in fact, they were ready when we arrived 10 minutes early. The directions to the restaurant were spot on. I'd have never found the elevator on Google. Finally, they completely accommodated a shellfish allergy with thoughtful substitutions. My plate was of equal size to my partners (a rarity with substitutions). Never once did I feel that it was an inconvenience, which I appreciated most. Overall, this was a fantastic, once in a lifetime experience for us.
Kris Dutka
September 22, 2024
Restaurant Image
En Steak House
Restaurant in Hyogo