Share
Photo of filled bookmark
Save
Photos

Sakaba Kameji

Detail
Share
Photo of filled bookmark
Save
Photos
Summary
Restaurant Details
Location
Photo of group 14
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Fugu / Crab / Other Seafood
Average cost
Dinner: $20.62 - $27.50

Experience the essence of Kochi at Sakaba Kameji—where vibrant izakaya vibes meet fresh seafood delight.

Restaurant Details

Nestled in the lively Hirome Market of Kochi, Sakaba Kameji stands as a culinary beacon for seafood lovers and izakaya enthusiasts. At its heart is the exquisite bonito, expertly prepared with their signature salt tataki method—a must-try for visitors.


The menu extends to savory delights like crispy tempura, Tosa rolls, and fried moray eel, accompanied by a curated selection of local sake. Each dish showcases the vibrant flavors and cooking techniques that define the region.


Located at 2-chome-1-13 Obiyamachi, Sakaba Kameji is conveniently accessible to city landmarks like the Ryoma Memorial Museum, making it a hotspot for both locals and tourists seeking a taste of authenticity.


The restaurant offers an inviting atmosphere with modern and traditional interior touches, accommodating both intimate get-togethers and lively group gatherings. Guests appreciate the attentive service and knowledgeable staff, ensuring every visit to Sakaba Kameji is a memorable culinary journey.

Sakaba Kameji Phone Number

090-4504-7336

Sakaba Kameji Business Days

Sunday
05:00 PM
11:00 PM
Monday
05:00 PM
11:00 PM
Tuesday
Closed
Wednesday
05:00 PM
11:00 PM
Thursday
05:00 PM
11:00 PM
Friday
05:00 PM
11:00 PM
Saturday
05:00 PM
11:00 PM

Sakaba Kameji Address

2-1-13 Obiyamachi, Kochi-shi, Kochi 780-0841

Sakaba Kameji Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

Read more

Restaurant location

Slow it right down and bask in the warm and welcoming character of this sunny and cheery corner of Shikoku Island.

Get Directions

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Reserve This Restaurant
Select at least 1 guest
Photo of nav copy 3
Select Guest
Select at least 1 guest
Adult
0
Child
0
Clear
Apply
Date
Photo of nav copy 3
Select Date
April
2025
Su
Mo
Tu
We
Th
Fr
Sa
30
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
1
2
3
Time
Photo of nav copy 3
Select Time
Time
$13.75
reservation fee per guest*
Request Reservation
Photo of transaction refund cashback
Free cancellation (1 week notice)
Photo of arrow button down
*The reservation fee covers byFood’s restaurant reservation service. It does not include the cost of food, drinks, or any additional charges incurred at the restaurant, and cannot be deducted from your restaurant bill.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
Photo of group 14
For each guest that dines at this restaurant, byFood will donate
10 meals
You may also be interested in these restaurants
Photo of 02 SoftBeige 01
Photo of restaurant reservation icon SEAT RESERVATION
KOCHI

Ryoma Warayaki Sakanaya Dojo Kochi Obiyacho Branch

Discover Ryoma Warayaki Sakanaya Dojo, an izakaya in Kochi's Obiyamachi, renowned for warayaki-style bonito and seafood specialties. Experience authentic Kochi flavors.

Dinner: $20.62-27.50
Photo of 13 Pink03 01
Photo of restaurant reservation icon SEAT RESERVATION
KOCHI

Tosa Kuroshio Suisan Kuroshio Hiroba

Indulge in Kochi's seafood delight with straw-grilled bonito at Tosa Kuroshio Suisan, a must-visit near Hirome Market in Obiyamachi.

Lunch: $6.87-13.75
Dinner: $20.62-27.50
Photo of 04 Beige 01
Photo of restaurant reservation icon SEAT RESERVATION
KOCHI

Izakaya Kihachi

Izakaya Kihachi in Kochi's Shimanto district is famous for its exquisite local izakaya cuisine, including the celebrated salt-seared bonito dish.

Dinner: $20.62-27.50
Photo of 13 Beige 01
Photo of restaurant reservation icon SEAT RESERVATION
KOCHI

Nishimura Branch

In Kochi's Kazurashima, Nishimura celebrates the region's bounty with standout bonito and seafood dishes, all in a cozy traditional setting.

Lunch: $6.87-13.75
Dinner: $13.75-20.62