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Unagiya Kitamoto Main Branch

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Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Unagi / Anago (Eel)
Average cost
Lunch: ¥3,000 - ¥4,000

Indulge in plush unagi at Unagiya Kitamoto, a Kochi culinary gem near the airport offering rich flavors and a touch of tradition.

Restaurant Details

Unagiya Kitamoto in Kochi is renowned for its expertly prepared unagi, delivering plush, flavorful eel dishes that keep locals and visitors returning. Situated conveniently near Kochi Airport in the thriving area of Konan, this charming restaurant offers not just a meal, but a dining experience steeped in Japanese tradition. Each unagi dish is meticulously grilled to achieve a perfect balance of smokiness and succulence, complemented by a secret glaze that adds depth and richness to every bite. It's an ideal spot for a genuine taste of Japanese cuisine, perfect for both cozy meals and special occasions.


The interiors tell a tale of its storied past, adorned with walls that display the autographs of satisfied celebrity patrons. This familiar environment invites diners to relax and enjoy the warmth of a traditional dining room, complete with tatami mats and low tables.


A cornerstone of their success is the attentive and friendly service, with staff eager to ensure every guest leaves satisfied. Unagiya Kitamoto’s strong commitment to quality is demonstrated by their control over their eel production, guaranteeing fresh and sustainable ingredients in every delectable dish. This focus on excellence has rightly earned them a loyal following.

Unagiya Kitamoto Main Branch Phone Number

0887-55-1265

Unagiya Kitamoto Main Branch Business Days

Sunday
11:00 AM
06:00 PM
Monday
11:00 AM
06:00 PM
Tuesday
Closed
Wednesday
11:00 AM
06:00 PM
Thursday
11:00 AM
06:00 PM
Friday
11:00 AM
06:00 PM
Saturday
11:00 AM
06:00 PM

Unagiya Kitamoto Main Branch Address

1264 Yoshikawacho Yoshihara, Konan-shi, Kochi 781-5241

Unagiya Kitamoto Main Branch Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

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Restaurant location

Slow it right down and bask in the warm and welcoming character of this sunny and cheery corner of Shikoku Island.

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December
2024
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¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
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SEAT RESERVATION
KOCHI

Unagiya Seiro

Unagiya Seiro serves delicious Kansai-style grilled eel in a welcoming atmosphere near Kochi Castle.

Lunch: ¥4,000-5,000
Dinner: ¥2,000-3,000