Restaurants in Japan(3905)

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SEAT RESERVATION
TOKYO

Madam Toki Restaurant

If you need a retreat from city living but don’t have the time to actually leave, this Shibuya restaurant is the place to go.

Lunch: ¥6,000-7,999
Dinner: ¥15,000-19,999
SEAT RESERVATION
TOKYO

La Blanche

A granddaddy of Tokyo’s French gastronomic scene, this restaurant is a great place to dine in class and comfort.

Lunch: ¥15,000-20,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO

Osteria Oliera

One of the best Italian restaurants in Shinjuku, where guests can enjoy some of the most top-quality seafood in Tokyo.

Lunch: ¥15,000-20,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO

Tokyo meat shabu-shabu house

You can’t leave Japan without trying its outstanding hot pot dining, and this is one of the best places to do so.

Lunch: ¥20,000-30,000
Dinner: ¥30,000-40,000
SEAT RESERVATION
TOKYO

Romantico

A mix of European cuisines and Japanese produce proves to be a winning combination at this local Shirokane restaurant.

Lunch: ¥10,000-14,999
Dinner: ¥10,000-14,999
SEAT RESERVATION
HYOGO

Sushi Jousuke

The level of dedication in the preparation of this Kobe sushiya’s dishes is crystal clear in every bite.

Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO

Ebisu Kuroiwa

Settle in for a display of culinary showmanship just south of Shibuya, dressed in the garments of tradition.

Lunch: ¥15,000-19,999
Dinner: ¥20,000-29,999
SEAT RESERVATION
TOKYO

Patisserie Paris S'eveille

Coffee and cake have never tasted as good as at this trendy Jiyugaoka patisserie.

Lunch: ¥1,000-1,999
Dinner: ¥1,000-1,999
SEAT RESERVATION
KANAGAWA

Ramenya Iidashouten

Taste the magic in their ramen alchemy, just an hour down the coast from Tokyo.

Lunch: ¥1,000-1,999
SEAT RESERVATION
TOKYO

Avranches Guesnay

An authentic taste of the sweets of Normandy, near Tokyo’s museum hotspot.

Lunch: ¥999-999
Dinner: ¥999-999
SEAT RESERVATION
KAGAWA

Hinode Seimenjo

Go straight to the source for the freshest udon noodles possible, made with water from the Seto Inland Sea.

Lunch: ¥999-999
Dinner: ¥999-999
SEAT RESERVATION
CHIBA

Indian cuisine sitar

The curries at this shop just a half hour from central Tokyo are the real deal, with recipes straight from the streets of Delhi.

Lunch: ¥1,000-5,000
Dinner: ¥1,000-5,000
SEAT RESERVATION
TOKYO

Zaichi

Enjoy Hida beef in dozens of forms at this local grilled beef favorite.

Dinner: ¥1,000-5,000
SEAT RESERVATION
KANAGAWA

Bar Noble

Cocktail-making meets tea ceremony: getting drunk has never felt so classy.

Dinner: ¥1,000-5,000
SEAT RESERVATION
TOKYO

Ristorante Pegaso

Solid Italian ristorante dining, perfect for any celebrations in Tokyo.

Lunch: ¥4,000-4,999
Dinner: ¥10,000-14,999
SEAT RESERVATION
AICHI

Yanagiya Nishiki

Taste the best of the mountains of Japan, without all the hassle of leaving the city.

Lunch: ¥15,000-20,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO

SECRETO

Performance art or fine dining? This Kagurazaka restaurant pulls off both beautifully.

Dinner: ¥15,000-19,999
SEAT RESERVATION
TOKYO

Sato Briand Sangou

Enjoy the famous beef master’s take on Japanese hot pot at his new Asagaya branch.

Dinner: ¥15,000-19,999
SEAT RESERVATION
OSAKA

Koketsu

A traditional Japanese restaurant in Osaka where everyone's an expert on wine.

Dinner: ¥30,000-39,999
SEAT RESERVATION
KANAGAWA

Sushi Otowa

Enter the home of a sushi power couple in residential Yokohama.

Dinner: ¥20,000-29,999
SEAT RESERVATION
OKINAWA

Hoshinoya Taketomi Island Dining

Paradise will seem a whole lot sweeter when you try the authentic island cuisine at this south Okinawa resort.

Lunch: ¥1,000-2,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
KAGAWA

Gamou

A factory-cum-diner for some of the best chewy udon in Kagawa.

Lunch: ¥999-999
SEAT RESERVATION
TOKYO

Air

Affordable French gastronomy in Ginza is a rare thing to be savored.

Lunch: ¥8,000-9,999
Dinner: ¥15,000-19,999
SEAT RESERVATION
AICHI

Bar Barns

It’d take you years to sample all the great alcohol on offer at this classy Nagoya speakeasy.

Dinner: ¥5,000-10,000
SEAT RESERVATION
TOKYO

Don Bravo

Classic Italian cooking with Japanese characteristics, set to the sounds of a crackling wood-fired oven.

Lunch: ¥8,000-9,999
Dinner: ¥20,000-29,999
SEAT RESERVATION
TOKYO

Sushi Murase

You haven’t tried aged Edomae sushi until you’ve had a bite of the excellent nigiri at this sushi restaurant in Roppongi.

Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Shinbashi Kyuu

A well-concealed hideaway in Shinbashi, with excellent fried and grilled seafood.

Dinner: ¥10,000-15,000
SEAT RESERVATION
TOKYO

RODEO

Barbecue grilling with an Italian slant at one of Nakameguro’s most social dining spots.

Dinner: ¥8,000-10,000
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Reviews SmileyRecent Reviews from Guests
1 / 3
Myself and my partner attended the omakase dinner with saki paring. We had booked this in advance. Though recently found out my partner is pregnant, which after an email sent, was accommodated to a high standard. My partner did not at all feel left out and the menu provided for her was arguably better than mine :). She was also given non alcoholic drinks to pair, which I thought was a nice touch. Myself, was very impressed with the course I was provided. Informative and tasty. I could only fault that perhaps my eyes were bigger than my stomach. Sake pairing was also on point, and origins etc were explained. We both walked out full and happy. I would recommend to fast before dinner as there is a lot of food to be had. :)
Bailee jamieson
November 17, 2024
Restaurant Image
Sushi Hajime (Shibuya)
Restaurant in Tokyo
The crabs were very fresh and tasty. Service was excellent.
Suk Yi Jessica Liu
November 16, 2024
Restaurant Image
Kani Kato Asakusa
Restaurant in Tokyo
I recently had the pleasure of experiencing an unforgettable omakase dinner with my best friend, and it truly exceeded all expectations. From the moment we walked in, we were greeted with a warm, welcoming atmosphere. Chef Nakatani and the hostess were very friendly, guiding us through the experience with genuine enthusiasm and care. Each dish was a masterpiece, showing an incredible attention to detail. The fish was very fresh, with each bite revealing layers of flavour that were perfectly balanced. The chef’s skill and passion for their craft were evident in every course. It was clear that no detail was overlooked—each ingredient was thoughtfully selected, and the presentation was just as stunning as the taste. The pacing of the meal was also spot on, allowing us to fully savour each dish without feeling rushed. The chef took the time to explain each course as best as he could in English and how to properly enjoy each, adding an extra layer of appreciation for the artistry behind the food. The entire experience felt intimate, personal, and incredibly special. Overall, this omakase experience was not only about the food, but also about the warmth and hospitality that made it such a memorable evening. We were left feeling happy and more than satisfied. Highly recommend for anyone seeking both top-tier dishes and a welcoming, exceptional dining experience.
Angelia Alexandra Wagner
November 16, 2024
Restaurant Image
Hozenji Sushidokoro Nakatani
Restaurant in Osaka
Great lunch and I appreciated the difference in their palate cleaning ginger. The dessert was divine.
Brian Malloy
November 16, 2024
Restaurant Image
Sushi Koshikawa
Restaurant in Tokyo
Delicious selection of meats grilled to perfection at our table by a friendly and knowledgeable server. Thank you!
Bennett Neuman
November 16, 2024
Restaurant Image
Niku-Azabu Shinbashi
Restaurant in Tokyo
Frequently Asked Questions

How to reserve restaurants in Japan?

You can make a reservation at a restaurant in Japan by direct phone call to the restaurant, or in some cases via direct reservation on their website if available. There also are some online reservation platforms but they are often in Japanese, like the restaurant’s website. To avoid the issue of language barriers and time differences, you can place your reservation through a secure platform that helps foreigners to make online reservations, such as byFood. You can use byFood to add filters and narrow down restaurants in Japan, to match the location and food type you are looking for. All you have to do is head to your desired restaurant page and enter your reservation details. If your reservation is successful, you will receive an email confirmation and have your reservation made on your behalf. In the event that the reservation was not successful, you will receive a failed reservation email notification.

Is a reservation required for restaurants in Japan?

Not all restaurants in Japan require a reservation but there are many that do, so this depends on the restaurant. Popular or high-end restaurants generally require a reservation and tend to be totally booked a few months ahead. Some more casual restaurants, bars, and cafes do not require a booking, however if you are with a big group it can be a good idea. Some restaurants like ramen restaurants and izakaya gastropubs do not allow reservations ahead of time.

What is the average cost of a meal at restaurants in Japan?

This depends on the type of restaurant but on average a meal at restaurants in Japan will cost somewhere between 800 yen and 3000 yen for one dish or set meal. More high-class restaurants can start from anywhere between 4000 and 10,000 yen per meal, with more being charged for dinner.

Best Restaurants in Japan

From fresh sushi to crispy tempura, Japan’s diverse restaurant scene excites visitors and locals alike with hundreds of thousands of high-quality Japanese restaurants. Beckoning with drool-worthy plastic replicas in their windows, both contemporary and traditional restaurants offer unique flavors and atmospheres. Enter any restaurant in Japan and immediately be welcomed with a hearty “irasshaimase!”

Many Japanese restaurants focus on one signature dish, like Japanese curry restaurants, ramen shops, or speciality restaurants selling yakitori grilled chicken skewers. Restaurants steam with DIY shabu-shabu hotpots while grill-it-yourself teppanyaki hotplate restaurants sizzle! Find tiny family-owned ramen shops hidden in the backstreets of Kyoto, and yatai street food stalls bustling in alleys of Fukuoka. And let’s not forget, Tokyo alone boasts the most Michelin-starred restaurants in the world!

Throughout the country, fine dining restaurants serving exquisite kaiseki banquets contrast cheap “shokudo” cafeterias meals for salarymen on-the-go. You can order dinner directly from a tablet or even a vending machine, or choose your own sushi pieces trundling past on the belt of a sushi train. Nibble on small plates as you drink up during an izakaya dining experience, seated on tatami flooring and cheersing “kampai!” with the locals. There are so many exciting Japan restaurant options with different foods and local cuisines to try, so don’t waste a moment of your trip looking for a restaurant! Reserve ahead of time at some of the best restaurants in Japan with byFood and secure some of the country’s best cuisine for your taste buds. Don't forget to say, “gochisosama deshita” when you leave any Japan restaurant, meaning “thank you for the meal!”