Pescetarian Casual Cooking Classes(153)

Join our pescetarian cooking classes to explore delicious seafood and plant-based recipes in a fun, casual setting. Perfect for beginners and food lovers alike!
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Cooking Classes
TOKYO

Gluten-Free Japanese Desserts Making Near Waseda (Tokyo)

Discover the tantalizing world of Japanese sweets in this fun class. Join Yuko in her cozy home near Waseda and the Kanda River to make taiyaki fish-shaped sweets and a Japanese-style parfait with seasonal fruits, all gluten-free and vegan!

from¥5,000
With green tea
Private Experience
Cooking Classes
GIFU

Creative Hanazushi Making Class on Historic Nakasendo Trail

Make artistic sushi rolls with nature-inspired designs in Mitake, Gifu. Mitake was one of the post towns along the famous Nakasendo trail that connected Kyoto and Edo (modern-day Tokyo). Learn about this historic town while crafting colorful sushi.

from¥3,500
Cooking Classes
MIYAZAKI

Miyazaki Beachside Sushi-Making Class with Michelin Chef

Learn the basics of sushi-making with a Michelin-starred instructor, previously head chef of Los Angeles sushi restaurant Sushi Zo. Afterwards, tuck into an omakase sushi course meal made with fresh-caught local Miyazaki seafood.

from¥8,000
Private Experience
Cooking Classes
YAMAGATA

Hinagashi Traditional Japanese Sweet Making in Tsuruoka

Tsuruoka, recognized as a UNESCO Creative City of Gastronomy, has a rich and diverse food culture. Come and learn how to make hinagashi, a Tsuruoka specialty that’s made of sweet bean paste and shaped to look like the area’s local specialties.

from¥8,000
Regional food
Cooking Classes
TOKYO

Vegan Shojin Ryori Buddhist Meal Home Cooking Class in Tokyo

Immerse yourself in the fascinating culinary art of shojin ryori, Japanese buddhist cuisine, in this home cooking class in Tokyo. Prepare a vegan meal following the ichiju sansai structure, and learn about Japanese cooking and etiquette.

from¥20,000
Cooking Classes
TOKYO

Wagashi: Japanese Sweets Making Class in Tokyo (5 Options)

Try your hand at making traditional Japanese sweets in Setagaya, Tokyo! Choose from 5 classes and make your wagashi of choice: fruit daifuku, nerikiri, hanami dango skewers, and more, with certified wagashi instructor Kaoru.

from¥8,000
(3)
Cooking Classes
KANAGAWA

Mochi Making Class in Yokohama: Make Japanese Sweets

You might have tried mochi, but do you know how to make it? Stop by this mochi-making class for a demonstration on how to make delicious traditional mochi sweets, and discover the connection between mochi and Japanese history and culture.

from¥8,000
(3)
Cooking Classes
AICHI

Nagoya Home Cooking Class with Miso

Join this Japanese cooking class in Nagoya, a city that’s famous for red miso, for a hands-on class that shows the versatility of the ingredient. Make red miso beef stew, Nagoya-style fried chicken, and other local specialties!

from¥10,000
Cooking Classes
KANAGAWA

Dance Your Way to Delicious Noodles: ONLINE Ramen Class

A fun, active, and tasty experience where you can learn how to make Japanese ramen online! Let's dance on the dough instead of kneading it by hand!

from¥3,000
Rain or shine
Cooking Classes
KANAGAWA

Dance for Your Noodles: ONLINE Curry Udon Class

Learn how to make chewy Japanese udon noodles with curry soup during this active online cooking class that’ll have you getting your groove on!

from¥3,000
Cooking Classes
OKINAWA

Okinawa Makishi Public Market Tour & Sushi Making in Naha

Make sushi with fresh local ingredients in Naha, Okinawa! Tour the Makishi Public Market and learn to turn the fresh catch of the day into sushi pieces with guidance from a pro chef, then enjoy your delicious meal together.

from¥13,000
Cooking Classes
TOKYO

Private Character Bento Cooking Class Near Shinjuku Gyoen

A lunch that tastes as good as it looks! In this family-friendly cooking class near Shinjuku Gyoen National Garden, you’ll make kyaraben — a cute packed lunch inspired by your favorite characters — with a certified cooking instructor.

from¥12,000
Cooking Classes
TOKYO

Private Kawaii Sushi Rolls Making Class Near Shinjuku Gyoen

Let your creativity shine in this private family-friendly sushi making class near Shinjuku Gyoen National Garden, where you’ll learn to make cute and healthy sushi rolls. Pescatarian and halal-friendly options are available.

from¥12,000
Cooking Classes
OITA

Kyushu Cooking Class: Make Beppu’s Noodle Soup (Dango Jiru)

In this cozy private cooking class, you’ll learn to make dango jiru, Oita’s comfort noodle soup, under the guidance of locals. You can also opt to make ramen noodles or onigiri (rice balls) with miso soup instead, and enjoy your hearty meal together.

from¥7,000
Rain or shine
Cooking Classes
KYOTO

Kyoto-Style Sushi Making Class in a Traditional Restaurant

Step into a sushi restaurant near Nijo Castle and the Kyoto Gyoen National Garden for a class on traditional sushi. You’ll craft a chirashizushi bowl and make oshizushi (pressed sushi) under expert guidance and enjoy a delicious meal.

from¥8,800
Cooking Classes
KYOTO

Soy Sauce Workshop & Tasting in a Kyoto Sushi Restaurant

Explore the rich flavors of soy sauce, learn cooking tips, and taste five unique soy sauces paired with Japanese dishes in this workshop with food tastings at a long-established sushi restaurant near Nijo Castle in central Kyoto.

from¥6,600
Cooking Classes
OSAKA

Osaka Breakfast-Making Class: Japanese Onigiri & Miso Soup

Put on your apron and create your own onigiri and miso soup, two of Japan’s beloved breakfast and all-day snacks, in a cozy home kitchen in Namba using an original recipe. Gluten-free, vegan, vegetarian and more options are available.

from¥7,000
Cooking Classes
OSAKA

Osaka Home Party: Hot Pot Cooking Class Near Namba

Discover why Japanese hot pot is one of the most comforting communal dishes in Japan with this fun-filled, family-friendly experience near Namba. In a cozy home party setting, you'll learn to make nabe using an original recipe with your host.

from¥12,000
Cooking Classes
OSAKA

Vegan & Halal Cooking in Osaka: Make a Ichiju Sansai Meal

Healthy, balanced, and delicious Japanese cuisine made halal, vegan and vegetarian-friendly — delve into the essence of traditional cooking with the ichiju sansai meal structure in this welcoming Osaka cooking class in Namba.

from¥15,000
Cooking Classes
OSAKA

Osaka Temaki Sushi Making & Home Party Near Namba

Become a skilled sushi maker in this hands-on temaki sushi experience in Osaka. Personalize your creations with seven different fillings and enjoy them in a vibrant home-party setting. Dietary restrictions can be accommodated.

from¥15,000
Cooking Classes
OSAKA

Quick & Easy Ramen-Making Class in Osaka

Prepare a quick and easy bowl of ramen with a friendly bilingual host in central Osaka. After preparing the noodles, broth and toppings, you’ll assemble your bowl of ramen and enjoy your meal overlooking a pristine view of the Osaka city skyline.

from¥7,500
Cooking Classes
AICHI

Vegan or Vegetarian Home Cooking Class w/ Miso in Nagoya

In this vegan & vegetarian cooking class, learn to prepare four staple miso-based dishes — including tofu “katsu” sandwich and onigiri filled with mushroom tempura — with an experienced and friendly host only 30 minutes by train from Nagoya Station.

from¥10,000
Cooking Classes
TOKYO

Ginza Wagashi Sweets-Making Workshop w/ Master Yoshi

Discover the Japanese art of sweets-making with a 13th-generation wagashi artisan at Mannendo, a confectionery shop in Ginza with a history spanning over 400 years. Learn to make two or three types of wagashi and enjoy your sweets with matcha tea.

from¥14,800
Cooking Classes
TOKYO

Onigiri Bento-Making Class in Yanaka (Tokyo)

In this onigiri-making class in Tokyo’s Yanaka area, craft an adorable selection of unique onigiri before arranging a delicious bento box with your onigiri alongside an array of local staples like fried chicken and Japanese-style omelets.

from¥4,800
Cooking Classes
TOKYO

Tokyo New Year’s Food Cooking Class (Gluten-Free & Vegan)

In this Tokyo home cooking class, learn to craft traditional Japanese New Year’s dishes with a twist – using seasonal, plant-based and gluten-free ingredients. Vegan, vegetarian, and halal options can be accommodated.

from¥13,000
Near station
Private Experience
Cooking Classes
KANAGAWA

Vegetarian Sushi Making Class in Ninomiya, Kanagawa

In this experience, you'll learn how to make vegetarian sushi with local hosts in Ninomiya, a perfect stop if you’re on your way to Mt. Fuji, the hot springs of Izu, Odawara or Hakone!

from¥6,000
(1)
Cooking Classes
KANAGAWA

Vegan Sushi Making Class in Ninomiya, Kanagawa

Vegans, this is the plant-based sushi cooking class for you!

from¥6,000
(1)
Cooking Classes
KANAGAWA

Japanese Sweets Class in Yokohama: Make Nerikiri Wagashi

The perfect accompaniment to matcha, nerikiri wagashi are traditional Japanese confectioneries. Learn to make these sweet delicacies with a certified instructor and enjoy a delectable tea time in this private class in Yokohama.

from¥8,000
(1)
Private Experience
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Discover the Joy of Pescetarian Cooking

Dive into the delightful world of pescetarian cuisine with our casual cooking classes. Designed for both beginners and seasoned cooks alike, these classes offer a fantastic opportunity to explore vibrant flavors and exciting culinary techniques. By focusing on seafood, fresh vegetables, and plant-based ingredients, pescetarian cooking presents a healthy, tasty, and environmentally friendly option for those looking to expand their culinary repertoire. Whether you're an enthusiast of the sea’s bounty or a veggie lover searching for new ways to spice up your meals, these classes provide the perfect setting to learn and grow.

Perfect Pescetarian Dishes for Every Occasion

Our pescetarian casual cooking classes cover a wide range of dishes tailored for every occasion, from light, refreshing salads perfect for a summer picnic to hearty, warming seafood stews ideal for cooler evenings. Learn to prepare flavorful dishes such as grilled fish with zesty herb sauces, exotic paellas packed with seafood, or succulent sushi rolls using the freshest ingredients. Each class emphasizes hands-on learning, ensuring you gain the skills needed to recreate these delicious meals at home. Whether you’re cooking for a quiet dinner for two or planning a feast for friends, these classes ensure your pescetarian menu shines.

Join Our Welcoming and Fun Cooking Community

Our casual cooking classes not only provide education but also foster a sense of community among participants. Meet like-minded individuals who share your enthusiasm for culinary exploration and plant-based living. Guided by experienced chefs, each session is crafted to be engaging and enjoyable, with a focus on interaction and experimentation. You’ll leave not only with newfound skills and recipe ideas but also with lasting memories and potentially new friends. These classes provide a relaxed environment where creativity flourishes, and mistakes are just another step in the learning process.

Whether you're committed to a pescetarian lifestyle or simply curious about incorporating more seafood into your diet, our cooking classes offer everything you need to get started. Embrace the colors, textures, and tastes of pescetarian cuisine and become part of a vibrant culinary community today.