Dance for Your Noodles: ONLINE Curry Udon Class
Learn how to make chewy Japanese udon noodles with curry soup during this active online cooking class that’ll have you getting your groove on!
Highlights
Dance on the dough to make udon noodles from scratch
Make a special curry soup
The curry soup isn't the same as Japanese curry for kareraisu, it's an original soup for this online class
Connect with your teacher and loved ones online
10 meals
Experience Details
Welcome to this unique “dance for your noodles” online cooking class! Manami-sensei, the friendly host of this noodle-making class, will have you working up a sweat as you make udon noodles from scratch. You’ll work off some calories, kneading the dough with your feet, before putting them back on again with a delicious curry udon meal!
For the noodles, all you need is a few simple ingredients like flour, a sturdy plastic bag, a clean floor, and your most energetic dance moves. Before you know it, you’ll have lovely, thick udon noodles before you!
Traditional udon is usually served with a soy-sauce and bonito-based soup, but this one is a curry version made with lovely warming spices--the perfect comfort food. It’s also made with Manami-sensei’s original curry soup recipe, not the same as Japanese curry that’s usually paired with rice.
This online cooking class is a great venue for connecting with your friends and family over a fun activity in your own homes. Vegan and vegetarian options are also available, so anyone can join in!
Inclusions
This is an online cooking class, so please prepare all the ingredients yourself. On the other hand -- no need to buy an air ticket to Japan!
Meeting Point and Meeting Time
Online
Remarks
After booking, you will receive the list of ingredients.
Cancellation Policy
Cancel your booking at least 2 days before the experience start time to receive a full refund minus a 3.2% transaction fee.
Experience Location
Nestled below the bustling city of Tokyo, Kanagawa Prefecture is as diverse in its environment as its food is delicious; Kanagawa offers Chinese street food and craft beer in Yokohama and fresh seafood from Kamakura and Enoshima, as well as natural beauty and mountainous produce in the hot spring town of Hakone near the base of Mount Fuji.
| Su | Mo | Tu | We | Th | Fr | Sa |
|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 4 | 5 | 6 | 7 |
| 8 | 9 | 10 | 11 | 12 | 13 | 14 |
| 15 | 16 | 17 | 18 | 19 | 20 | 21 |
| 22 | 23 | 24 | 25 | 26 | 27 | 28 |
| 29 | 30 | 31 | 1 | 2 | 3 | 4 |
10 meals
Roll up your sleeves--and your pant legs--during this fun online ramen making class! You’ll make noodles from scratch, kneading it with your feet, and learn a shortcut to tasty tonkotsu broth.
A fun, active, and tasty experience where you can learn how to make Japanese ramen online! Let's dance on the dough instead of kneading it by hand!
Prepare and enjoy a classic Japanese combination: udon noodles and freshly fried tempura. Cooking specialists Yuka and Hitomi will teach you the secrets of Japanese cooking in this family-friendly class 15 minutes from Nagoya Station by train.
From delicate nigiri sushi to hefty gunkan maki, learn how to make several types of sushi during this cooking class in Tokyo. With a side of yakitori, miso soup, pickles, this is the perfect balanced Japanese meal to impress family and friends.
