Yakitori Restaurants in Japan(58)

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SEAT RESERVATION
ISHIKAWA

Sumibi Yakitori Ryo Katamachi Branch

Sumibi Yakitori Ryo specializes in mouthwatering yakitori and izakaya dishes located in Kanazawa's bustling Katamachi.

Dinner: ¥5,000-6,000
SEAT RESERVATION
FUKUOKA

Yokatai Flagship Store

Yokatai delivers authentic Hakata izakaya dining, famous for its motsu nabe and yakitori. Just 1 minute from the station, enjoy vibrant Japanese flavors.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
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Reviews SmileyRecent Reviews from Guests
1 / 3
Great food and atmosphere! We loved the chefs selection and this was such a worthy value, I’ll be returning for sure.
Michael Ormond
December 04, 2024
Restaurant Image
Yakitori Sei
Restaurant in Tokyo
Exceptional service, quality, and food variety. The way Chef prepares each of his dishes is done with the utmost care and skill. Such a unique and fun experience being able to sample so many variations of chicken, as well as excellent accompanying side dishes. Overall this experience was wonderful, and I have already scheduled another reservation to eat there again before I leave Tokyo.
Remington Youngblood
November 06, 2024
Restaurant Image
Yakitori Sei
Restaurant in Tokyo
10/10! Perfect ♥️
Pamela Low
October 09, 2024
Restaurant Image
Yakitori Ruike
Restaurant in Tokyo
Excellent food.
Dayle Morita
October 08, 2024
Restaurant Image
Yakitori Sei
Restaurant in Tokyo
We had a great evening! Exceptionally tasty Kushiage (skewered dishes) including chicken breast, thigh, wings, quail eggs and the signature chicken ramen/potted rice. Very good selection of wines, we especially enjoyed the white wine and Sake from Miyagi. Sadly, no Japanese wines on the menu.
Noack C.
September 25, 2024
Restaurant Image
Yakitori Sei
Restaurant in Tokyo

There’s no better pairing for a tall glass of beer than a platter of juicy yakitori chicken skewers. Following a waste-not-want-not philosophy, very few parts of the chicken aren’t utilized in this cuisine — you can try everything from the breast and wings to the liver and gizzard.

Having started as a popular Japanese street food, these snacks have now been a favorite of Japanese izakaya gastropubs for years, where you’ll find the chefs hard at work beating at open charcoal grills with with their handheld fans, as the smoky smell of grilled meat fills the air. And although it’s a pub food favorite, some restaurants have started taking the yakitori craft to new levels with high-grade, premium meat and inventive dishes.

Within byFood’s range of yakitori restaurants in Japan, you’ll discover this whole range of delicious chicken eateries. Reserve your spot to discover why this social dining style in a mainstay on the Japanese food scene for everyone from partying salarymen to gourmet connoisseurs.