Mochi Food Experiences(42)
Takayama Soul Foods Cooking Class w/ Hida Wagyu Beef (Gifu)
Explore Takayama's regional cuisine in this cooking class at an izakaya restaurant near Takayama Station. Led by Don, a chef and business owner, you’ll make signature Takayama dishes: hoba miso yaki with Hida beef, tsukemono steak, and gohei mochi.
Tokyo Mystery Tour: Bike Ride, Unusual Museums, and More
Explore oddities and curiosities in Tokyo’s Meguro ward! With a guide by your side, hop on a bike & visit a mysterious museum, curious vending machine, climb a mysterious mountain, & enjoy some treats at a cool cafe.
Japanese Home Cooking Survival Series in Tokyo, Jan-Apr 2021
Join your friendly host Mayuko in her home kitchen for an intensive Japanese home-cooking bootcamp. Over the course of 4 classes, she will teach you all about the traditional ingredients and techniques used in home kitchens across Japan.
Wagashi: Japanese Sweets Making Class in Tokyo (5 Options)
Try your hand at making traditional Japanese sweets in Setagaya, Tokyo! Choose from 5 classes and make your wagashi of choice: fruit daifuku, nerikiri, hanami dango skewers, and more, with certified wagashi instructor Kaoru.
Mochi Making Class in Yokohama: Make Japanese Sweets
You might have tried mochi, but do you know how to make it? Stop by this mochi-making class for a demonstration on how to make delicious traditional mochi sweets, and discover the connection between mochi and Japanese history and culture.
Ikebukuro Adventure Tour: Games, Food, & Family-Friendly Fun
Join a 4-hour guided food and adventure tour in Ikebukuro! This family-friendly experience includes a game center, a food-themed park, and tasty treats like sushi, yakitori, wagyu, takoyaki, and sweets. Children can join FREE of charge!
Tokyo Hipster Bike Tour: Hidden Backstreets & Feel-Good Food
Avoid the crowds and tour the backstreets of Tokyo by bike! Ride around Musashi-Koyama and Meguro, stop at cool cafes, local eateries, visit a peaceful temple, and ride along the Meguro River. This tour includes your bike, helmet, food, and snacks!
Shizuoka Tea Farm & Samurai Culture Tour w/ Kaiseki Dining
This one-day exploration of Shizuoka takes you from tea farms to samurai residences to enjoy a tea ceremony and traditional art performances. Taste some of Japan’s finest teas and indulge in kaiseki dining, with all transportation included.
Make 2 Kinds of Mochi Sweets in Tokyo: Dango & Daifuku
Make colorful Japanese wagashi at a hands-on confectionery class in Tokyo (Kitaminemachi). Join Satoko, an instructor from the Wagashi Promotion Association of Japan, to make seasonal fruit daifuku and sanshoku dango.
Make Hanami Dango, Daifuku and Nerikiri Wagashi in Mitaka
Learn how to make two different types of mochi sweets: fruit daifuku and three-color dango skewers, and mold delicate nerikiri wagashi confectioneries. Then, enjoy your sweet creations in this class with a professional instructor in Mitaka, Tokyo!
Sushi & Cycling in Fukuoka: E-Bike Tour Along the Coast
20% discount coupon available for limited time only! Explore Fukuoka’s scenic Katsuura Coast on this e-bike tour led by bilingual guide David. Cycle through villages and fields, enjoy a sushi lunch by the sea, and soak in the rural landscapes.
Private Wagashi Class in Yokohama: Make Mochi & Nerikiri
Join a certified wagashi instructor in Yokohama in this fun and creative private class guaranteed to satisfy your sweet tooth and expand your cooking skills. You’ll make mochi and nerikiri confectioneries and learn more about Japanese sweets.
Family-Friendly Tokyo Home Party: Home Cooking Class & Meal
Experience an authentic Japanese home party in a cozy home in the suburbs of Western Tokyo. Aki, your local host, will take you shopping and share her best home cooking recipes before sharing a delicious meal in a family-friendly home party.
Yakisoba & Okonomiyaki Cooking w/ Matcha Making in Osaka
Discover the foods that define Osaka by learning to make them yourself in this cooking class near the Osaka Tenmangu Shrine. You’ll learn to make takoyaki (octopus dumplings) and yakisoba (stir-fried noodles) and whisk matcha.
Discover Unique Mochi Food Experiences
Delight in the chewy and sweet joy of mochi, a staple in Japanese cuisine, with our curated selection of mochi food experiences. Whether you're a seasoned mochi lover or trying it for the first time, these experiences offer something for everyone. Mochi, made from glutinous rice that is pounded into a smooth and sticky cake, comes in various forms and flavors that can range from traditional to modern twists. Explore workshops and tastings that showcase not just the process of making mochi but also the rich cultural history behind this beloved treat.
Learn the Art of Mochi Making
For those interested in the culinary arts, our mochi making classes are a perfect opportunity to get hands-on experience. Led by local experts, you will learn how to grind rice into a paste and mold it into delightful shapes and sizes. These workshops often include a brief history of mochi and its significance in Japanese traditions. Participants will also get to experiment with different fillings such as sweet red bean paste, matcha, or even chocolate. By the end of the class, you’ll be able to create your own custom mochi delights to take home or share with friends and family. This is not just a cooking class; it's a cultural journey into Japan’s heart.
Indulge in Mochi Tastings
For those who prefer to sample rather than prepare, mochi tasting sessions provide a delightful exploration of flavors and textures. Enjoy trying a variety of mochi filled with traditional ingredients such as adzuki beans and yuzu, as well as innovative flavors like strawberry cheesecake or black sesame. These tastings often highlight seasonal variations and locally sourced ingredients that offer a unique taste of the region. Whether enjoyed with tea as part of a ceremony or as a casual snack, every piece of mochi tells its own story. These tastings allow you to savor the nuanced flavors that make mochi such a versatile dessert.
Embark on a mochi food experience today and taste the difference of authentic Japanese mochi. Whether you’re in it for the hands-on experience of making your own or simply to indulge in the rich flavors, there's a mochi journey waiting for you. Connect with ancient traditions and exciting innovations alike through the delicate joy of mochi.