Nagoya Food & Culture Tour: Atsuta Shrine & Kishimen Noodles

Organized by Vlady
Detail
Detail
Detail
Show all photos
Detail
Share
Save
Show all photos
Summary
Highlights
Experience Details
Experience Location
Duration
2 hours
Number of Guests
2 - 10 guests
Accessibility
Stroller Accessible, Family-friendly
Language
English

Join a walking food & culture tour of Nagoya! Visit Atsuta Shrine, explore the forest, learn about Shintoism, & try kishimen noodles (a regional specialty) alongside a friendly English-speaking host.

Highlights

  • Join a guided history, culture, and food experience in Nagoya alongside a knowledgeable host

  • Try kishimen noodles, one of Nagoya’s specialty dishes (guests can choose between various toppings/styles)

  • Exploring Atsuta Shrine (a sacred Shinto shrine) and the surrounding forest

  • Participate in a Shinto purification ritual

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

History, culture, shrines, AND tasty Japanese food? Need we say more? Join this walking tour of Nagoya to visit Atsuta Shrine, explore a tranquil forest, learn about Shintoism, try regional foods, and high-quality Japanese tea alongside a cheerful English-speaking guide.


Nagoya is a city steeped in history, spirituality, and mouthwatering cuisine. At the heart of Nagoya's cultural tapestry is the renowned Atsuta Shrine, a sacred sanctuary founded over 1,900 years ago that is one of the country’s most venerable Shinto shrines. This is where your adventure begins!


Tour the Atsuta Shrine grounds while learning about its history and culture from your knowledgeable guide. Here, you’ll participate in a Shinto purification ritual and venture into the tranquil forest to soak up the natural scenery. After this, visit a local restaurant to try kishimen noodles–a Nagoya specialty! These flat, wide noodles are often served in a savory soy-based broth, accompanied by an assortment of toppings like green onions, tempura, and fish cakes. Top off the experience with high-quality Japanese tea and kiyome mochi (adzuki bean sweets).


Your tour includes:

Visiting Atsuta Shrine and the surrounding forest

Learning about Shintoism and participating in a purification ritual

Marvel at Shinmei-zukuri (gabled roof) architecture

Discover the history and stories of Amaterasu (a sun goddess) and the sacred Kusanagi sword

Enjoy a regional specialty–kishimen noodles (flat noodles)

Sip on matcha tea and savor kiyome mochi–Japanese sweets made from adzuki beans

Inclusions

  • Insights and guidance from an English-speaking host

  • Food/drinks: Kishimen noodles, high-quality Japanese tea, kiyome mochi

Exclusions

  • Transportation to and from the meeting place

Meeting Point and Meeting Time

  • Meet your host at Atsuta Jingu Nishi Station Exit 2. Further details and a Google Maps link will be provided upon booking.

Remarks

  • Please wear comfortable walking shoes

  • If you have any food allergies, please inform the guide in advance

  • Regrettably, this tour is not suitable for vegetarians or vegans

Cancellation Policy

Cancel your booking at least 2 days before the experience start time to receive a full refund minus a 3.2% transaction fee.

Read more

Experience Location

Home to the economic powerhouse and port city of Nagoya, Aichi Prefecture backs onto mountainous landscapes that overlook the two peninsulas surrounding Mikawa Bay and famously fuels its hard-working people with miso, complimentary breakfasts, and more miso.

Get Directions
Book This Experience
Select at least 2 guests
Select Guest
Select at least 2 guests
Adult
(7 - 99)
0
Clear
Apply
Date
Select Date
Date
November
2024
SuMoTuWeThFrSa
272829303112
3456789
10111213141516
17181920212223
24252627282930
Time
Select Time
Time
Earliest available date: November 23, 2024
from
¥15,000
per guest
Book Now
Please note that the time is in Japan Standard Time.
Free cancellation (2 days notice)
For each guest that attends this experience, byFood will donate
10 meals
You may also be interested in these experiences
Food Tours
AICHI
Specialties of Nagoya Food Tour

Explore downtown Nagoya with a local guide, trying the famous local dishes, from miso nikomi udon to chicken wings to a local eel delicacy! Learn all about the history, sights, and cuisine of Aichi prefecture’s capital city.

from¥24,150
(1)
Learn etiquette
Cooking Classes
AICHI
Udon Noodles and Tempura Cooking Class in Nagoya

Prepare and enjoy a classic Japanese combination: udon noodles and freshly fried tempura. Cooking specialists Yuka and Hitomi will teach you the secrets of Japanese cooking in this family-friendly class 15 minutes from Nagoya Station by train.

from¥13,000
Cooking Classes
OSAKA
Sushi Cooking Class in Osaka

From delicate nigiri sushi to hefty gunkan maki, learn how to make several types of sushi during this cooking class in Tokyo. With a side of yakitori, miso soup, pickles, this is the perfect balanced Japanese meal to impress family and friends.

from¥14,300
(3)
Near station
Cooking Classes
KYOTO
Izakaya Food Cooking Class in Kyoto

Love izakaya (Japanese pub) foods? This cooking class in Kyoto will teach you how to make a variety of dishes that pair perfectly with sake and beer! Enjoy the cozy, homey atmosphere and learn about the foundational ingredients of Japanese cuisine.

from¥10,300
(13)