Restaurants(10638)
Udon Sakaeda
There's no more authentic Japanese lunch experience than building your own udon bowl.
Madai ramen Mengyo
Slurp a snapper-based broth, or go out of your ramen comfort zone and try an experimental fish broth.
Topca Kanda
Lovers of both spicy and mild curry can unite at this Tokyo curry eatery that serves both.
Chuukasoba Kazura
An ordinary ramen-ya wouldn't have such a buzz as this one does.
Pâtisserie K.Vincent
Good things come to those who wait at this Shinjuku bakery.
Ramen Koike
Just a short train trip away from central Tokyo is the best toripaitan-style ramen.
Tantantei
This wontonmen has won the hearts of ramen lovers near and far.
Les enfants gates
Presenting a high-spirited and lively take on classic French cuisine in stylish Daikanyama.
Unagiya
Dine at the restaurant that the late founder of Honda personally picked as his favorite unagi eatery.
Yakiniku Kunimoto Shinkan
Melt-in-your-mouth beef is overrated — go for the chewy, meaty type for a change.
NIboshi Chuuka Ichikawa
Travel to Ibaraki for the best niboshi ramen in Japan.
Komago
The third-generation owner of this kaiseki restaurant (formerly an inn) provides a relaxing and traditional experience, just a short trip from Kobe and Osaka.
Uoriki Kaisen Sushi (Shibuya Tokyu Food Show)
The best value sushi deal in Shibuya — this sushi counter offers delicious nigiri and rice bowls which leave you satisfied and your wallet unscathed.
Momo Paradise Kabukicho
Sample Japan’s mouthwatering beef at an all-you-can-eat restaurant in Shinjuku.
Mo-Mo-Paradise Shinjuku Meiji Dori
Quality and quantity both at this all-you-can-eat sukiyaki or shabu-shabu restaurant in Shinjuku-sanchome, with endless meats and a self-service vegetable bar.
Tsukitei
A relaxed and refined hotpot restaurant which also serves up delicate Kyoto-style cuisine — take your pick or enjoy them together.
Imahan
A leading name in Japanese beef hotpot dining, serving up delicious meals in private rooms in the heart of Ginza.
Ichi-nii-san
Premium pork is the order of the day at this hotpot restaurant in Ginza, with stylish Japanese design and a great atmosphere.
Guenpin Umedahigashidori
A classy, contemporary space where you can enjoy a fantastically-priced fugu blowfish meal, along with delicious crab dishes.
Fugu Yoshi Ikeda
Enjoy Japan’s famous (and famously deadly) fugu blowfish, at a restaurant with years of experience in preparing the delicious fish.
Kitahachi (Osaka)
A traditional restaurant in Osaka with over 100 years of history, with a focus on delicious tempura and seasonal ingredients.
Sugai
A top Yokohama kaiseki which uses the best seasonal ingredients, and serves up a very reasonable lunch deal that’s not easily beaten.
Yakiniku Zen Ikebukuro
This yakiniku restaurant serves up more than just beef — their menu is jam packed with endless options, cooked on a bamboo grill.
ORCA
A higher class of teppanyaki restaurant, with premium ingredients like Hokkaido oysters and Canadian lobster grilled up fresh for you.
AIN SOPH. Soar IKEBUKURO
Vegan dining isn’t so easy in Japan — thankfully, this trendy Ikebukuro eatery offers a fantastic range of Japanese and Western vegan treats.
Asakusa Sushi Ken
Fantastic nigiri sushi in Tokyo’s most exciting historic district, with halal certification opening the door to Muslim diners.
Ami Ryogoku
Sample sumo cuisine with very reasonably priced bowls of chanko nabe, jam packed with delicious beef, pork, or seafood.
Ginza Kappou Ukai Nikusho
A mature and contemporary niku-kappo restaurant, where you can appreciate the skill and craftsmanship in creating fine Japanese cuisine.