Restaurants(10736)

SEAT RESERVATION
AICHI

Minamiyama Kissen

Quality kaiseki needs a warm and welcoming atmosphere — you’ll find that in abundance at this Michelin-starred Nagoya restaurant.

Lunch: ¥5,000-6,000
Dinner: ¥8,000-10,000
SEAT RESERVATION
AICHI

Otake

A relaxing and enjoyable time is on the cards at this Michelin-starred kaiseki in Seto.

Lunch: ¥5,000-6,000
Dinner: ¥8,000-10,000
SEAT RESERVATION
AICHI

Otobashi Sumiya

A Michelin-starred kaiseki restaurant in Nagoya which serves excellent seasonal cuisine, with great prices at lunchtime.

Lunch: ¥5,000-6,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
AICHI

Tempura Ayame

Excellent tempura dining in Nagoya, with some inventive dishes dreamed up by the second generation, Michelin-starred owner.

Dinner: ¥20,000-30,000
SEAT RESERVATION
AICHI

Settanta

This Michelin-starred Seto restaurant offers authentic, honest Italian cuisine, with a sommelier and master chef at the helm.

Lunch: ¥6,000-8,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
AICHI

Shimpocho En

One of the best soba restaurants in Nagoya, where you can try delicious appetizers and great sake with your noodles.

Lunch: ¥1,000-2,000
Dinner: ¥1,000-2,000
SEAT RESERVATION
AICHI

Sushibito Mitoku

Michelin-starred sushi in Tokyo, from a well-travelled chef who serves both classic dishes and his own inventions.

Dinner: ¥20,000-30,000
SEAT RESERVATION
AICHI

Sushi Sho Mutsuki

A high-end sushiya reachable in under an hour from Nagoya, where you can enjoy Michelin star quality for a lower price than in the city.

Lunch: ¥5,000-10,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
AICHI

Vicino

Natural Italian cooking from a Michelin-starred chef, with original recipes that maximize the flavors of fresh Japanese ingredients.

Lunch: ¥3,000-4,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
AICHI

Hasshokan

Just 30 minutes from Nagoya Station is the Michelin-starred, historic, serene Japanese restaurant of your dreams.

Lunch: ¥30,000-40,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
AICHI

Myoan

A top kaiseki in Nagoya, with some of the most authentic traditional dishes in town, and 2 Michelin stars to show for it.

Dinner: ¥30,000-40,000
SEAT RESERVATION
AICHI

Sekine

Forward-thinking kaiseki with two Michelin stars, which still has one foot firmly planted in the historic traditions of the craft.

Lunch: ¥6,000-8,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
AICHI

Sushi Shumbi Nishikawa

One of the best sushi restaurants in Nagoya, with some of the freshest fish in the city and 2 Michelin stars.

Dinner: ¥20,000-30,000
SEAT RESERVATION
AICHI

Ueda

Try some of the very best sushi in the world at a triple Michelin-starred restaurant in Nagoya.

Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
GIFU

CUCINA

One of the most exciting restaurants in Ogaki, with a mixed contemporary-classic Italian menu and a Michelin star.

Dinner: ¥5,000-6,000
SEAT RESERVATION
GIFU

Shuntei Nakagawa

The combination of Hida-sourced components with the French culinary technique creates an extraordinary cuisine that can be eaten only at this Michelin-starred restaurant.

Lunch: ¥2,000-3,000
Dinner: ¥5,000-6,000
SEAT RESERVATION
GIFU

Nakasa Soba

With everything made from scratch, each bowl of soba noodles is emblematic of the natural essence of the Japanese Alps.

Lunch: ¥1,000-5,000
SEAT RESERVATION
GIFU

Takumi Hirano

Dig into the seamless blend of Kyoto-Gifu kaiseki cuisine made of carefully sourced components from all around the city.

Dinner: ¥15,000-20,000
SEAT RESERVATION
GIFU

Shosaichuka Hiro

Chinese cuisine is more than just ramen and dumplings — that’s why this Chinese restaurant is constantly improving to create more authentic dishes.

Dinner: ¥10,000-15,000
SEAT RESERVATION
MIE

Da Sempre

You’ll be surprised at the exquisite quality of this Italian restaurant, especially with the courses going at bargain prices.

Lunch: ¥1,000-5,000
Dinner: ¥5,000-10,000
SEAT RESERVATION
MIE

Hinakaya Restaurant

Enjoy the beautifully-presented kaiseki feast as you overlook the clear waters of Miya River.

Lunch: ¥50,000-10,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
MIE

L'Étude

Devour the French dishes made perfectly using Iga-sourced components of the highest grade possible.

Lunch: ¥6,000-8,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
MIE

Roan Atatakami

This reputable restaurant can be found in a resort that specializes in healing and food — so rest assured the cuisine is of top quality.

Lunch: ¥5,000-6,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
MIE

Kaiseki Kamimura

Take in the calm and peaceful atmosphere of a teahouse as you savor the delicious authentic kaiseki cuisine made of ingredients from Kyoto and Ise.

Dinner: ¥15,000-20,000
SEAT RESERVATION
MIE

Kappou Nishimura

Dine in a sukiya-style restaurant serving the best kappo cuisine that Japan has to offer, celebrating delicacies such as fugu pufferfish and wild unagi.

Dinner: ¥20,000-30,000
SEAT RESERVATION
KYOTO

Uozuya

If you’re looking for a bit of an adventure instead of the classic Japanese dining, this restaurant is the perfect place for you.

Dinner: ¥30,000-40,000
SEAT RESERVATION
KYOTO

Gion Okada

One can taste the dedication and effort put into the dishes at Gion Okada, a Michelin-starred restaurant with a hardworking chef at the helm.

Dinner: ¥15,000-20,000
SEAT RESERVATION
KYOTO

Nakazen

The focus of this Kyoto-style kaiseki restaurant is not only on the cuisine but also the tableware that presents the exquisite dishes.

Dinner: ¥15,000-20,000
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