Sushibito Mitoku
Michelin-starred sushi in Tokyo, from a well-travelled chef who serves both classic dishes and his own inventions.
Restaurant Details
Most of the top sushi chefs in Tokyo have experience at top restaurants in Japan, but few can claim to have had the same hands-on seafood experience as the chef at Sushiboto Mitoku. This owner-chef is an ex fisherman who travelled the world by sea, and is happy to tell tales of his travels, so you know this is the sort of meal you want to be at the counter for.
His skill as a chef is also considerable, proven by the Michelin star his shop holds. Using local ingredients, he serves up fantastic nigiri, some with complex preparations not found on the menu anywhere else in town.
There are various course meals to choose from according to your taste and budget. Be sure to place your reservation early, however, as the six counter seats at this restaurant are highly prized among the sushi lovers of Tokyo.
Sushibito Mitoku Phone Number
Sushibito Mitoku Business Days
Sushibito Mitoku Address
Higashikanji 36-45 Harisakicho, Okazaki, Aichi, 444-0827, Japan
Sushibito Mitoku Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Home to the economic powerhouse and port city of Nagoya, Aichi Prefecture backs onto mountainous landscapes that overlook the two peninsulas surrounding Mikawa Bay and famously fuels its hard-working people with miso, complimentary breakfasts, and more miso.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
| Su | Mo | Tu | We | Th | Fr | Sa |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 31 | 1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
10 meals
SEAT RESERVATIONREIHO
Classic dishes from Shanghai and Canton are on offer at this sky-high, Michelin-starred Chinese restaurant in Nagoya.
SEAT RESERVATIONSushi Akazu Nagoya
A sushi lover’s childhood dream, finally come to fruition. The restaurant’s secret to success is in the name: akazu, 10-year aged red vinegar mixed into fluffy shari rice, then topped with the freshest fish.
SEAT RESERVATIONSushi Urayama Honten
Visit the original location of Sushi Urayama and taste their creative handcrafted sushi dishes that mainly use ingredients from the Hokuriku region.
SEAT RESERVATIONSushi Ishiguro
Watch chef Toshiaki Ishiguro craft traditional Edomae-style nigiri before your eyes. Find out why Nagoya sushi enthusiasts swear by this restaurant just 3 minutes from Nagoya Station — but make sure to reserve your spot early.