Tokyo Cooking Classes(186)

Experience Japan's legendary culinary scene by taking a cooking class in Tokyo, the heart of Japanese cuisine. Learn authentic skills, awaken your taste buds, and create unforgettable memories that will last a lifetime.
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Cooking Classes
TOKYO

Tea Ceremony & Mt. Fuji Sweets Making in Ikegami, Tokyo

This experience incorporates mindfulness into traditional Japanese practices. Make Mt. Fuji-shaped confectioneries, meditate and participate in a Japanese tea ceremony against the colorful backdrop of the tranquil Ikegami Baien garden in Tokyo.

from¥15,000
Cooking Classes
TOKYO

Family-Friendly Tokyo Home Party: Home Cooking Class & Meal

Experience an authentic Japanese home party in a cozy home in the suburbs of Western Tokyo. Aki, your local host, will take you shopping and share her best home cooking recipes before sharing a delicious meal in a family-friendly home party.

from¥13,000
Cooking Classes
TOKYO

Temari Sushi Making Class in Shinagawa (Tokyo)

Round, cute and colorful, temari sushi is both fun and easy to make. Learn this creative style of sushi-making with an experienced host in this home cooking class in Tokyo and enjoy your meal with miso soup, rolled omelet, a side dish and dessert.

from¥13,000
Cooking Classes
TOKYO

Tokyo Home Cooking: Make Maki Sushi Rolls in Shinagawa

Roll maki sushi in this fun cooking class in central Tokyo’s Shinagawa district. You’ll learn new recipes, discover Japanese home cooking secrets, and enjoy a delicious sushi meal with a steamy bowl of miso soup.

from¥13,000
Cooking Classes
TOKYO

Tokyo Lunch: Make a Traditional Japanese Bento in Shinagawa

Uncover the secrets to a picture-perfect bento lunch that tastes as good as it looks in this home cooking class with a friendly cooking instructor in Shinagawa. You’ll make Japanese-style fried chicken, onigiri rice balls, rolled omelet and more.

from¥13,000
Cooking Classes
TOKYO

Temaki Sushi Making Class in Shinagawa (Tokyo)

It’s a sushi party! Make hand-rolled sushi (temaki) with your favorite fillings in this home cooking class with a friendly host in Tokyo’s central district of Shinagawa. Complete your meal with miso soup, a side dish and dessert.

from¥13,000
Cooking Classes
TOKYO

Chicken Teriyaki Cooking Class in Shinagawa (Tokyo)

In this Tokyo cooking class, learn to make a classic chicken teriyaki and several other Japanese home cooking staples like savory omelet and miso soup, then enjoy your meal with your host at her lovely kitchen in Shinagawa.

from¥13,000
Cooking Classes
TOKYO

Tempura & Maki Sushi Cooking Class in Shinagawa (Tokyo)

Discover why sushi and tempura go so well together in this home cooking class in Shinagawa. Learn to roll maki sushi with fresh fillings and fry tempura, then enjoy your meal with a steamy bowl of miso soup, followed by tea and sweets.

from¥17,000
Cooking Classes
TOKYO

Asakusa Home Cooking Class: Make Vegan Ramen & Gyoza

Make plant-based ramen and gyoza without compromising on umami and learn home cooking secrets and original recipes from a healthy cooking specialist in this vegan and vegetarian cooking class near Asakusa Station.

from¥11,000
Private Experience
Cooking Classes
TOKYO

Online Wagashi Class: Make Japanese Nerikiri or Mochi Sweets

Learn the intricate art of Japanese confectionery from anywhere in the world in this online wagashi-making class. Learn to make nerikiri or mochi sweets with a certified instructor and learn the significance of these sweets in Japanese culture.

from¥4,000
Cooking Classes
TOKYO

Vegan Ramen & Gyoza Cooking Class in Asakusabashi (Tokyo)

Join experienced home chef Amita in a trendy area of Tokyo to master classic Japanese recipes with a vegan twist. In this class, cook up a hearty bowl of vegan ramen and a helping of gyoza and enjoy unlimited drinks and a delicious dessert.

from¥12,000
Cooking Classes
TOKYO

Vegan Curry & Miso Cooking Class in Asakusabashi (Tokyo)

Learn classic Japanese recipes made vegan in this hands-on cooking class in Tokyo’s Asakusabashi district. Join your host, Amita, who will teach you the skills to make vegan Japanese curry and miso soup, and enjoy dessert and unlimited drinks.

from¥12,000
Cooking Classes
TOKYO

Japanese Home Cooking & Dashi Broth Masterclass in Tokyo

Learn everything there is to know about katsuobushi (bonito) shaving and dashi-making in this hands-on Tokyo cooking class. Master traditional Japanese cooking techniques passed on from generations to bring authentic flavors to your kitchen.

from¥10,000
Cooking Classes
TOKYO

Crispy Fried Chicken Bento Cooking Class in Tokyo

Learn to make a colorful and mouth watering packed lunch, Japanese-style! In this class, you'll craft a delicious bento with crispy fried chicken, guided by a friendly local host at her renovated home kitchen.

from¥9,000
With green tea
Cooking Classes
TOKYO

Shabu Shabu Hot Pot Home Cooking Class in Tokyo

Share a comforting Japanese-style hot pot with a friendly host in her cozy Tokyo home. You’ll make and enjoy shabu-shabu, a rich umami broth with wagyu, vegetables, mushrooms, and tofu, and add ramen to the pot to make it even more delicious!

from¥15,000
Cooking Classes
TOKYO

Tokyo Sushi Making Class: Make Temari & Oshi Sushi

Take part in an authentic Japanese home-cooking experience to learn the art of oshi (pressed sushi) and temari, cute rice balls with toppings, during this sushi-making class in Setagaya ward, Tokyo, led by friendly host Chef Morimi.

from¥13,000
Private Experience
Cooking Classes
TOKYO

Japanese-Style Tonkatsu Curry Cooking Class in Tokyo

Learn how to make a home-style Japanese curry rice with tonkatsu cutlets, fried ebi (shrimp) and potato salad during this authentic Japanese home cooking experience at Chef Morimi’s kitchen in Setagaya, Tokyo.

from¥10,000
Private Experience
Cooking Classes
TOKYO

Sushi-Making Class & Sake Tasting in a Shibuya Restaurant

Led by a professional sushi chef with 20 years of experience, learn how to prepare, cut, roll and eat 15 pieces of sushi, including nigiri and temaki, during a sushi-making class. You’ll then enjoy your sushi paired with 10 types of sake.

from¥55,000
Private Experience
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Reviews SmileyRecent Reviews from Guests
1 / 3
Great service and experience. We went as a family with 2 kids age 10 and 12. We made delicius food and they were good to help us make the dishes. Good at speaking english and helping. It was a super experience as a family and a great way to learn about japanese culture and food. They did so much to make it a good experience for us. We can therefore give our best recommendations.
Kaspar H. P.
November 22, 2024
Experience Image
Ikebukuro Home Cooking Class (Tamagoyaki and Sushi Rolls)
Cooking Classes
This was a great experience and well worth the 30 minute train journey from central Tokyo. We were met at the station and shown around the local food market before we went to cook. She had some pre-prepared items which required pickling or seasoning for a few days, so that we could have the full bento box making experience. It was an exceptional lesson, with some good information about the history of bento including as a side. Overall, it was a friendly, communal cooling experience, with some excellent food.
Hjalmar Sinke
November 22, 2024
Experience Image
Traditional Bento Making Class in Kichijoji (Tokyo)
Cooking Classes
Tremendous experience in Tokyo! Authentic opportunity to enjoy the famous fish market with a local chef. Chat with various vendors and learn about what chefs look for when making their purchases. Nobu shops while we learn and then takes you back to his tiny restaurant and prepares what he just bought - the freshest sushi you’ll ever eat!! Do not miss!!
Hillari Freireich
November 21, 2024
Experience Image
Tsukiji Market Tour and Sushi-Making Class with Chef Saisho
Cooking Classes
The hosts were very welcoming and prepared all the ingredients firsthand, and while the chef explained the steps in Japanese, the assistant spoke good English and translated everything, making it easy to follow along with all the instructions. The explanations were clear and thorough, ensuring that even those with little cooking experience could feel confident in preparing the dish. I learned how to make the perfect omurice, from the flavorful fried rice to the smooth, delicate omelette. The highlight, of course, was the food at the end — it was absolutely delicious! The flavors were spot-on, and the whole process was both fun and educational. Highly recommend this class to anyone looking to try their hand at Japanese cooking!
Laura
November 20, 2024
Experience Image
Chicken Omurice Cooking Class in Shibuya (Tokyo)
Cooking Classes
Wow! A 5 stars experience. We really felt deeply connected to Japanese everyday life! Thank you Tomoko for your patience courtesy and hospitality! You bring us to your home and you taught us to make some really special recepies with japanese ingredients and you helped us to choose those ingredients together in the supermarket! We love all of these (even a surprise for our 1st anniversary wedding)!! Thanks a lot! ❤️🇯🇵🥢🍱🍜🍵
Valentina Migani
November 19, 2024
Experience Image
Nature Walk & Japanese Cooking Class in Tokyo: Ramen & Gyoza
Cooking Classes
Frequently Asked Questions

What types of cooking classes are offered in Tokyo?

In Tokyo, you can find a wide range of cooking classes, including sushi-making, ramen preparation, wagashi (Japanese sweets) crafting, tempura cooking, and traditional kaiseki courses. Some classes also focus on street food or regional Japanese dishes.

Do I need any prior cooking experience to join a class?

No prior experience is necessary. Most cooking classes in Tokyo are beginner-friendly, and instructors provide step-by-step guidance, ensuring that everyone, from novices to experienced cooks, can enjoy the experience.

How long do Tokyo cooking classes usually last?

Cooking classes in Tokyo typically last between 2 to 4 hours, depending on the type of cuisine being prepared and whether a market visit or additional cultural activity is included.

Are there vegetarian or vegan options available?

Many Tokyo cooking classes can accommodate dietary preferences, including vegetarian, vegan, and gluten-free options. It's best to notify the organizer in advance to ensure they can tailor the class to your needs.

Cook Your Way Through Tokyo

Welcome to the eclectic city of Tokyo, where culinary delights and cultural immersion go hand in hand. Tokyo is a feast for the senses and a culinary playground where you can embark on an unforgettable gastronomic journey. And what better way to delve into Tokyo's food scene than by joining one of its exciting and immersive cooking classes? So grab your apron, sharpen your knives, and let's dive into the world of Tokyo cooking classes!

Find Cooking Classes for Every Taste, Skill Level & Interest

Tokyo is a city that effortlessly blends tradition and innovation, and its culinary scene is no exception. From centuries-old cooking techniques passed down through generations to cutting-edge culinary creations, Tokyo offers diverse cooking classes that cater to all tastes and interests. Whether you're a novice cook eager to learn the basics or an experienced chef looking to master the art of Japanese cuisine, there's a cooking class in Tokyo that's perfect for you. Find cooking classes in your desired neighborhood, whether that's Asakusa, Shibuya or Shinjuku.

Tokyo Ramen & Sushi Cooking Classes

But let's not forget the true stars of Tokyo's culinary scene: sushi and ramen. These iconic dishes have captured people's hearts and taste buds worldwide, and learning how to make them in Tokyo is an experience like no other. Picture yourself meticulously slicing sashimi-grade fish under the guidance of a skilled sushi master or perfecting your ramen-making skills at a ramen cooking class in Tokyo. It's an adventure that will leave you with lifelong cooking skills and a deep appreciation for these beloved Japanese dishes.

I know what you're thinking: "But what if I'm not into seafood or noodles?" Fear not, my culinary friend! There’s a wide range of Japanese cooking classes in Tokyo, offering diverse options to suit every palate. From mastering the art of delicate tempura and savory okonomiyaki to exploring the intricacies of wagashi (traditional Japanese sweets) and matcha tea ceremonies, there's something for everyone.

Connect With Fellow Foodies

Aside from the culinary adventure, Tokyo cooking classes also provide an excellent opportunity to connect with like-minded food enthusiasts worldwide. You'll meet fellow travelers and passionate home cooks and maybe even make a lifelong friend or two. There's nothing quite like bonding over a shared love for food and exploration, and Tokyo's cooking classes create the perfect setting for these connections to flourish.

Tokyo Cooking Classes in English

Now, let's talk logistics. Tokyo boasts a plethora of cooking classes for every palate and skill level. Looking for an English cooking class in Tokyo? No worries. Plenty of English-speaker-friendly cooking classes with instructors guide you through the cooking process, making it accessible for locals and international visitors. So don't worry if your Japanese language skills are a little rusty; the language of food is universal.

Cooking classes in Tokyo offer a tantalizing blend of culinary education, cultural immersion, and unforgettable memories. Whether you're a seasoned cook or a beginner, Tokyo's vibrant food scene has something to offer you. So pack your appetite and a sense of adventure, and get ready to explore the flavors of Tokyo. Your taste buds will thank you, and you'll leave with a newfound appreciation for Tokyo's cuisine's artistry and deliciousness.