Tokyo Yakitori Cooking Classes(4)

Experiences

Yakitori-Making Class with a Professional Chef in Shinjuku

An izakaya staple, Japanese yakitori chicken skewers are enjoyed by many but mastered only by few. Learn how to make them from start to finish and enjoy your skewers for lunch with an instructor in a culinary school in Shinjuku (central Tokyo)!

from¥13,200

(3)

Near station

Private Experience

Cooking Classes

TOKYO

Professional Yakitori-Making Class & Tasting in Shinjuku

Prepare yakitori chicken skewers with a pro chef in a Japanese culinary school in Shinjuku! After the hard work is done, taste an assortment of skewers masterfully grilled by your instructor and taste the difference with yours.

from¥24,200

Near station

Private Experience

Cooking Classes

TOKYO

Yakitori & Tsukune Cooking Class with Tokyo English Teacher

Learn how to make two chicken staples — yakitori skewers and tsukune meatballs — at this cooking class in Tokyo’s Jimbocho Book Town neighborhood, guided by an instructor with 20 years of experience teaching English in high school.

from¥10,000

Near station

Cooking Classes

TOKYO

Family-Friendly Tokyo Home Party: Home Cooking Class & Meal

Experience an authentic Japanese home party in a cozy home in the suburbs of Western Tokyo. Aki, your local host, will take you shopping and share her best home cooking recipes before sharing a delicious meal in a family-friendly home party.

from¥13,000

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Recent Reviews from Guests

We learned so much, from properly breaking down the chicken, to skewer techniques, to grilling it, and finally eating it ourselves. It’s so delicious when you’re involved in every step of making it! It was a fun and engaging way to immerse ourselves in Japanese food culture. The host and team were incredibly kind and knowledgeable, explained everything in a very easy-to-understand way, and shared such an inspiring story. Highly recommend this experience!

Robert

December 03, 2024

Yakitori-Making Class with a Professional Chef in Shinjuku

Cooking Classes

Exceptional class, very informative and lots of fun. Wonderful welcome, great translator and talented teacher, with an excellent teaching setting. 5 stars and highly recommend.

Archer

August 31, 2024

Yakitori-Making Class with a Professional Chef in Shinjuku

Cooking Classes

Every trip to Japan, that I've taken, I always look for some form of class. So this is an actual school and Tori san spent the time really breaking down the process of Yakkitori. I learned so much and will return again when I come back to learn even more. The class was entertaining and educational and you really learn to appreciate how something so simple requires so much skill.

edward de la cruz

June 24, 2024

Yakitori-Making Class with a Professional Chef in Shinjuku

Cooking Classes

Yakitori Cooking Classes in Tokyo

Succulent skewers of chicken with a lovely smoky aroma, yakitori are a staple of the Japanese street food scene. You can find yakitori joints all over Tokyo, from lively izakayas where the tasty skewers are paired with beer to little street food stalls where the owner nimbly flips the skewers over hot charcoals. You can even learn to make these juicy chicken bites for yourself, during yakitori cooking classes in Tokyo with the guidance of a local cooking instructor. With delicious local meats and vegetables, you’ll prepare the skewers of meat and the various types of seasoning, to the soy sauce glaze to simple salt. Bursting with juicy flavor and smoky aroma, this yakitori cooking class in Tokyo will show you how simple and high-quality ingredients can be transformed into a delicious meal.