Tokyo Food Experiences(376)

Take an enlightening tour through traditional Asakusa, walking through and learning about the history of each landmark. Finish the day by hopping between three distinct izakayas to wine and dine like the locals.

Experience Asakusa from an observation deck, and take to the streets for a more intimate look at must-see spots like Sensoji. Finish the experience with a dinner accompanied by lovely live performances with traditional Japanese instruments!

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Discover the secrets of Japanese health & wellbeing with a guided tour in Ginza! Join Kawada-san, your host, as you learn about & taste superfoods (matcha, miso, regional products, soba) at specialty locations. End the tour with a soba noodle lunch.

Join Chisei, a professional tea instructor, for a Japanese tea-tasting & matcha-making experience in Tokyo. You’ll try & compare 5 varieties of tea, enjoy Japanese sweets (wagashi), & then make matcha with a bamboo tea whisk.

Make a whopping 16 pieces of sushi topped with fresh salmon, scallops, shrimp and more ingredients handpicked by seasoned sushi masters in this fun and engaging class in the heart of Asakusa. Vegan and vegetarian options are available upon request.

Enrich your Japanese food experience by not only eating, but learning how to cook! Make okonomiyaki and golden soup using halal-certified ingredients and equipment, ensuring safety and comfort, in this cooking class in Tokyo.

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Learn about Japanese culture, customs, & traditions during this interactive experience in Tokyo’s charming Setagaya neighborhood. Enjoy a professionally made sushi lunch, a Japanese tea ceremony demonstration, & learn how to make & serve matcha tea.

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Spend the night as a Japanese salaryman! This private izakaya tour in Shimbashi will take you off the beaten path to local izakaya, teach you about Japanese food, drinking culture, & customs. Enjoy izakaya dishes, seafood, sake, & pork skewers.

Prepare yakitori chicken skewers with a pro chef in a Japanese culinary school in Shinjuku! After the hard work is done, taste an assortment of skewers masterfully grilled by your instructor and taste the difference with yours.

Either Abram Plaut — creator of the Ramen Beast app — or Hiroshi, a local ramen expert, lead this personalized ramen walking tour in Tokyo. Explore the city and feast on two delicious kinds of ramen chosen for you based on your preferences.

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Anime, gaming, and street food? Say no more. Join this whirlwind adventure tour to explore the backstreets of Akihabara, Tokyo’s otaku paradise. This professionally guided experience includes street foods, maid cafe entry, anime stores, and more.

Sitting at the counter seat in front of a sushi chef, discover the meaning of “omotenashi,” Japanese hospitality, during this Standard Sushi Omakase Dining Experience.

Join your friendly host Mayuko in her home kitchen for an intensive Japanese home-cooking bootcamp. Over the course of 4 classes, she will teach you all about the traditional ingredients and techniques used in home kitchens across Japan.

Delve into the history of Japanese sweets and learn how to make nerikiri (traditional Japanese sweets) that look like edible art pieces with the help of an English-speaking nationally licensed instructor.

Discover why foodies from all over Japan, and the world, come to Tsukiji Market in search of the best seafood. Encounter market stalls with open grills, spice shops, fish wholesalers, and restaurants serving freshly caught seafood.

Learn how to create some of Japan’s favorite dishes, from comforting Japanese curry to festive shabu-shabu, in this Tokyo class. All ingredients and equipment are halal and can be enjoyed by all!

Have a taste of traditional Japanese cuisine with cha-kaiseki! Enjoy five beautiful dishes representing Japan’s nature and history, at a teahouse steeped in Japanese art and culture. Take part in the following tea ceremony for a complete experience.

Learn how to make a trio of classic dishes at the oldest cooking school in Japan! You’ll make yaki onigiri, tonjiru soup, and karaage chicken while learning about Japanese culinary traditions from a professional instructor.

Take a nostalgic tour of Tokyo’s charming Setagaya ward! With the guidance of your knowledgeable host (KT), you’ll hop on a retro tram, stop by local cafes, sample tasty street foods and sweet snacks, and visit Gotokuji Cat Temple.

Journey back to Japan's Edo period with a walking tour in Shinagawa. Visit historic landmarks, Buddhist temples, Shinto shrines, try street food, tea & more. If you’re keen to explore a part of Tokyo devoid of tourist crowds, this is for you!

For those seeking a road less traveled in Tokyo, look no further. Join this walking tour through the neighborhoods of Kita-Senju & Shibamata. Fish markets, shopping streets, temples, Japanese gardens, old-world charm, & street foods await.

Join Aoki-san, a certified cooking instructor, for a hands-on Japanese cooking class in Setagaya (Tokyo). Learn Japanese cooking techniques & make shogayaki (ginger pork) & side dishes (rice, miso soup, shredded cabbage salad, potato salad).

Join a nature walk through serene local gardens in Setagaya, Tokyo, then embark on a maki sushi cooking adventure guided by a certified Japanese cooking instructor! Lunch includes your handmade maki sushi along with side dishes, dessert, & drinks.

Join Noriko-san for a hands-on, social, & fun cooking class in Osaki (Tokyo). Make a bear-shaped sushi rolls, a cute character roll, & a heart-shaped rolled omelet. After you’ve sushi-rolled your heart out, enjoy your handmade meal.

Embark on sake tasting, visit local bars, & go izakaya hopping in Shinbashi – one of Tokyo’s famous salaryman districts. Explore the area, visit 3 izakaya & bars (one of which is a sake-tasting bar), & enjoy food & drinks at each stop.

Both newcomers and long-time enthusiasts are welcome to join this sake tasting in Shinjuku's Kabukicho area. Sip on eight varieties of sake from across Japan with snack pairings and learn what goes into Japan’s incredibly versatile national drink.

Make sushi creatively in this innovative cooking class in Shibuya’s Ebisu area. You’ll learn to make artful temari sushi pieces and fry seasonal vegetable and seafood tempura to a perfect crisp guided by experienced instructors.

Try your hand at Japanese home cooking staples in this cozy cooking class in Shibuya’s Ebisu area. You’ll cook, steam, fill and shape rice into onigiri rice balls, and learn the authentic way to roll a Japanese-style omelet (tamagoyaki).