日本寿司餐厅(72)
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东京
寿司 Takahiro(新宿)
在这家新宿餐厅,一位奇才将丰州市场上最优质的海鲜、“Haenuki”米饭、芥末和完美的烹饪技术结合在一起。
午餐: ¥5,000-15,000
晚餐: ¥15,000-20,000
大阪
Akazu Shinsaibashi 寿司
Akazu 寿司心斋桥分店的金枪鱼腩入口即化,还有上等清酒可供选择,让江户前寿司爱好者流连忘返。
午餐: ¥15,000-20,000
晚餐: ¥15,000-20,000
量身定制之旅
找不到您要找的东西?我们可以为您定制美食体验或行程。
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1 / 3
The food was amazing! I absolutely loved the abalone and the uni dish. I have never had something that delicious anywhere so far.
Elizabeth Johnson
九月 02, 2024
鮨 一(涩谷)
东京 的餐厅
The omakase experience was a first for me and my sister, and we’ve always wanted to try it, but it’s too expensive where we’re from. When we came to this place while doing research for Japan, the price was very enticing and it was worth every single dollar! The staff was friendly, the course was crafted expertly by the chef and each item was a flavor explosion. The chef was showing us each fish and explaining to us which part of the fish it came from, which was amazing! Once I come back to Japan again, I would do this place again in a heartbeat. Thank you so much!!
Justinne Gotengco
八月 26, 2024
Shibuya Sushi Lab
东京 的餐厅
After a lifetime of enjoying renowned Los Angeles sushi restaurants and a recent tour of highly rated sushi places in Hakodate, Sapporo, Otaru, and Kyoto, I thought that I had experienced some of the best sushi in the world.
I was wrong. Sushi Hajime was by far the best sushi meal I have ever had in my life. From the opening course to the last, Chef Hiroshi blew us away with his creativity. The ingredients were as fresh as could be and the quality was palpable. Chef Hiroshi served us course after course, with each somehow managing to eclipse the last.
I could not possibly recommend a place more fervently. This was the experience I dreamed of when I booked this trip to Japan. The service and atmosphere were impeccable as well.
Brent Dinino
八月 25, 2024
鮨 一(涩谷)
东京 的餐厅
Simply creative, master of technique and super yummy! Sushi at its best form. The chef was phenomenal!
Shamli Sahota
八月 21, 2024
西麻布寿司真
东京 的餐厅
The food was excellent and the chief and assist chief were fluent in English. It was a very small and intimate restaurant and enjoyed the food and conversations with the chief. The big prawn dish was one of best as they were fresh out of the sea.
Sung HUR
八月 19, 2024
银座 Saisho
东京 的餐厅
如何预订日本的寿司店?
您可以提前致电日本的寿司店预订座位。在某些情况下,语言障碍可能会导致订位困难,或者餐厅只在某一天接受订位。在极少数情况下,餐厅非常独特,需要顾客介绍。如果您想轻松预订日本的寿司店,最好的选择之一就是使用在线服务进行预订。有一些在线服务可以帮助外国游客进行预订,如 byFood 等平台,它为在日本预订提供了无与伦比的支持。在 byFood 上,您可以根据地点、价格范围、饮食限制等因素使用筛选器来缩小餐厅的范围。您只需在餐厅页面上输入您的详细信息,即可轻松预订。ByFood 将代表您与餐厅联系,并向您发送一封电子邮件,告诉您预订是否已确认。
日本的寿司店需要预约吗?
这取决于寿司店的类型。一些休闲寿司店或传送带寿司店不需要预订,或者在某些情况下不允许预订。而日本的其他寿司店,如提供高端寿司服务的寿司店或米其林星级寿司店,则始终需要预订。
日本寿司店的平均餐费是多少?
在日本品尝优质寿司至少需要支付 2000 日元,但这要视餐厅而定。有些全包寿司店的起价为每人 5000 到 10000 日元,而日本的其他寿司店,如传送带寿司店,则根据您吃多少盘来计算,价格因店和食材的不同而不同。
日本的寿司店
作为典型的日本食品,深受人们喜爱的日本寿司在日本不同类型的寿司店中以多种形式出现。从卷寿司(maki sushi)到豪华的开山寿司(kaisendon sushi)碗,再到传送带寿司店里的单盘寿司,日本的寿司店就像它们提供的寿司种类一样多种多样。
日本的不同地区甚至会有自己的特色寿司,这取决于每个地区在不同季节所能提供的寿司。北海道以新鲜螃蟹和扇贝等优质海鲜而闻名,寿司也因此而闻名。京都以 "鲭寿司"(一种淡醋鲭鱼寿司)而闻名。东京的寿司店继承了 "江户前 "寿司的光荣传统。"江户前 "寿司是一种起源于东京的寿司,被认为是一种快餐,由街头小吃摊出售给随身携带的顾客。
日本的寿司店种类繁多,既有铺着榻榻米的当地家庭经营寿司店,也有技术含量较高的寿司店,您只需轻触平板电脑,就能无缝订购下一份寿司卷。您可以在大阪的寿司店享受一顿优雅的寿司套餐,寿司师傅会在您眼前准备每一份寿司,并用手为米饭精心塑形。京都当地市场的寿司店提供新鲜的寿司和友好的服务。您可以以每盘 100 多日元的价格在传送带上随意享用寿司,也可以在东京的米其林星级餐厅花费数千日元品尝寿司。
无论您想以何种方式在日本品尝寿司,日本的寿司店都能满足您的预算需求。您可以体验现代快餐寿司,也可以体验传统寿司。不知道从哪里开始品尝日本寿司?在寿司店预订餐桌或柜台座位,确保您获得最高品质的日本寿司体验。