Restaurants(15880)

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KYOTO

Agri

Agri in Kyoto crafts personalized Dorobuta pork dishes near City Hall, famed for flavorful soup curry and intimate dining.

Lunch: $7.20-14.40
Dinner: $43.20-57.60
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NAGANO

Soba Shunsai Kosuge

Soba Shunsai Kosuge in Nagano offers authentic soba noodles crafted with perfection. Experience the delicate art of noodle-making, steps from Nagano station.

Lunch: $7.20-14.40
Dinner: $28.80-36.00
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Elegant sushi platter with assorted nigiri on a white plate
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TOKYO

Sushidokoro Ginza Fukusuke Main Branch

The Ginza main branch of a sushi restaurant series from a legendary seafood wholesaler with over 100 years of history. More than 50 types of seafood feature in its nigiri.

Lunch: $100.80-158.39
Dinner: $100.80-158.39
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NARA

Naramachi Sushi Hanako

Savor the artistry of Edomae sushi at Naramachi Sushi Hanako—a culinary gem where tradition meets innovation in Nara.

Lunch: $108.00-143.99
Dinner: $72.00-108.00
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KYOTO

Tori Ryori Seto

Tori Ryori Seto serves fresh chicken specialties in Kyoto's Sakyo Ward, famous for sukiyaki and authentic hearth cooking. A culinary delight for connoisseurs.

Lunch: $57.60-72.00
Dinner: $57.60-72.00
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AICHI

Kuroudo Kuriya Kinshachi Fushimi Main Branch

Kuroudo Kuriya Kinshachi Fushimi in Nagoya offers a sensational Izakaya dining experience near Fushimi Station, blending authenticity and modern elegance.

Lunch: $7.20-14.40
Dinner: $43.20-57.60
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TOKYO

Tempura Asanuma

Tempura Asanuma in Nihonbashi offers exclusive tempura crafted with pure sesame oil by a chef from Ginza Tenichi.

Lunch: $108.00-143.99
Dinner: $108.00-143.99
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OSAKA

Kitan In

Kitan In, nestled in Osaka's Dotonbori, is renowned for its masterful aged Wagyu yakiniku. Intimate ten-seat setting ensures a bespoke dining journey.

Dinner: $108.00-143.99
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Gourmet steak with vegetables and side dishes at a fine dining restaurant
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YAMANASHI

Grill USHIOKU

Born from a longstanding butcher shop, Grill USHIOKU near the shores of Lake Kawaguchi serves up mouthwatering A5 Koshu wagyu steaks and side dishes that take full advantage of Yamanashi’s bountiful produce.

Lunch: $28.80-86.40
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ISHIKAWA

Fuwari Ajichi

Delight in Kanazawa's Fuwari Ajichi for a creative spin on Izakaya cuisine with local Hokuriku ingredients and expertly curated sake pairings.

Dinner: $28.80-36.00
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KANAGAWA

1000

Yakitori 1000, in Yokohama's Naka Ward, is celebrated for its exquisite nine-course Yakitori menu featuring premium Takasaka chicken.

Dinner: $108.00-143.99
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TOTTORI

Ajigoyomi Anbe

Ajigoyomi Anbe in Tottori is known for delectable crab delicacies, including the seasonal Oyakani-don. Conveniently located near Tottori Station.

Lunch: $72.00-108.00
Dinner: $72.00-108.00
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AOMORI

Tsugaru Joppari Isariya Sakaba Aomori Honcho Main Branch

Embark on a cultural journey through Aomori's cuisine with live Tsugaru Shamisen and distinct izakaya dishes, all in a traditional setting.

Dinner: $36.00-43.20
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OSAKA

Keiraku Yakiniku Pome

Savor premium yakiniku at Keiraku Yakiniku Pome in Osaka, known for its exquisite beef tongue and savory barbecue cuts.

Dinner: $108.00-143.99
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TOKYO

Zeniba BBQ Ginza

The space underneath Tokyo's expressway in Ginza been transformed into a red-bricked dining hall brimming with sizzling Hokkaido-style seafood barbecue, draft beers, and jingisukan. Welcome to Zeniba BBQ Ginza.

Dinner: $21.60-64.80
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TOKYO

Nihao

Nihao in Shibuya serves handmade dumplings near Hatagaya Station. Known for pan-fried and boiled styles, it’s a dumpling lovers' paradise.

Dinner: $14.40-21.60
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TOKYO

Sanwa

Italian, Japanese steak, and Spanish baru fusion in Shirokanedai with Chef Watanabe's culinary artistry.

Dinner: $143.99-215.99
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TOKYO

Tade No Ha

Tade No Ha offers exquisite Japanese robatayaki near Gaienmae Station in Tokyo, with freshly grilled game meats for a true culinary delight.

Dinner: $143.99-215.99
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AOMORI

Tsugaru Kappou Mirai

Experience Tsugaru cuisine at its best, steps from Aomori Station.

Lunch: $72.00-108.00
Dinner: $108.00-143.99
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TOKYO

Men Chirashi

Udon hotspot in Harajuku with innovative dishes like udon a la carbonara. A short walk from Meiji-Jingumae Station, offering a fusion of flavors.

Lunch: $7.20-14.40
Dinner: $14.40-21.60
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TOKYO

Restaurant Sugita

Savor premium beef at Restaurant Sugita in Tokyo's Shinbashi, with its famed cutlet sandwich and perfectly aged steaks.

Dinner: $287.99-359.99
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TOKYO

Tonkatsu Marushichi Fukagawa Fudo Branch

Delight in Tokyo's favorite Yakikatsudon at Tonkatsu Marushichi in Monzen-Nakacho. Perfect for tonkatsu lovers seeking authentic flavors.

Lunch: $7.20-14.40
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OSAKA

Watanabe Curry Umeda Main Branch

Discover Watanabe Curry in Osaka's Kita Ward, celebrated for its spicy pork katsu curry and charming café vibes near Kitashinchi Station.

Lunch: $7.20-14.40
Dinner: $7.20-14.40
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OSAKA

Mizuno

Mizuno, located near Dotonbori, Osaka, is celebrated for its unique okonomiyaki crafted with yam, offering a delightful taste of Japanese savory pancakes.

Lunch: $14.40-21.60
Dinner: $14.40-21.60
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OSAKA

Donostia

Savor the flavors of Spain at Donostia, located in Osaka's Nakanoshima. Indulge in authentic Basque cuisine with pintxos and Seafood Arroz Melosso.

Dinner: $28.80-36.00
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KYOTO

Rokkaku Ace

Experience Kyoto's vibrant flavors at Rokkaku Ace Izakaya, famous for its creative dishes and inviting atmosphere in the heart of Tsuchiyacho.

Dinner: $28.80-36.00
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TOKYO

Tori Chataro

Tori Chataro in Shibuya offers mouth-watering yakitori crafted by a chef from renowned Souten. Their rare sake selections enhance the authentic dining experience near Shibuya Station.

Dinner: $72.00-108.00
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TOKYO

Hajime Nihonbashi Main Branch

Savor exceptional tonkatsu in Nihonbashi with Hajime's innovative separate serving style and flavorful three-salt choice. A unique dining experience awaits.

Lunch: $7.20-14.40
Dinner: $7.20-14.40
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Photo of reviews smiley iconRecent Reviews from Guests
1 / 3
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We had THE best dining experience so far on our trip to Japan with the Watanabe family. We had the most delicious lunch, course after course (best baby squid and soba fish dishes we’ve ever had). While the food was second to none the hospitality was so genuine and warming. Everyone made it so special especially Mrs W, her husband and very talented chef son. Could not recommend highly enough - thanks for making our trip so special.
Matthew Moloney
April 13, 2025
Elegant Japanese cuisine platter with assorted delicacies
Tozentei
Restaurant in Kyoto
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Foreigner-friendly restaurant. Only one person serving all the tables, but she was able to take care of everyone all the while friendly. She expertly cooked our food for us, explaining which sauce to use for each course. Food was delicious! Atmosphere was great! The chef even came to our table and showed us the meat cake. Will come back next time we are in Tokyo.
Carol Shiosaka
April 13, 2025
Gourmet sushi paired with wine on elegant restaurant table
Niku-Azabu Nishi-Azabu
Restaurant in Tokyo
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The food and atmosphere at Cave was wonderful! This was quite literally the best meal we had during our trip to Japan. The Chef took great care in preparing our meals with local ingredients and was clearly passionate about food. The wine and cocktails were also very very good. I highly recommend Cave to any considering it. The restaurant is cozy and seats about 8-12, great for a small group.
Veronica Thompson
April 12, 2025
Gourmet steak sandwiches on rustic wooden board
Ginza CAVE
Restaurant in Tokyo
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I used to visit Uoshin in the 80s when I lived in Japan. This was the first time I have been back to Japan and Uoshin was a must ! It lived up to all my expectations. The quality of the food was outstanding. Service was perfect. We had a brilliant time.
Jessica Bassett
April 12, 2025
Assorted Japanese tempura and sushi platter with dipping sauces
Nishiazabu Tempura Uoshin
Restaurant in Tokyo
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The whole experience was excellent. Wonderful Japanese dishes, lovely staff and atmosphere. And they gave us a very nice birthday surprise for our daughter.
Andreas Wiik
April 12, 2025
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Kyoya Kiyomizu Nishikofuyacho
Restaurant in Kyoto