Rokkaku Ace
Discover Kyoto's culinary magic at Rokkaku Ace, where traditional and modern flavors create an unforgettable Izakaya experience.
Restaurant Details
Rokkaku Ace, situated in the heart of Kyoto, transcends the traditional Izakaya experience with its unique blend of aromatic Japanese dishes and contemporary culinary flair. Nestled in the lively Tsuchiyacho district of Nakagyo Ward, the restaurant can be easily found amidst the vibrant city life. Whether you're a local or visiting, dining at Rokkaku Ace guarantees a taste of Kyoto's culinary excellence.
The culinary journey here begins with their iconic potato salad, known for its velvety texture and subtly tangy flavor. Another must-try is the hexagonal chicken, expertly grilled to perfection with subtle spices that tantalize the senses. Guests are encouraged to explore a wide-ranging drink list that includes locally brewed Chuhai and spiced highballs, pairing beautifully with the establishment's gourmet offerings.
As you step inside, the ambiance of Rokkaku Ace mirrors the city’s harmonious balance of history and innovation. The decor marries sleek contemporary designs with traditional touches, creating a cozy yet lively environment that encourages spirited gatherings.
The restaurant's expert team is led by a seasoned chef whose passion for culinary creativity shines through each dish. With a reputation for warm, attentive service, the dedicated staff ensures every dining visit becomes an unforgettable experience. Every visit to Rokkaku Ace invites patrons on a flavorsome adventure, celebrating Kyoto's food heritage with a modern twist.
Rokkaku Ace Phone Number
Rokkaku Ace Business Days
Rokkaku Ace Address
102-2 Tsuchiya-cho, Nakagyo-ku, Kyoto, 604-8112
Rokkaku Ace Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Featuring beautiful landscapes from mountain to sea, Kyoto Prefecture conveys traditional Japanese culture through its architecture and gardens, art and artisanal crafts, and delicious local cuisine made from regional produce.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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10 meals
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