Tokyo Vegetarian Matcha Food Experiences(33)

Discover Tokyo's best vegetarian experiences with delicious matcha options. Enjoy plant-based dishes and matcha treats in this vibrant city.
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Cooking Classes
TOKYO

Temari Sushi Making Class in Shinagawa (Tokyo)

Round, cute and colorful, temari sushi is both fun and easy to make. Learn this creative style of sushi-making with an experienced host in this home cooking class in Tokyo and enjoy your meal with miso soup, rolled omelet, a side dish and dessert.

from¥13,000
Cooking Classes
TOKYO

Temaki Sushi Making Class in Shinagawa (Tokyo)

It’s a sushi party! Make hand-rolled sushi (temaki) with your favorite fillings in this home cooking class with a friendly host in Tokyo’s central district of Shinagawa. Complete your meal with miso soup, a side dish and dessert.

from¥13,000
Food Tours
TOKYO

Shibuya Evening Tour: Vegan Ramen, Matcha, Games & More

Let a local guide lead you through the bustling streets of Shibuya in this vegan-friendly tour! Slurp delicious vegan ramen noodles, enjoy matcha and desserts with a view of Shibuya Scramble Square, and play arcade games in an unforgettable evening.

from¥11,000
With green tea
Cooking Classes
TOKYO

Private Vegetarian & Gluten-Free Cooking Class in Tokyo

Learn how to cook traditional home-cooked Japanese dishes with vegetarian and gluten-free modifications in this home cooking class in Tokyo. Pick from a menu of dishes like onigiri and gyoza to build your balanced Japanese set meal.

from¥11,800
With green tea
Private Experience
Cooking Classes
TOKYO

Nerikiri Wagashi-Making & Tea Tasting in Yanaka (Tokyo)

Unleash your creativity as you make a beautiful nerikiri wagashi (traditional Japanese sweet). Enjoy your wagashi alongside a tasting of three types of Japanese green tea in this wagashi-making and tea-tasting experience in Yanaka (Tokyo).

from¥6,000
Private Experience
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Reviews SmileyRecent Reviews from Guests
1 / 3
Mum and I went along to this experience. It was a good blend of informative and interactive. Mochi was both fun to make and yummy to eat! And it was great to learn how to drink matcha ceremonially. We had a great time and would recommend!
Jessica Waybrant
December 29, 2024
Experience Image
Mochi and Traditional Sweets Making with Tea Ceremony
Cooking Classes
Very informative and entertaining. The sweets and drinks were also top notch, a must if you like tea!
Samuel Eriksson
December 25, 2024
Experience Image
Japanese Tea Tasting, Matcha-Making & Matcha Sweets in Tokyo
Tastings
I joined this workshop at the Ikegami Baien Plum Garden in Tokyo’s Ota ward. Sayaka-san, who offers sweet-making workshops in Minami-Magome, greeted us at the garden entrance and guided us to a traditional house next to a koi pond, sharing fascinating details about the garden. We toured the wooden house with its different tearooms before settling in one for the class. Each of us had a personalized name card with kanji characters for our foreign names, a thoughtful touch. Before starting, Sayaka led us through a short meditation to help us focus. The class was conducted in English, and we received a color printout with each step to make cherry blossom-shaped wagashi. At the end, we sampled the sweets with matcha tea, which we prepared ourselves. We whipped the tea powder to the right foam level and poured it into beautiful tea cups. While sipping the tea and enjoying the sweets, we admired the autumn garden and listened to the sounds of water in the pond as the sun set. She was the sweetest teacher, explaining everything in detail in English on top of having prepared a color printout with all the necessary steps to make our sweets. She offered to take our photos and on top of the workshop, guided us through the garden pointing out the outstanding landscape and trees. A wonderful experience!
Barbara K.
December 14, 2024
Experience Image
Sakura Sweets Making & Tea Ceremony in Ikegami Baien, Tokyo
Cooking Classes
Where to start with the praises for the fantastic class Yuko hosted!! We are a family of three (with a chatty and restless 6 year old) from Australia. Yuko was very patient and went above and beyond what I expected in the booking. I now have a new favourite wagashi, thanks to Yuko! The class kept my daughter busy, and the view out the window was so lovely. If you go in March/April the view will be filled with Cherry Blossoms. We were there in Winter (December), while many trees were bare, we could see maples and the children play across the canal. Yuko's English is very good and her lovely husband, Michael, came down to greet us with an Aussie hello. Thank you for this wonderful experience, Yuko! We would love to come back again when the cherry blossoms are blooming. Highly recommend!
Shauna Wild
December 13, 2024
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Nerikiri and Mochi Wagashi Making Class in Bunkyo, Tokyo
Cooking Classes
I thoroughly enjoyed the sakura nerikiri class in a charming teahouse nestled in a traditional Japanese garden. The teacher, fluent in English, guided us gently through the art of making these delicate sweets. The class began with a calming meditation, and we concluded by savoring our creations with matcha during a serene tea ceremony. I highly recommend this class to those who want a hands-on experience of traditional Japan!
Laura
December 13, 2024
Experience Image
Sakura Sweets Making & Tea Ceremony in Ikegami Baien, Tokyo
Cooking Classes

Explore the Best Vegetarian Food Experiences in Tokyo

If you’re a vegetarian and looking to indulge in the culinary delights of Tokyo, this city offers a range of experiences that will leave you spoilt for choice. Japan's capital is renowned for its innovative dishes and diverse food culture, making it an ideal destination for those who follow a plant-based diet. From tofu delicacies to vegetable sushi, enjoy a world of flavors while exploring the bustling city of Tokyo.

Start your journey by savoring delicious Japanese-style vegetarian ramen in one of the many specialty venues across the city. These bowls are filled with an explosion of flavors, combining rich broths made from kombu or miso with fresh vegetables and unique toppings. Discover the art of creating the perfect ramen, where each ingredient is meticulously chosen to enhance the taste and aroma.

Savor the Rich Flavors of Matcha in Tokyo

Matcha, a finely ground green tea powder, is an integral part of Japanese culture and has become a global sensation. Tokyo offers numerous experiences for matcha enthusiasts, from traditional tea ceremonies to innovative matcha-infused dishes and desserts. Whether you're a seasoned matcha lover or a curious newcomer, these experiences are sure to captivate your senses.

Participate in a traditional Japanese tea ceremony and learn the significance of this time-honored practice. Guided by experts, you'll have the opportunity to prepare and taste matcha in its purest form. Gain insights into the calming rituals surrounding matcha and appreciate the harmonious blend of tradition and flavor.

For a modern twist, indulge in mouthwatering matcha-flavored treats such as cakes, chocolates, and ice creams. Tokyo is home to a variety of patisseries and cafes that offer these decadent sweets, allowing you to experience matcha in delightful new ways.

Where to Find the Perfect Combination of Vegetarian Options and Matcha Experiences

Tokyo's vibrant neighborhoods offer a plethora of venues that cater to both the vegetarian palate and the love for matcha. In areas like Shibuya and Harajuku, you will find numerous eateries serving creative vegetarian dishes alongside matcha drinks and sweets. Try out veggie sushi rolls or tempura paired with a refreshing matcha latte for a satisfying meal.

Odaiba and Asakusa also boast a variety of restaurants and cafes where you can enjoy these dual experiences. Enjoy plant-based tempura lunches followed by a visit to a matcha dessert shop, perfect for an afternoon of culinary delight.

In Tokyo, the vibrant culinary scene ensures that vegetarians won't miss out on the city's unique flavors. As you explore these vegetarian matcha food experiences, you'll not only satisfy your taste buds but also gain a deeper appreciation for Japan's rich food culture.