Nikko Kanaya Hotel Main Dining Room
Enjoy Japanese western-inspired cuisine at the Main Dining Room of the Nikko Kanaya Hotel, Japan's oldest standing resort hotel.
Restaurant Details
The Nikko Kanaya Hotel opened in 1873 as a small inn dedicated to foreign guests visiting Japan. Some noteworthy guests that stayed at the Kanaya Hotel are Albert Einstein and Helen Keller. Given the historical significance, the hotel is registered as a national tangible cultural property.
The Nikko Kanaya Hotel's Main Dining Room is a French restaurant and the elegant interior build is made with a blend of classic western and Japanese elements. The restaurant is full of eye-catching displays with intricate designs and features on the walls and ceiling. While course menus are popular, the restaurant also has an a la carte menu that includes seafood options and different cuts of high-grade Tochigi beef.
With a beautiful meal presentation, sophisticated flavors, and a decorative interior, the Kanaya Hotel is the place to visit for a glamorous and elegant dining experience in Nikko.
Nikko Kanaya Hotel Main Dining Room Phone Number
Nikko Kanaya Hotel Main Dining Room Business Days
Nikko Kanaya Hotel Main Dining Room Address
1300 Kamihatsuishimachi, Nikko, Tochigi 321-1401, Japan
Nikko Kanaya Hotel Main Dining Room Cancellation Policy
Cancel your reservation at least 2 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
To the north of Tokyo, escape Japan’s bustling capital and discover Tochigi Prefecture, known for stunning autumnal foliage in Nikko, hot springs of Nasu, and historic Utsunomiya.
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10 meals
SEAT RESERVATIONKitashinchi Kushikatsu Bon
A favorite with visitors and Kitashinchi locals alike, Kushikatsu Bon elevates the kushikatsu experience by pairing staple skewers with high-quality ingredients like foie gras and wagyu beef, deep-fried to perfection right in front of guests’ eyes.
COURSE MENUTonkatsu Fujiki Ningyocho
A Ningyocho fixture, Fujiki offers a varied spread of tonkatsu cutlet offerings, but most go for their signature dish: a huge bone-in tomahawk-style pork cutlet that looks just as good as it tastes. It’s great either plain or with the house sauce.
SEAT RESERVATIONGinza Katsukami
Expand your love for fried pork with the first ever course meal restaurant specially for tonkatsu.
COURSE MENUThe Japanese Restaurant by the Ritz-Carlton Nikko
Easily one of Nikko's most popular restaurants, this aptly-named lakefront restaurant serves up the popular trinity of sushi, teppanyaki and kaiseki alike in the Ritz-Carlton Nikko.