Restaurants(15855)

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TOKYO

Sushi Mitsukawa

Experience the artistry of Chef Mitsukawa's meticulously crafted nigiri sushi and flavorful side dishes at Sushi Mitsukawa in Roppongi Hills. Indulge in the finest fish, expertly balanced with seasonal vegetables.

Lunch: $70.05-105.08
Dinner: $140.10-210.15
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Elegant Japanese kaiseki meal with diverse gourmet dishes beautifully presented.
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TOKYO

Hanagasumi

Indulge in exquisite Japanese cuisine expertly prepared with seasonal ingredients. Take a break from the busy city and enjoy the Meiji-style atmosphere near the Tokyo Imperial Palace.

Lunch: $70.05-105.08
Dinner: $105.08-140.10
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TOKYO

Kaiseki Sojuan

Indulge in traditional Japanese luxurious dining at Kaiseki Sojuan. Experience impeccable hospitality and exquisite cuisine in the remarkable setting of the Keio Plaza Hotel.

Lunch: $35.03-70.05
Dinner: $140.10-210.15
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TOKYO

Ginza Uchiyama

Experience the epitome of Japanese culinary artistry at Ginza Uchiyama. Indulge in an unforgettable journey through traditional flavors and impeccable service.

Lunch: $7.01-35.03
Dinner: $140.10-210.15
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TOKYO

Tsukiji Suzutomi Hotel New Otani

Fresh tuna directly from the market is presented beautifully at the New Otani Hotel’s premier sushi restaurant. Enjoy seasonal sushi sets in a sophisticated atmosphere, pairing sushi with a fine selection of sake or wine.

Lunch: $35.03-70.05
Dinner: $105.08-140.10
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Gourmet dish featuring artisanal Japanese presentation and fresh ingredients.
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FUKUSHIMA

Rantei Vivian

Experience the essence of Japanese cuisine at Rantei Vivian, where tradition meets innovation and creates surprising dishes crafted with seasonal sensitivity. This dining destination in Fukushima is cherished for its authenticity.

Lunch: $35.03-105.08
Dinner: $105.08-175.13
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Traditional Japanese breakfast set with fish and rice
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KYOTO

Irifune

Experience the exquisite flavors of Kyoto cuisine at Irifune, a restaurant at Hotel Okura. Seasonal dishes showcase the essence of Kyo-ryori, while the serene ambiance and impeccable service create a warm dining atmosphere.

Lunch: $35.03-70.05
Dinner: $35.03-70.05
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Gourmet Japanese appetizer platter with elegant presentation
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KANAGAWA

Kamakura Waku

Experience the essence of natural Japanese cuisine in Kamakura—delight in the flavors of carefully selected ingredients, embodying the four seasons and twenty-four “sekki” (solar terms).

Lunch: $35.03-140.10
Dinner: $105.08-210.15
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Exquisite sushi platter with sake bottles on a wooden table
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AICHI

Tomi Sushi

With over 60 years of history and a recent transformation, Tomisushi in Nagoya offers kaiseki-style courses highlighting seasonal ingredients. Experience the artistry of sushi, expertly crafted by the experienced owner.

Lunch: $35.03-70.05
Dinner: $140.10-210.15
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TOKYO

Hanagoyomi Tokyo

Enjoy a blend of traditional and new Japanese cuisine, including kaiseki and shabu-shabu, at the Japanese restaurant on the 15th floor of Hotel Ryumeikan Tokyo. Pair seasonal Japanese cuisine with sake while taking in the city view.

Lunch: $35.03-70.05
Dinner: $35.03-70.05
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TOKYO

Kano

Indulge in skillfully crafted sushi and immerse yourself in a harmonious culinary experience that perfectly pairs sushi with sake that’s selected by sake master and chef Ryo Shikano.

Lunch: $105.08-210.15
Dinner: $140.10-210.15
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Exquisite Japanese kaiseki platter with intricate garnishes
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TOKYO

Kinsui

Exquisite Japanese cuisine and warm hospitality await at Kinsui, the kaiseki restaurant inside Hotel Chinzanso Tokyo. Indulge in traditional flavors, serene ambiance, and impeccable service.

Lunch: $70.05-105.08
Dinner: $350.25-420.30
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TOKYO

Sushi Tou

Experience the essence of Edomae sushi, preserved alongside creative twists. Fresh fish from the Tsukiji Market are selected every morning for exceptional nigiri sushi.

Lunch: $84.06-231.17
Dinner: $154.11-231.17
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Elegant autumn-themed Japanese cuisine presentation
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KANAGAWA

Sawa

Escape to a secluded hideaway in Yokohama Bashamichi, where seasonal seafood and vegetables shine in exquisite Japanese kaiseki cuisine.

Dinner: $140.10-210.15
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KYOTO

Hibiki

Traditional Japanese kaiseki dining in Gion, Kyoto, that’s based on Japan’s old 24-season calendar. Experience meticulous hospitality in an elegant modern Japanese interior, with sake and conversation.

Lunch: $35.03-70.05
Dinner: $105.08-140.10
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Gourmet dishes assortment at upscale Japanese restaurant
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FUKUOKA

Torikichi Uokichi

Wallet-friendly, high-quality izakaya dining showing off the best Kyushu has to offer, from land and sea. Enjoy living it up with local sake, local horse meat, and 5-hour stewed chicken, all served in private rooms.

Dinner: $35.03-70.05
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ISHIKAWA

Katamachi Koryouri Sushi Sho

For a true taste of Kanazawa, look no further than Katamachi Koryouri Sushi Sho. Whether it’s fish, rice, vegetables, or even sea salt, Sho’s kitchen is always stocked with the finest ingredients that Ishikawa Prefecture has to offer.

Lunch: $175.13-350.25
Dinner: $175.13-350.25
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TOKYO

Sushi Ryuichi

Inside the elegant interior of this 8-seat Ginza sushiya, guests enjoy premium Edomae sushi in a relaxed atmosphere. Seafood connoisseurs will relish the chance to try multiple different styles of sushi, on top of the classic nigiri and sushi rolls.

Lunch: $70.05-105.08
Dinner: $140.10-210.15
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TOKYO

Sushi Kakizaki

This intimate 8-seat restaurant is a perfect place to experience the artistry that goes into classic Edomae sushi. Chef Kakizaki hand-picks every ingredient himself, ensuring top quality in every step of the process.

Dinner: $105.08-140.10
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TOKYO

Tempura Mikawa Keyakizaka

Mikawa Keyakizaka banishes all concern for heavy fried dishes with the light touch of their freshly and expertly made tempura. Conveniently located in Roppongi Hills, their attentive staff are well versed in serving international guests.

Lunch: $35.03-70.05
Dinner: $70.05-140.10
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TOKYO

Tempura Yamanoue (Ginza Six)

The unforgettable service and food of Tempura Yamanoue’s original store at The Hilltop Hotel are replicated at its Ginza branch, offering seasonal lunch bento boxes and chef-recommended dinner menus.

Lunch: $140.10-210.15
Dinner: $140.10-210.15
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OSAKA

Gajo

Sake connoisseurs rejoice: this Osaka restaurant serves up course menus which put premium vintage nihonshu at the fore. Each glass is even served at the perfect temperature at which to highlight each one’s flavor profile.

Dinner: $140.10-210.15
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Exquisite Japanese cuisine with artistic presentation on a stone plate
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NIIGATA

Senbazuru (NASPA New Otani)

The natural bounties of Niigata are on full display at this high-end kaiseki restaurant in the NASPA New Otani. Regional delicacies are spun into seasonal menus, presented in the understated fashion of traditional Japanese fine dining.

Dinner: $70.05-140.10
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KANAGAWA

Sushi Hirose

The brainchild of one of Yokohama’s top sushi chefs, and an expert in maguro bluefin tuna. Chef Hirose’s course meals offer a range of styles both traditional and innovative, with grilled dishes complementing classic Edomae favorites.

Lunch: $175.13-210.15
Dinner: $175.13-210.15
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TOKYO

Ginza Kanimitsu

A focus on succulent crab and mouth-watering wagyu beef make the kaiseki course meals at this Ginza establishment richer and more satisfying than most. Enjoy sampling Hokkaido crab and Yamanashi beef in a range of exciting forms.

Lunch: $35.03-70.05
Dinner: $210.15-350.25
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TOKYO

Ryotei Cerulean Tower Sukiya

This high-end hotel restaurant accepts just two parties per day, meaning their service and attention to detail is second to none. Enjoy innovative kaiseki dining in luxurious surroundings, designed in traditional tea house fashion.

Lunch: $210.15-245.18
Dinner: $210.15-245.18
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OSAKA

Sushi Akazu Mochizuki

This intimate 7-seat sushi restaurant in Osaka offers classic Edomae sushi using premium ingredients sourced from all around Japan. In a relaxed atmosphere, guests enjoy course menus highlighting the best seasonal seafood that Kansai has to offer.

Lunch: $105.08-133.10
Dinner: $140.10-210.15
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OSAKA

Osaka Tenmangu Sushi TOYONAGA

The young chef at this Osaka sushiya has a reputation for his welcoming attitude and expert craftsmanship. Guests can expect perfectly-balanced sushi, excellent traditional appetizers, and rare vintage sakes to pair.

Dinner: $210.15-350.25
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Reviews SmileyRecent Reviews from Guests
1 / 3
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A fun and delicious experience.
Harriet Davidson
April 04, 2025
Cozy rustic restaurant interior with warm lighting and wooden decor
Gonpachi Nishiazabu - Kill Bill Tokyo Restaurant
Restaurant in Tokyo
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I had a great experience having dinner at Kappi Yuzuha. Authentic Japanese food at its best. Quality of food was amazing and the ambience was quite cozy and comfortable with traditional Japanese setting.
Sambhav Oswal
April 04, 2025
Delicious ceramic pot dish with vegetables and meat on wooden table
Kappo Yuzuha
Restaurant in Tokyo
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It was a beautiful Yakitori omakase. The atmosphere was chill. The service was impeccable. I would definitely come back on my next trip to Tokyo.
Jim Pasant
April 03, 2025
Elegant restaurant entrance with diners enjoying a cozy atmosphere
Yakitori Sei
Restaurant in Tokyo
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We weren't sure what to expect for our first Michelin Star restaurant. My wife and I are vegan and we knew Daigo was one of the only options we would ever have. Thankfully we are big fans of Shojin Ryori, which meant we were excited. We got there about 30 minutes early and they went ahead and seated us. We had our own private room with a beautiful lit garden outside. We were treated to course after course of delicious food that ranged in texture, temperature, and flavor. It was all fantastic and was finished off with an AMAZING red bean soup. The staff were kind and helpful. They made us feel right at home. If you think you'd enjoy an experience of the world's best Shojin Ryori, then we highly recommend going!
Delton Brack
April 03, 2025
Exquisite gourmet platter showcasing creative culinary artistry
Shojin Ryori Daigo
Restaurant in Tokyo
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The sushi was perfect! The tuna was amazing, and the chef prepared everything very well and also explained what exactly we were eating
Ekaterina Shpeilo
April 03, 2025
Gourmet sushi with seared beef and garnish on slate background
Shibuya Sushi Lab
Restaurant in Tokyo