Maki Sakaba Kururiya
Yakitori
Discover Izakaya elegance in Iwakuni with Yakitori and Dumplings at Maki Sakaba Kururiya, where every meal is a cherished memory.
Restaurant Details
Nestled in the picturesque town of Iwakuni, Yamaguchi Prefecture, Maki Sakaba Kururiya offers a truly authentic Izakaya experience. This cozy and inviting restaurant is treasured for its varied menu, which includes classic Yakitori—grilled chicken skewers seasoned to perfection. Complementing its offerings are savory dumplings that bring together traditional flavors with a hint of innovation.
Located conveniently near the iconic Kintai Bridge, Maki Sakaba Kururiya is easily accessible to local patrons and tourists looking for a memorable dining experience. Inside, guests are greeted by a warm and inviting atmosphere, ideal for casual dining, family meals, or intimate gatherings.
What sets Kururiya apart is the interactive dining experience it provides. Guests can grill specific dishes on a teppan right at their table, allowing for a meal that's fresh and steaming with flavors. Specialties such as the chicken liver skewers and honey-glazed chicken highlight the restaurant's culinary expertise.
The staff enhances the experience with their friendly service, attending to guests with care and ensuring every visit is memorable. With reasonable prices and an exquisite menu, Maki Sakaba Kururiya isn't just a place to eat; it's a dining destination that promises cherished memories and exceptional taste experiences.
Maki Sakaba Kururiya Phone Number
Maki Sakaba Kururiya Business Days
Maki Sakaba Kururiya Address
3-9-8 Marifumachi, Iwakuni-shi, Yamaguchi 740-0018
Maki Sakaba Kururiya Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Travel off-the-beaten-track to a quiet and rural prefecture that’s home to serene beaches, tranquil caves, and ancient castles, and has a history that’s dominated by the samurai. Its Dassai sake is famed, and local delicacies include the poisonous fugu (pufferfish).
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10 meals
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