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Fugu Kaiseki Garden

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Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Traditional Japanese / Kaiseki / Kappo
Fugu / Crab / Other Seafood
Average cost
Lunch: ¥10,000 - ¥15,000
Dinner: ¥10,000 - ¥15,000

Finding its home in an 80-year-old building constructed in the Showa era, Fugu Kaiseki Garden brings diners straight into the daring world of the perilous Shimonoseki blowfish.

Restaurant Details

At the westernmost tip of Honshu island lies Shimonoseki, a coastal city that might be Japan’s most dangerous — not for its crime, but for the thrill beneath its waters: the notorious blowfish.


Once banned nationwide in Japan due to its lethal toxin, potent enough to kill 30 adults, fugu is now prized for its delicate, exquisite flesh. Though only certified chefs are allowed to prepare it, the slim risk of danger only adds to the allure among daring epicureans.


And there is no shortage of thrill at Fugu Kaiseki Garden, a venue in Shimonoseki dedicated to fugu. Housed in a renovated, 80-year-old mansion from the early Showa era, the restaurant draws on traditional recipes while focusing exclusively on fugu sourced from the city, as its name suggests.


The restaurant offers a series of kaiseki-inspired courses that reveal every facet of the blowfish. Sourcing prized torafugu (tiger pufferfish) from Shimonoseki’s Nanbao Market, the fish is given a sophisticated treatment: the tender white flesh is simmered into a rich stew, the skin is sliced into pribbons served with ponzu and paper-thin fugu sashimi is artfully arranged in a chrysanthemum pattern — a haunting homage to a flower that symbolizes both longevity and funerary rites in Japan. The menu extends even further, with seared fugu, chawanmushi made from fugu skin and fried or porridge-style options.


This experience unfolds in private dining rooms, where the lingering nostalgia of the Showa era is evident: tatami-matted floors contrast with chandeliers, and shoji screens frame windows dressed with draped valance curtains. Head here if you are brave enough.

Fugu Kaiseki Garden Access Info

  • Fugu Kaiseki Garden is a 4-minute drive from Shimonoseki Station.

Fugu Kaiseki Garden Phone Number

083-227-4400

Fugu Kaiseki Garden Business Days

Sunday
11:00 AM
03:00 PM
-
05:00 PM
10:00 PM
Monday
11:00 AM
03:00 PM
-
05:00 PM
10:00 PM
Tuesday
Closed
Wednesday
Closed
Thursday
11:00 AM
03:00 PM
-
05:00 PM
10:00 PM
Friday
11:00 AM
03:00 PM
-
05:00 PM
10:00 PM
Saturday
05:00 PM
10:00 PM
-
11:00 AM
03:00 PM

Fugu Kaiseki Garden Address

4-23 Nishiotsubocho, Shimonoseki, Yamaguchi 750-0054

Fugu Kaiseki Garden Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

Read more

Restaurant location

Travel off-the-beaten-track to a quiet and rural prefecture that’s home to serene beaches, tranquil caves, and ancient castles, and has a history that’s dominated by the samurai. Its Dassai sake is famed, and local delicacies include the poisonous fugu (pufferfish).

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2024
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¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
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