Ube Horumon
Experience Japanese barbecue excellence at Ube Horumon with innovative waterless cooking in Yamaguchi Prefecture.
Restaurant Details
Nestled just a stone's throw from Ube Shinkawa Station, Ube Horumon has become a gastronomic haven for barbeque enthusiasts. Dedicated to the art of yakiniku, this restaurant proudly serves authentic Japanese barbecue with a focus on horumon, highlighting various cuts of beef and offal. The centerpiece of their menu is the renowned Ube Mix, prepared using a distinguished waterless cooking technique with an exclusive south iron pot, enhancing the natural taste and texture of the ingredients.
The appeal of Ube Horumon transcends its delectable offerings. Its contemporary ambiance is infused with traditional Japanese elements, providing a welcoming atmosphere that’s perfect for family gatherings, casual dinners, or celebratory occasions. The seating options include both intimate counter seating, where you can observe the culinary magic up close, and plush group tables.
Attentive and friendly staff enhance the dining experience, ensuring each guest feels valued and cared for. An extensive beverage menu offers carefully selected sake and shochu, perfectly complementing the rich flavors of the grilled meats.
Situated in the heart of Yamaguchi Prefecture, Ube Horumon's reputation has garnered attention from both locals and tourists. Its location, steeped in local culture and close to notable landmarks, makes it easy for food lovers to find and keep coming back for their favorite horumon specialties. A visit to Ube Horumon promises not just a meal but a complete cultural experience of Japanese culinary arts.
Ube Horumon Phone Number
Ube Horumon Business Days
Ube Horumon Address
1-9-16 Chuocho, Ube-shi, Yamaguchi 755-0045
Ube Horumon Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Travel off-the-beaten-track to a quiet and rural prefecture that’s home to serene beaches, tranquil caves, and ancient castles, and has a history that’s dominated by the samurai. Its Dassai sake is famed, and local delicacies include the poisonous fugu (pufferfish).
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