Yachiyo Shikan
At Yachiyo Shikan, you can savor traditional and authentic Japanese kaiseki cuisine in Hakata, Fukuoka.
Restaurant Details
At Yachiyo Shikan, you can savor the seasonality of Japanese ingredients throughout the course. Shikan comes from the Zen Buddhist meditation practice of “Shikantaza,” meaning “just sitting.” At this restaurant, the owner has a sincere approach to the ingredients, dishes, seasonality, and customer.
They offer both lunch and dinner menus for 15,000 yen. All the dishes bring out the natural flavor of each seasonal ingredient. The chef has experience working in Kyoto since he was 20 years old. He has been collecting antique dishes like Rosanjin pottery since then, and guests can enjoy the beauty of these serving vessels during their meals. It feels a little like enjoying a meal at an art museum.
In summer, you can try sunomono (vinegar-based side dishes) with firefly squid, scallops, kuruma-ebi, and white asparagus with a topping of caviar. The chef also uses lots of local seafood in Fukuoka and Kyo-yasai (local vegetables from Kyoto).
Yachiyo Shikan Phone Number
Yachiyo Shikan Business Days
Yachiyo Shikan Address
Japan, 〒812-0044 Fukuoka, Hakata Ward, Chiyo, 4-chōme−30−８ １Ｆ
Yachiyo Shikan Cancellation Policy
Cancel your reservation at least 1 month before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Fukuoka is Japan’s up-and-coming foodie prefecture, which was put on the map by the 2014 Michelin Guide and has been consistently featured ever since. Roam food markets in Fukuoka, taste the authentic Hakata tonkotsu ramen in its birthplace, and fill up at yatai street food stalls during your trip to Fukuoka!
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10 meals
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