Best Restaurants in Gifu(36)
SEAT RESERVATIONAjimi Tei
Ajimi Tei offers vibrant izakaya fusion in Gifu, blending Japanese, Western, and Chinese cuisines. Situated near Hotel Grand Verc Gizan.
SEAT RESERVATIONYokozuna
Taste the heart of Unagi cuisine at Yokozuna, conveniently located near Toki Premium Outlets. Enjoy hitsumabushi grilled to perfection in a traditional setting.
SEAT RESERVATIONHida Takuma
Delight in premium Hida beef and authentic regional dishes at Hida Takuma in Takayama's vibrant center.
SEAT RESERVATIONIzakaya Kinsen
Experience authentic izakaya cuisine focusing on Hida beef and keichan, in Gero's Izakaya Kinsen with cozy ambience and traditional touch.
SEAT RESERVATIONHamayaki Sakaba Tenten
Savor Izakaya vibes and fresh Hamayaki near Gifu Station. Famous for seafood and Hida beef, Hamayaki Sakaba Tenten is a flavorful must-visit.
SEAT RESERVATIONSakanaya To Koryori Yue Yue
Discover Gifu's Izakaya jewel, Sakanaya To Koryori Yue Yue, offering fresh seafood delicacies and unforgettable fried oysters.
SEAT RESERVATIONNikujiru Gyoza no Dandadan Gifu Ekimae Branch
Indulge in juicy gyoza at Nikujiru Gyoza no Dandadan near Gifu Station. Savor authentic flavors amidst a lively izakaya vibe.
SEAT RESERVATIONJapanese Cuisine Kairan Tei
Savor traditional kaiseki dining with exquisite seasonal dishes at Japanese Cuisine Kairan Tei in Gifu, celebrated for its serene ambiance and prime location.
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As part of the mountainous heartlands of Japan, Gifu Prefecture is known for great hiking, fantastic snow sports, and secluded villages seemingly frozen in time by the snows resting on their rooftops. This is a place for culture vultures and outdoor adventurers alike — in the morning you could be making your way through a rugged mountain pass, and in the afternoon settling down on the tatami with a cup of tea at a centuries-old Japanese ryokan inn.
Gifu’s mountain slopes yield some fantastic foods too, including the prized Hida wagyu beef, and succulent persimmons. And although the prefecture is landlocked, its rivers still provide it with some fantastic fish like Japanese unagi eel and sweetfish, both in season throughout summer.
Whether you’re looking for regional Gifu delicacies like keichan — chicken thighs stir-fried with cabbage and garlic soy — or excellent worldwide cuisine, these best Gifu restaurants can satisfy your cravings. With byFood’s reservation system, once you’ve found the ideal place, you’ll be able to reserve your spot with just a few clicks!
If you want to dive even further into the culinary culture of Gifu, hop on one of our Gifu food experiences while you’re at it.