Food Experiences(869)

Flex your plant-based cooking muscles with this vegetarian ramen & gyoza-making class! Learn from a pro ramen chef at a restaurant in Meguro, discover the history of ramen, make veg ramen & gyoza from scratch, then feast on your mouthwatering meal.

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Especially popular in the winter, Japanese strawberry shortcake is a delightful dessert. Make your very own cake to take home in this baking master class. All ingredients are provided, and no prior baking experience is required!

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Dive into the history and production of three core Japanese ingredients – soy sauce, miso, and ponzu – on this immersive Kyoto brewery and shop tour that ends with drinking signature cocktails made from all three ingredients.

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Enter a world of Japanese art, nature, history, culture, & tea. Join Junko Sophie Kakizaki – a respected tea ceremony master – for a small group Japanese tea ceremony at Hakusasonso Hashimoto Kansetsu Garden & Museum in Kyoto.

Experience Hiroshima food culture from the comfort of your own home during this virtual okonomiyaki cooking class! Learn the traditional recipe and cooking techniques of this iconic Japanese dish, and bring a taste of Hiroshima into your home.

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Sweet lovers, rejoice! Learn to make soft, fluffy pancakes and decorate them with seasonal fruit and whipped cream in this Tokyo home cooking class with a friendly local host in Setagaya.

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Taste authentic wasabi during a multi-course kaiseki in Shizuoka prefecture, Japan’s top producer of the crop. Then, spend a night at a traditional Japanese inn and luxuriate in the healing hot spring waters of Shirakabeso.

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No need to travel all the way to Osaka to enjoy takoyaki, the city’s iconic sizzling octopus dumplings! Learn how to make this Japanese comfort food in a class only a few minutes from Shinjuku Station, right in the heart of Tokyo.

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Join a professional sushi chef and learn to make sushi in Akihabara, Tokyo’s hub for all things technology and subculture. Dress like a true chef, cut fish, and learn to mold sushi rice by hand, then enjoy your delicious sushi meal.

Take a bicycle through Shizuoka's locales and into lush green tea fields! Learn about green tea, walk through the fields, and taste some tea samples. Finish the tour by visiting Sengen Shrine and a vintage shopping district.

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This cultural experience in Osaka with a seasoned industry pro includes a relaxing tea ceremony, a cooking class where you’ll learn to make sushi and grill selected cuts of melt-in-your-mouth wagyu beef, and a custom calligraphy art souvenir.

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Take a tour through Asakusa’s main spots, like Sensoji and Sumida Park, and learn about the rich history of the district. With the support of the tour guide, peruse the collection of quality, Japanese kitchen knives and find the right one for you!

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Embark on a nature lover's dream in Hiroshima with a breathtaking mountaintop tea ceremony & hike! Ascend Mt. Futaba, bask in the forest air, sip on matcha tea with a breathtaking city view, & explore ancient shrines with passionate guides.

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Join Yutaka for a traditional Japanese breakfast, learn about Japanese culture, and practice mindfulness with a peaceful stroll through Shinjuku Gyoen (including a coffee/tea and sweets break).

Discover all about how Japanese miso is made at a miso factory, then make your own using just soybeans and barley during this Kagoshima miso-making experience!

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Learn how to make four different types of sushi with guidance from an experienced cooking instructor in a century-old renovated Japanese storehouse in Nagoya.

Enjoy an accessible tea ceremony without having to sit on the floor. This tea ceremony is performed sitting at a table, perfect for those who have difficulty or pain siting on the floor. Experience includes matcha and Japanese sweets.

Okinawa is known as one of the world’s Blue Zones, where people live particularly long lives. Learn how to make the local cuisine that’s said to contribute to longevity, with an expert in Okinawan cooking and an award-winning local tour guide.

Celebrate cherry blossom season during this unique tour in the charming neighborhood of Yanaka. Feel the spirit of this eclectic neighborhood with a local guide, taste local street foods, and stop by famous galleries, then enjoy a hanami bento box.

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Try your hand at making delicious ramen and gyoza in the coastal town of Ninomiya, near Mt. Fuji, Hakone and Izu. This ramen and gyoza cooking class uses all-natural ingredients.

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Join Mari–a certified cooking instructor (& registered pharmacist)–for a healthy home cooking class in Fukuoka! Learn how to make authentic Japanese dishes like sunomono (vinegared cucumber salad), kinpira (burdock root salad), dashi (stock), & more.

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Have you heard of shojin ryori, vegan Buddhist Japanese food? Take this casual cooking class hosted by Yuka in Setagaya, Tokyo, where you’ll transform seasonal, vegan & gluten-free ingredients into a fresh and delicious meal.

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Dress in a beautiful silk kimono and experience the intricate ritual of a Japanese tea ceremony in this private experience. Sip tea with traditional Japanese confectioneries and learn cultural insights from your host at her home near Tokyo Disney.

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With the guidance of a tea master, reach inner peace through the Zen practices within the traditional Japanese tea ceremony. Learn gestures, forms, and movements used in tea ceremonies and implement them in your tea ceremony performance.

Take part in a traditional Japanese food-making class with an expert chef, where you'll cut buckwheat noodles and fry vegetable tempura to make a delicious soup, and prepare your own tasty fried dish in an Asakusa classroom.

Spend the day exploring the best of Kobe on this walking tour! Glide up a ropeway, visit a herb garden, explore a carpentry museum, enjoy a Kobe beef lunch, slow down at a shrine, & then sample sake at a distillery.

Taste professionally-made sushi and try making your own with the help of a specialist in a sushi school in Shinjuku in central Tokyo!

Fukuoka locals lead this in-depth exploration of Hakata’s rich food culture. In this lunchtime tour, visit two Fukuoka markets (Yanagibashi Rengo and Sankaku) to enjoy fresh seafood and noodles before sipping coffee at a cozy kissaten.

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