Restaurants(10764)

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SEAT RESERVATION
TOKYO

Jojoen Tokyo Dome City

Yakiniku grilled beef near the home of the Tokyo Giants, with premium meat, seafood, vegetables, and Korean dishes.

Lunch: ¥5,000-6,000
Dinner: ¥8,000-10,000
SEAT RESERVATION
TOKYO

Gyubei Souan

A premium yakiniku grilled beef restaurant near Tokyo Dome, where they’re very particular about the meat that makes its way onto the grills.

Lunch: ¥2,000-3,000
Dinner: ¥6,000-8,000
SEAT RESERVATION
TOKYO

Gonpachi Odaiba

Try a whole range of traditional Japanese dishes in Odaiba while looking out over the waters of Tokyo Bay.

Lunch: ¥1,000-2,000
Dinner: ¥5,000-6,000
SEAT RESERVATION
TOKYO

Robata Musashi Shinbashi

Traditional hearthside grilling at a Tokyo izakaya with a unique serving style and absolutely unbeatable prices.

Dinner: ¥2,000-3,000
SEAT RESERVATION
TOKYO

Shabu Gen

Premium freshly-cut meat and individual pots put the shabu shabu at this stylish Tokyo restaurant on another level.

Lunch: ¥1,000-2,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
TOCHIGI

Nikko Guruman's Wagyu

A perfect place in Nikko to try fantastic black wagyu beef from some of the country’s top beef brands.

Lunch: ¥10,000-15,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
KANAGAWA

Daruma Restaurant

This cultural heritage restaurant doubles up as a sightseeing spot and a delicious seafood eatery all in one.

Lunch: ¥1,000-2,000
Dinner: ¥5,000-6,000
SEAT RESERVATION
KANAGAWA

Sakana Cuisine Ryo

Fresh seafood dining in Odawara, as a restaurant recognized by the Michelin Guide for its great value-for-money meals.

Lunch: ¥1,000-5,000
Dinner: ¥5,000-10,000
SEAT RESERVATION
TOKYO

KONAKARA

Sample some delicious umami-packed stew dishes at this Tokyo oden restaurant which is a favorite among locals.

Lunch: ¥1,000-2,000
Dinner: ¥6,000-8,000
SEAT RESERVATION
TOKYO

Otafuku

One of the longest-running oden stew restaurants in Tokyo, where you can try all the classics along with delicious new inventions.

Dinner: ¥6,000-8,000
SEAT RESERVATION
KANAGAWA

Ahgoo

Traditional Japanese kaiseki dining in Kamakura, which uses locally sourced ingredients in historic dishes.

Lunch: ¥1,000-5,000
Dinner: ¥5,000-10,000
HISTORIC DISHES IN KANAGAWA
SEAT RESERVATION
TOKYO

Daruma

Grab a seat at a real local seafood izakaya, where you can enjoy great Japanese fish and drinks for less.

Dinner: ¥3,000-4,000
SEAT RESERVATION
TOKYO

Saganobori

This modern Ginza restaurant is a great place to sample the hearty, hefty, but surprisingly healthy cuisine of Japan’s sumo wrestlers.

Lunch: ¥1,000-2,000
Dinner: ¥6,000-8,000
SEAT RESERVATION
TOKYO

Halal Wagyu Yakiniku PANGA

Premium black wagyu beef is served at this Halal-certified restaurant in Tokyo’s Ueno district.

Lunch: ¥1,000-2,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
TOKYO

Kochuan

Relax into a luxurious traditional Japanese meal in elegant surroundings, with extensive natural scenery around.

Lunch: ¥20,000-30,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Hassho

The former holder of a Michelin Bib Gourmand, this okonomiyaki restaurant brings a slice of Hiroshima to west Tokyo through this famous noodle-filled pancake.

Dinner: ¥3,000-4,000
SEAT RESERVATION
TOKYO

Onigiri Asakusa Yadoroku

Choose your filling and have your fresh rice ball molded right in front of you at the oldest onigiri specialist in Tokyo operating since 1954.

Lunch: ¥1,000-2,000
Dinner: ¥1,000-2,000
SEAT RESERVATION
TOKYO

Bentenyama Miyako Sushi

One of the oldest sushi restaurants in Tokyo, serving authentic historic dishes that you won’t often find elsewhere.

Lunch: ¥10,000-15,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
TOKYO

Yoshinozushi Honten

Enjoy either a quick, fresh sushi lunch or a luxurious sushi dinner at this Nihonbashi sushi shop with deep roots in the area.

Lunch: ¥3,000-4,000
Dinner: ¥5,000-17,000
SEAT RESERVATION
TOKYO

Kizushi

Authentic Tokyo-style sushi in Nihonbashi, from a third generation chef who offers an amazing lunch course meal deal.

Dinner: ¥30,000-40,000
SEAT RESERVATION
TOCHIGI

Tsurumi Shokudo

A long running pork cutlet specialty shop, with inventive dishes like the pork cutlet bun!

Lunch: ¥1,000-2,000
Dinner: ¥1,000-2,000
SEAT RESERVATION
TOKYO

Tsudokko

Great pub food and an awesome all-you-can-drink deal make this a perfect place to enjoy Japanese drinking culture.

Dinner: ¥2,000-3,000
SEAT RESERVATION
MIYAGI

Manmi Takahashi

A Michelin-starred restaurant in Sendai which serves up outstanding speciality fish dishes.

Dinner: ¥10,000-15,000
SEAT RESERVATION
MIYAGI

Nacree

Trained in Italy and France, Chef Ogata Minoru brings the French spirit of invention and aesthetics from Europe to Japan.

Lunch: ¥12,000-13,000
Dinner: ¥20,000-21,000
SEAT RESERVATION
MIYAGI

Japanese cuisine e.

Classic Japanese seasonal dining is given fresh life by a chef with experience in the European culinary arts.

Lunch: ¥5,000-7,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
MIYAGI

Okamezushi

Michelin-starred sushi (Michelin Guide 2017) in suburban Sendai, which feels like visiting the home of a (very talented) friend.

Lunch: ¥5,000-7,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
MIYAGI

RINTARO

A modern space for enjoying fine Sendai ingredients in traditional Japanese dishes, with a great drink selection too.

Lunch: ¥1,000-2,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
MIYAGI

Hana Ita

A seafood restaurant in Sendai known for its excellent, fresh dishes, and great choice of local alcohol.

Dinner: ¥10,000-15,000
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