餐厅(1870)
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广岛
Teppanryori Mimitei
在这家铁板烧餐厅,您将发现广岛最隐秘的秘密:Hiba kuroge 黑毛和牛,它的熔点非常低,简直可以在口中融化。
午餐: ¥16,000-26,000
晚餐: ¥16,000-26,000
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大阪
Minokichi Shinsaibashi Midosuji
这家拥有 300 年历史的餐厅落户心斋桥热闹的购物街,为城市居民带来真正的京都美食。
午餐: ¥13,000-19,000
晚餐: ¥13,000-19,000
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东京
寿司 Sugahisa
在这家位于虎门山庄(Toranomon Hills)的高档餐厅里,火辣的泰国菜与传统的江户前寿司相得益彰,每天都有新菜式问世。
午餐: ¥30,000-31,000
晚餐: ¥30,000-31,000
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兵库
中纳言 神户三宫本店
在结合现代与传统的用餐环境中,以新鲜伊势龙虾为主的套餐料理为您的特别日子增添奢华氛围。凭借厨师精湛的技艺和中纳言专门店的卓越声誉,餐厅致力于完美展现伊势龙虾的独特风味。餐厅使用当地直送的天然伊势龙虾,提供从生食、烤制、油炸到蒸煮等多种烹饪方式。在豪华的包厢中,尽情享受美食盛宴。
午餐: ¥18,000-31,000
晚餐: ¥18,000-31,000
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东京
Honten Yamashina
对于 Honten Yamashina 来说,耐心是一种美德--完美的铁板烧使用的是宫崎县产的近江牛肉,经过 40 个月的腌制。
午餐: ¥20,000-52,000
晚餐: ¥21,000-52,000
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东京
高尾山 Beer Mount
高尾山 Beer Mount 是东京最高的啤酒花园,在海拔近 500 米的东京最高处享用桶装啤酒。
午餐: ¥12,000-13,000
晚餐: ¥12,000-13,000
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大阪
Mahoroba Irori 心斋桥
这家心斋桥餐厅回归日本的古老根源,在下沉式炉膛中用木炭燃料烧烤淡路牛肉,树立了烹饪标杆。
午餐: ¥7,000-9,000
晚餐: ¥19,000-31,000
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福冈
南国 Fruits Parlor
首先,这里的特色是水果--各种美味的水果堆叠在芭菲中,栖息在雪白柔软的刨冰上,加冕在法式吐司上。
午餐: ¥6,000-12,000
晚餐: ¥6,000-12,000
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冲绳
Teppanyaki Matsuo
这家位于那霸的铁板烧餐厅提供的冲绳美食超出了人们的预期,这些美食有的用铁板烹制,有的用稻草和木炭烤制。
午餐: ¥12,000-13,000
晚餐: ¥22,000-33,000
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来自客人的最新评论
1 / 3
Myself and my partner attended the omakase dinner with saki paring. We had booked this in advance. Though recently found out my partner is pregnant, which after an email sent, was accommodated to a high standard. My partner did not at all feel left out and the menu provided for her was arguably better than mine :). She was also given non alcoholic drinks to pair, which I thought was a nice touch. Myself, was very impressed with the course I was provided. Informative and tasty. I could only fault that perhaps my eyes were bigger than my stomach. Sake pairing was also on point, and origins etc were explained. We both walked out full and happy. I would recommend to fast before dinner as there is a lot of food to be had. :)
Bailee jamieson
十一月 17, 2024
鮨 一(涩谷)
东京 的餐厅
The crabs were very fresh and tasty. Service was excellent.
Suk Yi Jessica Liu
十一月 16, 2024
Kani Kato 浅草
东京 的餐厅
I recently had the pleasure of experiencing an unforgettable omakase dinner with my best friend, and it truly exceeded all expectations. From the moment we walked in, we were greeted with a warm, welcoming atmosphere. Chef Nakatani and the hostess were very friendly, guiding us through the experience with genuine enthusiasm and care.
Each dish was a masterpiece, showing an incredible attention to detail. The fish was very fresh, with each bite revealing layers of flavour that were perfectly balanced. The chef’s skill and passion for their craft were evident in every course. It was clear that no detail was overlooked—each ingredient was thoughtfully selected, and the presentation was just as stunning as the taste.
The pacing of the meal was also spot on, allowing us to fully savour each dish without feeling rushed. The chef took the time to explain each course as best as he could in English and how to properly enjoy each, adding an extra layer of appreciation for the artistry behind the food. The entire experience felt intimate, personal, and incredibly special.
Overall, this omakase experience was not only about the food, but also about the warmth and hospitality that made it such a memorable evening. We were left feeling happy and more than satisfied. Highly recommend for anyone seeking both top-tier dishes and a welcoming, exceptional dining experience.
Angelia Alexandra Wagner
十一月 16, 2024
Hozenji Sushidokoro Nakatani
大阪 的餐厅
Great lunch and I appreciated the difference in their palate cleaning ginger. The dessert was divine.
Brian Malloy
十一月 16, 2024
寿司 Koshikawa
东京 的餐厅
Delicious selection of meats grilled to perfection at our table by a friendly and knowledgeable server. Thank you!
Bennett Neuman
十一月 16, 2024
Niku-Azabu 新桥
东京 的餐厅