大阪 饺子 烹饪课程(5)

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Cooking Classes
大阪

大阪烹饪大师课:制作奶油拉面&日式煎饺

学会以后在家也能制作原汁原味的日本料理哦!和烹饪大师 Saeko 一起,在她家厨房学习如何制作奶油鸡肉拉面和香脆煎饺,享用自己亲手制作的美味佳肴!

¥9,000
(19)
甜点
Cooking Classes
大阪

大阪美食大师课:制作日式饺子&拉面

探索大阪的美食文化!在温馨的大阪厨房里,与烹饪大师 Yoko 一起制作颇具日本特色的酱油拉面和饺子!

¥18,000
(9)
甜点
Cooking Classes
大阪

素食烹饪大师课:制作奶油拉面&日式煎饺

学会以后在家也能制作原汁原味的日本料理哦!和烹饪大师 Saeko 一起,在她家厨房学习如何制作素食拉面和香脆煎饺,享用自己亲手制作的美味佳肴!

¥9,000
(5)
甜点
Cooking Classes
大阪

大阪烹饪之旅:制作日式拉面&饺子

拉面还是饺子?为什么不都学呢?在大阪的这一有趣课程中,您将学习如何从头开始制作这两道珍贵的日本料理,并将其烹饪得尽善尽美!品尝之后,您就会明白为什么当地人喜欢将这两道菜放在一起吃!

¥11,000
(4)
交通便利
Cooking Classes
大阪

相约大阪町屋:制作拉面&饺子

走进位于大阪市中心的传统町屋,与主办方一起参加美食烹饪课程!您将学习制作两道传统日式菜肴——带猪肉配料的酱油拉面和脆皮饺子!

¥9,900
(4)
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Reviews Smiley来自客人的最新评论
1 / 3
My partner and I had the pleasure of taking this cooking class with Ayumi while on our honeymoon. It was a fantastic experience that i would highly recommend. The studio was beautiful and clean. The ramen and gyoza we made where delicious and fresh. Best of all was how warm and inviting Ayumi was. It was a pleasure to meet Ayumi and discuss Japanese food and culture. Thanks so much for an amazing experience Ayumi!
Mayah McIntosh
一月 15, 2025
Experience Image
相约大阪町屋:制作拉面&饺子
烹饪课程
We had a great time learning to cook with Saeko! She met us at the station and it was a quick walk to her home, which was very welcoming. Saeko was well prepared, provided lots of information and was a great and patient teacher. Her secret ingredient made the Ramen super tasty!! We would highly recommend a cooking class with Saeko!
Kristel Perry
一月 12, 2025
Experience Image
大阪烹饪大师课:制作奶油拉面&日式煎饺
烹饪课程
Amazing experience with such wonderful, friendly hosts. We had a great time and the gyozas and ramen were both delicious and so fun to make. The hosts made it super easy to follow along and very enjoyable. Highly recommend!
Julian Keane
一月 12, 2025
Experience Image
大阪烹饪之旅:制作日式拉面&饺子
烹饪课程
Cooking with Yoko is a lovely experience. She is a delightful and knowledgeable host. Everything was well prepared and we enjoyed learning how to make ramen and gyoza. Highly recommended for a small group or family!
Michelle Sobel
十二月 28, 2024
Experience Image
大阪美食大师课:制作日式饺子&拉面
烹饪课程
Yoko was a lovely and knowledgeable host and we greatly enjoyed learning in her kitchen.
Ana Neves
十一月 13, 2024
Experience Image
大阪美食大师课:制作日式饺子&拉面
烹饪课程

大阪饺子烹饪课程

饺子饱满、多汁,是冰镇啤酒的绝配,是令人上瘾的日本饺子,每一口都让人回味无穷!饺子源自中国饺子,最常见的饺子类型是煎饺(表面松软,底部酥脆),但也有人喜欢煮饺子或油炸饺子。一口大小的饺子最好蘸上酱油和醋,每次都是美味的下酒小吃!想在家重新制作美味的饺子吗?在大阪,从拌馅到包饺子,再到烹饪出完美的饺子,都能让您的厨艺精益求精!参加大阪的饺子烹饪班,在下次大阪之旅中学习如何制作饺子。饺子内里多汁,味道鲜美,您甚至可以在拉面烹饪班上学习如何将饺子作为配菜。对于有饮食要求的人来说,大阪有许多素食烹饪班提供不含肉类和动物产品甚至清真食品的饺子制作选择。