章鱼烧 烹饪课程(4)
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Cooking Classes
大阪
大阪章鱼烧制作课程 & 游览当地店铺
在距离难波仅 25 分钟车程的地方,您可以参观当地商店,并在课堂上与讲英语的厨师学习如何制作大阪标志性街头小吃章鱼烧!
从¥11,000
下雨或晴天
Cooking Classes
大阪
大阪清酒之旅:制作美味的章鱼烧
与清酒品酒师 Momoko 一起,在大阪品尝清酒,体验章鱼烧烹饪的乐趣!您将了解清酒的历史和制作过程,并参加章鱼烧烹饪课程,享用美味的章鱼烧和独特的清酒甜点!
从¥11,000
Cooking Classes
京都
日本料理烹饪之旅:来做美味的京都章鱼烧
与当地美食家 Midori 一起在京都市中心参加适合家庭的日式烹饪课,学习制作美味可口的章鱼烧,搭配上具有本土风味的饭团、味噌汤和时令菜肴一起享用!
从¥11,000
风雨无阻
量身定制之旅
找不到您要找的东西?我们可以为您定制美食体验或行程。
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This was a lovely Sake and cooking class which I thoroughly enjoyed and recommend to anybody looking for something different to do in Osaka. The Saka tasting was explained so well and we were able to taste some really good ones. As a person who loves food making the Takoyaki was an excellent experience with very good instruction from our teacher - who was amazing and kind. I highly recommend this activity.
Renato Marena
八月 08, 2024
大阪清酒之旅:制作美味的章鱼烧
烹饪课程
This was a fantastic experience. Momoko is such a great person, very knowledgeable about Sake. It was my first time trying Sake and it was very god experience. Also cooking Takoyaki class was lots of fun. If you are not meat or fish eater you can mention eat and Momoko will adjust to it.
If you have time - do not miss this! This little food adventure is really worth the time. Thank you Momoko!
Joanna Mazur
六月 12, 2024
大阪清酒之旅:制作美味的章鱼烧
烹饪课程
We had a really lovely experience with Momoko. Learned a lot about sake, and it was very fun to make takoyaki. Highly recommend this experience!
Audrey Hii
六月 11, 2024
大阪清酒之旅:制作美味的章鱼烧
烹饪课程
I wanted to share my incredible experience attending a Sake Tasting and Takoyaki Cooking Class led by the amazing Momoko. It was an absolute highlight of my trip, and I can't stop raving about the expertise and enthusiasm she brought to the session.
First and foremost, Momoko's knowledge of sake was truly impressive. Her passion for the craft shone through as she guided us through a delightful tasting experience, sharing fascinating insights into the different types of sake and their unique characteristics. Her ability to demystify the world of sake made the tasting accessible and enjoyable, even for someone like me who was relatively new to the experience.
The Takoyaki cooking segment was equally fantastic! Momoko's clear instructions and hands-on guidance ensured that everyone in the class had a blast creating these delicious Japanese treats. Her friendly demeanor and encouragement created a warm and welcoming atmosphere, making the class not just educational but also a lot of fun.
What sets Momoko apart is not just her knowledge and skills but her genuine passion for sharing the rich cultural aspects of sake and Takoyaki. Her engaging personality and ability to connect with participants added an extra layer of enjoyment to the entire experience.
I would highly recommend Momoko's classes to anyone looking for a unique and memorable cultural experience.
Priscilla Miller
二月 20, 2024
大阪清酒之旅:制作美味的章鱼烧
烹饪课程