Tokyo Vegan Wagashi Food Experiences(32)

Explore vegan-friendly wagashi in Tokyo, offering a taste of traditional Japanese sweets with a plant-based twist.
Gluten-Free Japanese Desserts Making Near Waseda (Tokyo) 1
Classes
TOKYO

Gluten-Free Japanese Desserts Making Near Waseda (Tokyo)

Discover the tantalizing world of Japanese sweets in this fun class. Join Yuko in her cozy home near Waseda and the Kanda River to make taiyaki fish-shaped sweets and a Japanese-style parfait with seasonal fruits, all gluten-free and vegan!

from$34.32
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With green tea
Private Experience
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Making Wagashi (Japanese sweets) at Tokyo’s Koboji Temple 1
Classes
TOKYO

Wagashi Sweets-Making Workshop at Tokyo’s Koboji Temple

Take a step back in time at this Japanese sweets (wagashi) making experience at Koboji Temple in Tokyo. You’ll learn how to make nerikiri, a type of moist wagashi with delicate motifs, and sip on matcha prepared by a kimono-clad host.

from$68.65
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Team Building Experience by Making Japanese Sweets 8
Classes
TOKYO

Making Japanese Sweets Together: Team Building Experience

Foster stronger team bonds during this collaborative Japanese confectionery class! Each group will come up with their own innovative wagashi sweets and be judged on creativity and teamwork, then relax with a cup of tea and the finished sweets.

from$54.92
With green tea
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Nerikiri Wagashi-Making & Tea Tasting in Yanaka (Tokyo) 1
Classes
TOKYO

Nerikiri Wagashi-Making & Tea Tasting in Yanaka (Tokyo)

Unleash your creativity as you make a beautiful nerikiri wagashi (traditional Japanese sweet). Enjoy your wagashi alongside a tasting of three types of Japanese green tea in this wagashi-making and tea-tasting experience in Yanaka (Tokyo).

from$41.19
Private Experience
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Reviews SmileyRecent Reviews from Guests
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Our group of international guests had a great time learning to make the nerikiri and the proper way to enjoy matcha. Even our Japanese colleague learned new things that she didn't know before. A translator was also provided to help with communication. We even got to take home our creations in a plastic container. Would highly recommend to all!
Carrie Wong
March 25, 2025
Making Wagashi (Japanese sweets) at Tokyo’s Koboji Temple 1
Wagashi Sweets-Making Workshop at Tokyo’s Koboji Temple
Classes
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This class was super fun! Yuko-sensei is a gracious host and an excellent teacher. The class is a cozy and welcoming experience in her home, and you'll leave with cute and delicious goodies 💕 I have to be gluten free, so it was really great to have a few experiences I could freely enjoy without worry. Yuko-sensei was very conscientious about allergies and communicated ahead of time to ensure everything was fine. Since I got two lessons, I was able to do them back to back which was very nice! You'll have a great time, get some tasty recipes to replicate at home, and a chance to explore a very cute neighborhood. Go for it!! (Doubling this review for both my taiyaki and wagashi classes. Both were fantastic!)
Asbley Sanders
March 22, 2025
Nerikiri and Mochi Wagashi Making Class in Bunkyo, Tokyo 4
Nerikiri and Mochi Wagashi Making Class in Bunkyo, Tokyo
Classes
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This class was super fun! Yuko-sensei is a gracious host and an excellent teacher. The class is a cozy and welcoming experience in her home, and you'll leave with cute and delicious goodies 💕 I have to be gluten free, so it was really great to have a few experiences I could freely enjoy without worry. Yuko-sensei was very conscientious about allergies and communicated ahead of time to ensure everything was fine. Since I got two lessons, I was able to do them back to back which was very nice! You'll have a great time, get some tasty recipes to replicate at home, and a chance to explore a very cute neighborhood. Go for it!! (Doubling this review for both my taiyaki and wagashi classes. Both were fantastic!)
Asbley Sanders
March 22, 2025
Gluten-Free Japanese Desserts Making Near Waseda (Tokyo) 1
Gluten-Free Japanese Desserts Making Near Waseda (Tokyo)
Classes
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Really enjoyed the workshop. The host was super friendly and informative. Love that we get to interact with her dog too.
Tai Fang Yi
March 21, 2025
Make Mochi, Mochi Ice Cream & Kakigori in Setagaya 1
Make Mochi, Mochi Ice Cream & Kakigori in Setagaya
Classes
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Great experience. Fun and Super friendly host. Would recommend my friend to the workshop.
Tai Fang Yi
March 19, 2025
Wagashi-Making, Matcha, & A Tea Ceremony (Sadou) in Tokyo 6
Tea Ceremony (Sado), Matcha, & Wagashi-Making in Tokyo
Dining Experiences

Discover Vegan Wagashi Delights in Tokyo

Tokyo, a city known for its culinary innovation, offers a plethora of food experiences that cater to diverse dietary preferences, including vegan options. If you have a penchant for traditional Japanese sweets, or wagashi, you're in for a treat! Tokyo's vibrant food scene creatively blends traditional recipes with modern twists, making it a paradise for those seeking vegan-friendly wagashi experiences.

Wagashi is a quintessential part of Japanese culture, often crafted to reflect the beauty of nature and the changing seasons. With a focus on quality and artistry, these delicate sweets are typically made from plant-based ingredients such as sweet azuki bean paste, rice flour, and various seasonal fruits. This naturally makes them a great choice for vegans looking to indulge without compromising on taste or tradition.

Explore the Vegan Wagashi Scene

In Tokyo, you can find numerous specialized establishments offering vegan wagashi. These places are committed to preserving the rich heritage of wagashi while ensuring that their creations are entirely plant-based. Walking into these shops, you'll be greeted with an array of wagashi that are as visually appealing as they are delicious. From beautifully shaped nerikiri, which is made from white bean paste and rice flour, to the chewy texture of daifuku, each piece provides a delightful experience for your taste buds.

Many places also offer vegan mochi – a soft, chewy rice cake that often envelops a sweet filling. It's an ideal treat for any time of the day, perfect for satisfying your sweet tooth without the guilt. Beyond the traditional flavors, innovative chefs in Tokyo are experimenting with novel combinations, such as matcha-infused treats and fruits like yuzu or sakura, providing a new dimension to the wagashi experience.

Enjoy Vegan-Friendly Atmosphere

Beyond the exquisite flavors and aesthetic appeal, the experience of enjoying vegan wagashi in Tokyo extends to the atmosphere of the locations themselves. Many of these spots offer serene settings where you can savor your sweets with a warm cup of tea, as is customary in Japanese culture. This harmonious atmosphere enhances the overall experience as you indulge in these delightful vegan creations.

Moreover, you will often find that the staff in these establishments are knowledgeable about vegan diets and eager to share insights into the ingredients and the creation process of their wagashi. This adds an educational element to the experience, enriching your appreciation of the craft and care that goes into making each piece.

Whether you are a local resident or a traveler exploring Tokyo, diving into the vegan wagashi scene offers a unique and satisfying way to connect with Japanese culture. It's a memorable culinary journey that harmonizes tradition with modern dietary practices, ensuring that everyone can enjoy the art of wagashi harmoniously. Don't miss out on the opportunity to taste these traditional Japanese sweets with a vegan twist!